SANS 236-2008 Filled bar soap《填充条皂》.pdf

1、 Collection of SANS standards in electronic format (PDF) 1. Copyright This standard is available to staff members of companies that have subscribed to the complete collection of SANS standards in accordance with a formal copyright agreement. This document may reside on a CENTRAL FILE SERVER or INTRA

2、NET SYSTEM only. Unless specific permission has been granted, this document MAY NOT be sent or given to staff members from other companies or organizations. Doing so would constitute a VIOLATION of SABS copyright rules. 2. Indemnity The South African Bureau of Standards accepts no liability for any

3、damage whatsoever than may result from the use of this material or the information contain therein, irrespective of the cause and quantum thereof. ISBN 978-0-626-21392-3 SANS 236:2008Edition 3SOUTH AFRICAN NATIONAL STANDARD Filled bar soap Published by Standards South Africa 1 dr lategan road groenk

4、loof private bag x191 pretoria 0001 tel: 012 428 7911 fax: 012 344 1568 international code + 27 12 www.stansa.co.za Standards South Africa SANS 236:2008 Edition 3 Table of changes Change No. Date Scope Foreword This South African standard was approved by National Committee StanSA SC 5140.01B, Deterg

5、ents, polishes and other chemicals Detergents, soaps and cleaners, in accordance with procedures of Standards South Africa, in compliance with annex 3 of the WTO/TBT agreement. This document was published in April 2008. This document supersedes SABS 236:2001 (edition 2.1). A reference is made in 7.2

6、 to “national regulations and statutory requirements“. In South Africa, this means the Foodstuffs, Cosmetics and Disinfectants Act, 1972 (Act No. 54 of 1972) and the Trade Metrology Act, 1973 (Act No. 77 of 1973) (as amended from time to time). SANS 236:2008 Edition 3 1 Contents Page Foreword 1 Scop

7、e . 3 2 Normative references . 3 3 Definitions 3 4 Requirements . 4 5 Sampling and compliance with the standard . 5 6 Inspection and methods of test 6 6.1 Inspection 6 6.2 Preparation of test specimens 6 6.3 Free alkali content or free acid content . 7 6.4 Unsaponified plus unsaponifiable matter con

8、tent . 7 6.5 Alcohol insoluble matter content 7 6.6 Fatty matter content 7 6.7 Chloride content 7 7 Packing and marking . 7 SANS 236:2008 Edition 3 2 This page is intentionally left blank SANS 236:2008 Edition 3 3 Filled bar soap 1 Scope This standard covers filled bar soap for general cleaning, but

9、 not for personal hygiene. 2 Normative references The following referenced documents are indispensable for the application of this document. For dated references, only the edition cited applies. For undated references, the latest edition of the referenced document (including any amendments) applies.

10、 Information on currently valid national and international standards can be obtained from Standards South Africa. SANS 169, Free alkali content and free acid content of light coloured soap products. SANS 5187, Fatty matter content of soap products. SANS 5188, Unsaponified plus unsaponifiable matter

11、content of soap products. SANS 5189, Alcohol-insoluble matter content of soap products. SANS 5224, Chloride content of soap products (potentiometric method). 3 Definitions For the purposes of this document, the following definitions apply. 3.1 batch soap manufactured from one boil or, in the case of

12、 continuos production processes, the material from a single days production 3.2 boil soap from one pan or vat SANS 236:2008 Edition 3 4 3.3 defective soap or its container or wrapper that fails in one or more respects to comply with the appropriate requirements of this standard 3.4 lot that quantity

13、 of soap bearing the same batch identification and from one manufacturer, submitted at any one time for inspection and testing 3.5 unit a bar or tablet of soap with no covering 4 Requirements 4.1 General 4.1.1 Filled bar soap shall, when visually examined in accordance with 6.1.2, a) be in a bar or

14、tablet form; b) be homogeneous and of firm consistency; and c) when coloured, be uniform in shade. 4.1.2 Filled bar soap shall not be irritating to normal skin and it shall not contain ingredients in quantities that are toxic to human beings. It shall possess good lathering properties in water, at a

15、mbient temperature, that has a hardness (expressed as calcium carbonate) of 200 10-6. 4.2 Odour Filled bar soap, both as received and when dissolved in hot water, shall posses a pleasant odour and shall not develop an objectionable one during storage at ambient temperature. 4.3 Chemical requirements

16、 The chemical requirements of filled bar pure soap shall, when tested in accordance with the relevant tests in column 3 of table 1, comply with the requirements given in column 2 of table 1. SANS 236:2008 Edition 3 5 Table 1 Chemical requirements 1 2 3 Property Requirement Test method subsection Fre

