ARMY MIL-W-44464-1992 WINTERGREEN BAR FOOD PACKET SURVIVAL GENERAL PURPOSE《冬青油》.pdf

1、MIL-W-44464 9979906 1252075 455 MIGW-44464 30 Serstember 1992 MI-Y SPECIFICATION This specification iC appraved for use by all and Agem=ies of the -t of Defense. 1.1 Sccme. This specification covers winteqmen bars for use by the Deparhnent of Defense as a coqorent of the general prpcse sumival food

2、packet. 2.1 Govtdocxmientc. 2.1.1 mec ifications, standardc, and handbooks. The follcwiq specifics- unless otherwise specified, the issues of these d-ts tios, ctandardc,. and handbooks form a part of this docxmient to the extent specified herein. are those listed in the issue of the Deparhnent of De

3、fense Index of Specifications and sbxhrds (DODISS) and sqplement thereto, cited in the solicitation (see 6.1). * MIGF-43231 - Food Packet, Sumival, General Furpose, Pachghq and Accembly of Beneficial cosmnents (recoarmiendations, additions, deletions) and any pertinent distribution is unlimited. Pro

4、vided by IHSNot for ResaleNo reproduction or networking permitted without license from IHS-,-,-MIL-W-44464 m 999990b 1252076 391 m MIGW-44464 MIGSTD-105 - Sampling procedures and Tables for Inspection by Attributes (uniesc otherwise indicated, copies of federal and military specifications, stanrxard

5、s, an handbookc are available from the standardi zation Documente order Desk, Ekddhq 4D, 700 Robbins Avenue, Mladelphia, PA 19111-5094.) 2.1.2 other Gwerrmient documents, drawhs, and Ixiblications. The fo1lowh-g other Governmmt doc;umientC, drawings, and publications form a part of this domnent to t

6、he extent specified hereh Unless otherwise specified, the issues are those cited in the solicitation. U.S. DEPARDE“ OF HEAEiH AND HUMAN S-CFS (“S) Federal Food, Drug, and C!usmtic Act an regulations praimilgated thereuner (21 CFR Parts 1-199) (copies are available fm the superintendent of Doc=umentc

7、, U.S. Goverrmient 2.2 Non-GOveMmient publications. The followhq documentS form a part of Print- Office, Washington, Dc 20402-0001.) this docxmient to the extent specified hexeh. Unless otherwise specified, the issues of the documents which are DOD adopted are those listea in the issue of the DODISS

8、 cited in the solicitation. the issues of documentS not listed in the DODISS are the issues of docxmientc cited in the solicitation (see 6.1). Unless otherwise specified, AMERICAN RssocIATION OF CEREAL CHEMISIIS (AACC) Approved Metho of 0.1 nomial hydrodiloric acid to change the pH of 100 mL of a 1

9、percent solids dicpersim to a pM of 4. nie microcrystaiine cellulose shall be insoluble in water and organic solvents, but shall be dispersible in water to fonn colloidal cols and gels (see 6.3.1). It 3 Provided by IHSNot for ResaleNo reproduction or networking permitted without license from IHS-,-,

10、- - MIL-W-44464 = 9999906 1252078 164 m MIGW-444 64 3.2.2 Flavorh, wintenreen, natural and artificial. Tfie natural and artificial winteryeen flavor shall have a flavor typical of winmeen an shall be in the oil form (see 6.3.2). 3.2.3 Maqnesium stearate. Magnecium stearate shall be solid, (fh, bulky

11、, white mer) with law bulk density, and shall poccecc a slight chrackristic flavor and odor. of grit. sieve, and shall amply with the Food Chemicals codex. it shall be Wous (grease-like) and free One hundred percent shall pass through a U.S. Standard 325 mesh 3.2.4 Sum, white, man ular, direct camxi

12、 ctiw an tabletins suqar. Tfie tableting sugar shall be white in color and shall contain not less than 97 percent sumase and may contain up to 3 percent maltodextrin. tablethg sugar shall have high flowability, law hygroscopicity, sweetness, shall be qletely water soluble, and shall qly with the U.S

13、. Fhannacopoeial and the National Formulary for compressible sugar. sucrose shall be of such size that not mre than 3.0 percent shall pass through a U.S. Standard 40 mesh screen and not less than 25 percent pass throuflh a U.S. Standard No. 100 sieve (see 6.3.3). 3.3 Premration and mocessing. Preces

14、sing shall be on a continuous Ihe Ihe basis. 3.3.1 Win- een barc formulation and mewmition. The wintergreen bars shall be fomnilated and prepared as follawc: I Inqredients Percent bv Weicht sum, white, granular, 98.30 direct conpackhg and tableting sugar Magnesium stearate 1.00 Flavoring, wintergree

15、n, natural and 0.20 Cellulose gel 0.50 artif icimentc: a. There shall be m foreign material sud as, but not limited to, dirt, There shall be no foreign odors or flavors such as, but not limited insect partc, hair, mo, glass, or metal. to, burnt, ccorche, stale, sour, rancid, ormoldy. b. c. There sha

