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本文(ANSI ASTM E1668 REV A-1995 Standard Classification for Serviceability of an Office Facility for Amenities to Attract and Retain Staff.pdf)为本站会员(livefirmly316)主动上传,麦多课文库仅提供信息存储空间,仅对用户上传内容的表现方式做保护处理,对上载内容本身不做任何修改或编辑。 若此文所含内容侵犯了您的版权或隐私,请立即通知麦多课文库(发送邮件至master@mydoc123.com或直接QQ联系客服),我们立即给予删除!

ANSI ASTM E1668 REV A-1995 Standard Classification for Serviceability of an Office Facility for Amenities to Attract and Retain Staff.pdf

1、Designation: E1668 95a (Reapproved 2012)An American National StandardStandard Classification forServiceability of an Office Facility for Amenities to Attractand Retain Staff1, 2This standard is issued under the fixed designation E1668; the number immediately following the designation indicates the y

2、ear oforiginal adoption or, in the case of revision, the year of last revision. A number in parentheses indicates the year of last reapproval. Asuperscript epsilon () indicates an editorial change since the last revision or reapproval.1. Scope1.1 This classification covers pairs of scales for classi

3、fyingan aspect of the serviceability of an office facility, that is, thecapability of an office facility to meet certain possible require-ments in support of recruiting and keeping quality employees.1.2 Within that aspect of serviceability, each pair of scales,shown in Figs. 1-6, are for classifying

4、 one topic of serviceabil-ity. Each paragraph in an Occupant Requirement Scale (seeFigs. 1-6) summarizes one level of serviceability on that topic,which occupants might require. The matching entry in theFacility Rating Scale (see Figs. 1-6) is a translation of therequirement into a description of ce

5、rtain features of a facilitywhich, taken in combination, indicate that the facility is likelyto meet that level of required serviceability.1.3 The entries in the Facility Rating Scale (see Figs. 1-6)are indicative and not comprehensive. They are for quickscanning to estimate approximately, quickly,

6、and economically,how well an office facility is likely to meet the needs of one oranother type of occupant group over time. The entries are notfor measuring, knowing, or evaluating how an office facility isperforming.1.4 This classification can be used to estimate the level ofserviceability of an ex

7、isting facility. It can also be used toestimate the serviceability of a facility that has been plannedbut not yet built, such as one for which single-line drawingsand outline specifications have been prepared.1.5 This classification indicates what would cause a facilityto be rated at a certain level

8、 of serviceability but does not statehow to conduct a serviceability rating nor how to assign aserviceability score. That information is found in PracticeE1334. The scales in this classification are complimentary toand compatible with Practice E1334. Each requires the other.2. Referenced Documents2.

9、1 ASTM Standards:3E631 Terminology of Building ConstructionsE1334 Practice for Rating the Serviceability of a Buildingor Building-Related FacilityE1679 Practice for Setting the Requirements for the Ser-viceability of a Building or Building-Related Facility2.2 ISO Document:4ISO 6240 International Sta

10、ndard, Performance Standards inBuildingContents and Presentation3. Terminology3.1 Definitions:3.1.1 facilitya physical setting used to serve a specificpurpose. E6313.1.1.1 DiscussionA facility may be within a building, awhole building, or a building with its site and surroundingenvironment; or it ma

11、y be a construction that is not a building.The term encompasses both the physical object and its use.3.1.2 facility serviceabilitythe capability of a facility toperform the function(s) for which it is designed, used, orrequired to be used. E6313.1.2.1 DiscussionThe scope of this performance is of th

12、efacility as a system, including its subsystems, components andmaterials and their interactions, such as acoustical, hydrother-mal, air purity, and economic; and of the relative importance ofeach performance requirement.3.1.3 offcea place, such as a room, suite, or building, inwhich business, cleric

13、al or professional activities are con-ducted. E6311This classification is under the jurisdiction of ASTM Committee E06 onPerformance of Buildings and is the direct responsibility of Subcommittee E06.25on Whole Buildings and Facilities.Current edition approved April 1, 2012. Published May 2012. Origi

14、nallyapproved in 1995. Last previous edition approved in 2005 as E1668 95a (2005).DOI: 10.1520/E1668-95AR12.2Portions of this document are based on material originally prepared by theInternational Centre for Facilities (ICF) and r 1993 by ICF and Minister of PublicWorks and Government Services Canad