17、e alkali contenta(as sodium hydroxide), mass fraction, %, max. or Free acid contenta(as oleic acid), mass fraction, %, max. 0,25 0,5 6.3 Unsaponified plus unsaponfiable matter contenta, mass fraction, %, max. .2,0 6.4 Alcohol insoluble matter contenta, mass fraction, %, max. . 15,0 6.5 Fatty matter

18、contentb, mass fraction, %, min. . 45,0 6.6 Ratio between (the actual fatty matter contentbx the average mass of unitscand (the specified minimum fatty matter content x the specified unit mass), min. . 1,0 Chloride contenta(as sodium chloride), mass fraction, %, max. . 1,5 6.7 aCorrected to a fatty

19、matter content mass fraction of 45 %. bOn the soap as received. cSee 6.2.1. 5 Sampling and compliance with the standard 5.1 Sampling 5.1.1 General When no information concerning the implementation of quality control or testing during manufacture is available, the following sampling procedure shall b

20、e applied to determine whether a lot submitted for inspection and testing complies with the requirements of the standard. The samples so taken shall be deemed to represent the lot for the respective properties. The sampling procedure shall also be used for adjudication in cases of dispute. 5.1.2 Sam

21、ple for inspection Draw at random from the lot a) five containers if the lot is packed in containers of net mass not exceeding 5 kg, and b) three containers if the lot is packed in containers of net mass exceeding 5 kg. SANS 236:2008 Edition 3 6 5.1.3 Sample for testing 5.1.3.1 From the containers t

22、aken in accordance with 5.1.2, take at random enough soap to provide a sample of total mass at least 2 kg (take equal quantities of soap from all containers). 5.1.3.2 Place the sample in clean, dry, air-tight glass or plastics containers clearly marked with the manufacturers name or trademark, the b

23、atch identification, and the date of sampling. 5.2 Compliance with the specification Deem the lot to comply with the requirements of the standard if, after inspection and testing of the samples taken in accordance with 5.1.2 and 5.1.3, the samples are found to comply with all the requirements of the

24、 standard. 6 Inspection and methods of test 6.1 Inspection 6.1.1 Inspect the containers (and when relevant the wrappers) taken in accordance with 5.1.3 for compliance with the requirements of clause 7. 6.1.2 Visually examine the samples taken in accordance with 5.1.3 for compliance with the requirem

25、ents given in 4.1 and 4.2. 6.2 Preparation of test specimens 6.2.1 Composite specimen 6.2.1.1 Determine and record the mass of each unit taken in accordance with 5.1.3 (including any material that may have adhered to the wrapper or to the sample container, as relevant). Calculate the average mass. 6

26、.2.1.2 Divide each unit into eight equal parts by cutting the unit through three times (through the middle of the unit), the three cuts all being at right angles to each other. 6.2.1.3 Completely slice or grate finely two diagonally opposite eighths of each unit. 6.2.1.4 Combine all the slices or gr

27、atings in a clean, dry, air-tight glass or plastics container (identified as in 5.1.3.2), and mix thoroughly. 6.2.2 Test specimen 6.2.2.1 Immediately after preparing the composite specimen, take at one time all the test specimens required for analysis. 6.2.2.2 Weigh out the test specimen required fo

28、r the determination of free alkali or free acid content last, and test it immediately. 6.2.2.3 Ensure that any pick-up or loss of moisture is reduced to a minimum by carrying out the weighing and the preparation of the test specimens as rapidly as possible. SANS 236:2008 Edition 3 7 6.3 Free alkali

29、content or free acid content Use SANS 169. Check for compliance with table 1. 6.4 Unsaponified plus unsaponifiable matter content Use SANS 5188. Check for compliance with table 1. 6.5 Alcohol insoluble matter content Use SANS 5189. Check for compliance with table 1. 6.6 Fatty matter content Use SANS

30、 5187. Check for compliance with table 1 6.7 Chloride content Use SANS 5224. Check for compliance with table 1. 7 Packing and marking 7.1 Packing The filled bar soap shall be packed in containers that are strong enough to withstand normal usage and transportation. These containers may then be packed

31、 in bulk packages. Only soap from the same batch shall be packed together in a container and, when relevant, a bulk package. 7.2 Marking Each container, bulk package and when relevant each wrapper shall bear in prominent, legible, and indelible marking the information required in terms of the releva

32、nt national regulations and statutory requirements (see foreword) and the following information, as relevant: a) the manufacturers name or trade mark or both; b) the words “Filled Bar Soap”; c) the batch identification (this may appear on containers only); d) the mass, in grams, of the contents; e) in the case of the containers, the number of bars or tablets; and f) in the case of bulk packages, the number of containers or of bars or tablets. Standards South Africa