15、a. Their cooperation in the development ofthis standard is acknowledged.3For referenced ASTM standards, visit the ASTM website, www.astm.org, orcontact ASTM Customer Service at serviceastm.org. For Annual Book of ASTMStandards volume information, refer to the standards Document Summary page onthe AS

16、TM website.4Available from American National Standards Institute (ANSI), 25 W. 43rd St.,4th Floor, New York, NY 10036, http:/www.ansi.org.1Copyright ASTM International, 100 Barr Harbor Drive, PO Box C700, West Conshohocken, PA 19428-2959, United States.FIG. 1 Scale A.12.1 for FoodE1668 95a (2012)23.

17、1.4 For standard definitions of additional terms applicableto this classification, see Terminology E631.4. Significance and Use4.1 Each Facility Rating Scale (see Figs. 1-6) in thisclassification provides a means to estimate the level of service-ability of a building or facility for one topic of ser

18、viceabilityand to compare that level against the level of any other buildingor facility.4.2 This classification can be used for comparing how welldifferent buildings or facilities meet a particular requirementfor serviceability. It is applicable despite differences such aslocation, structure, mechan

19、ical systems, age, and buildingshape.4.3 This classification can be used to estimate the amount ofvariance of serviceability from target or from requirement, fora single office facility, or within a group of office facilities.4.4 This classification can be used to estimate the following:4.4.1 Servic

20、eability of an existing facility for uses otherthan its present use.4.4.2 Serviceability (potential) of a facility that has beenplanned but not yet built.4.4.3 Serviceability (potential) of a facility for which re-modeling has been planned.4.5 Use of this classification does not result in buildingev

21、aluation or diagnosis. Building evaluation or diagnosisgenerally requires a special expertise in building engineering ortechnology and the use of instruments, tools, or measurements.4.6 This classification applies only to facilities that arebuilding constructions, or parts thereof. (While this class

22、ifica-tion may be useful in rating the serviceability of facilities thatare not building constructions, such facilities are outside thescope of this classification.)4.7 This classification is not intended for, and is not suitablefor, use for regulatory purposes, nor for fire hazard assessmentnor for

23、 fire risk assessment.5. Basis of Classification5.1 The scales in Figs. 1-6 contain the basis for classifica-tion.5.2 Instructions for the use of this classification are con-tained in Practices E1334 and E1679.6. Keywords6.1 amenities; to attract and retain staff; building; facility;facility occupan

24、ts; function; office; performance; rating; ratingscale; requirements; serviceabilityFIG. 1 Scale A.12.1 for Food (continued)E1668 95a (2012)3FIG. 2 Scale A.12.2 for ShopsE1668 95a (2012)4FIG. 3 Scale A.12.3 for DaycareE1668 95a (2012)5FIG. 4 Scale A.12.4 for Exercise RoomE1668 95a (2012)6FIG. 5 Scal

25、e A.12.5 for Bicycle Racks for StaffE1668 95a (2012)7FIG. 6 Scale A.12.6 for Seating Away from Work AreasE1668 95a (2012)8ASTM International takes no position respecting the validity of any patent rights asserted in connection with any item mentionedin this standard. Users of this standard are expre

26、ssly advised that determination of the validity of any such patent rights, and the riskof infringement of such rights, are entirely their own responsibility.This standard is subject to revision at any time by the responsible technical committee and must be reviewed every five years andif not revised

27、, either reapproved or withdrawn. Your comments are invited either for revision of this standard or for additional standardsand should be addressed to ASTM International Headquarters. Your comments will receive careful consideration at a meeting of theresponsible technical committee, which you may a

28、ttend. If you feel that your comments have not received a fair hearing you shouldmake your views known to the ASTM Committee on Standards, at the address shown below.This standard is copyrighted by ASTM International, 100 Barr Harbor Drive, PO Box C700, West Conshohocken, PA 19428-2959,United States

29、. Individual reprints (single or multiple copies) of this standard may be obtained by contacting ASTM at the aboveaddress or at 610-832-9585 (phone), 610-832-9555 (fax), or serviceastm.org (e-mail); or through the ASTM website(www.astm.org). Permission rights to photocopy the standard may also be secured from the ASTM website (www.astm.org/COPYRIGHT/).FIG. 6 Scale A.12.6 for Seating Away from Work Areas (continued)E1668 95a (2012)9

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