16、ll be no color foreign to the product. d. e. There shall be no canpression ctreakc or Stainc. Each bar Staal1 be 1.0 _+ 0.2 inchec wide by 3.0 _+ 0.1 ixhes long by The weight of each bar shall be nat less than 35 grams and not The misture content shail be not less than 1.0 percent and not 1.0 ,i 0.1

17、 .inches thick. f. greaterthan45grams. g. greater than 3.0 percent. h. The color of the whteqreen bar shall be white. i. j. k. 1. The produd shall have an odor and flavor typical of wintenpeen. The canpressed bar shall not be fragile or excessively hard. No pch shall contain a bar which has been bro

18、ken or cxunibled. The aerobic plate count shall be not greater than 75,000 per gram in The E. coli count shall be less than 3 per gram (no positive tubes in four of five samples and not greater than 150,000 per gram in any sanqle. the ctandard three tube MpN technique) in four of five sanples and no

19、t greater than 20 per gram in any sarrp?le. the cir?proved preproduction sample (see 6.1) in platabilis and overall 7. m. 3.5.1 Palatability. nie finished pmuct shall be equai to or better than Provided by IHSNot for ResaleNo reproduction or networking permitted without license from IHS-,-,- - _- MI

20、L-W-44464 W 9999906 1252080 812 W MIGW-44464 3.6 Plant uualifications. The pmduct shall be prepared, procecsed, and packaged in establishments meeting the rquhments of Title 21, Code of Federal Regulations, Part 110: Wwrent Good Manufacturing Practice in or Has been broken into more than three piece

21、s, the smallest of which is b. Hac more than 1/8 of the volume of the bar crushd. 4.5.6 Moisture content test-. Eight filled and sealed pouchec shall be Ihe finished product randcanly selected from the lot regarctless of lot size. shall be individually tested for moisture content in accordance with

22、the Official Nethds of Analysis of the AOAC, method 925.45A. shall be reported to the mest 0.1 percent. to the moisture content requiremats in 3.5 shall be classified as a major defect and shall be cause for rejection of the lot. The test results Any result failing to conform 4.5.7 Microbiolosical t

23、est-. Five filled and sealed puches shall be selecte at randam from the lot regardless of lot size. shall be inividualiy tested for microbiological levels in accordance with the AOAC method 966.23. The diluent shall be added to.each bar and allawed to stand for 15 minutes before blending the sample.

24、 Any result failing to conform to the microbiological requirmts in 3.5 shall be classified as a major defect and shall be cause for rejection of the lot. accordance with the quality accurance pmisions of MIGF-43231. Ihe finished product 4.5.8 Packaqh examination. Exanuna tion of packaging shall be i

25、n 5. PACKAGING c 5.1 Packaah-q. packaging shall be in accordance with the rqubmmts of MIGF-43 23 1. 8 Provided by IHSNot for ResaleNo reproduction or networking permitted without license from IHS-,-,- ._ - _ MIL-W-44464 = 9999906 1252083 521 MIM-44464 6. “ES (This section contains infonnation of a g

26、eneral or explanatory nature that 6.1 Accnu sition rewhtmm ts. Acquisition docxmientc muct specify the may be helpful, but is not manaatory). O following: a. b. Title, number, and date of thic specification. Issue of DODISS to be cited in the solicitation, and if required, the specific issue of uidi

27、vidual doc=umentc referenced (see 2.1.1 c. When a first article is required (see 3.1, 4.4, and 6.2). d. Provisions for appxwedpreprduction samples (see 3.5.1 and 6.2). and 2.2). 6.2 First article. When a first article k required, it shall be inspected and approved under the appropriate provisions of

28、 FAR 52.209-4. first article should be a preproduction -le. The contracting officer should specify the apprqriate type of first article and the number of units to be furnished. hstructions in acquisition docmats regarding arrangements for selection, inspection, and apprcrval of the first article. Th

29、e The contract- officer shad also hlude specific 6.3 Inqiiedi ent informtion. 6.3.1 Cellulose sel. It has been found that Avicel Microcrystallirie Cellulose, NF, Type HI-101, manufacturei by FMC Corporation - Food & Fkmaceutical Pmfiucts Division, 1735 Karket St., philadelma, PA 19103 meets the requ

30、irementc of 3.2.1 and perfom satisfactorily in this product. 6.3.2 Flavorh, win-, natura and artificial. it has been found that Natural and Artificial Win- No. 32261oT manufactured by F&C Intemational, 890 Redna Terrace, Cincinnati, OH 45215 meets the requirements of 3.2.2 and perfom satisfactorily

31、in this product. It has been found that Di-Pac manufactured by Amctar Corporation, American Sugar Division, 1251Avenue of the Americac, New York, NY 10020 meets the mqubments of 3.2.4 and perform satkfacbrily in this product. * 6.3.3 Sum, white, qran ular, direct cap ctinq and tableth cuqar . Canbat

32、 field feeduig ccarrprecsed food Food proceccing Tableting sum 9 Provided by IHSNot for ResaleNo reproduction or networking permitted without license from IHS-,-,-custodian: - _I_- F c MIL-W-44464 W 9999906 1252084 468 MIM-44464 Preparing activity: Ah Fo- - 50 Amry - GL eview activities: (Project 8940-0733) m-MD,m Navy - E, SA DP - SS 1) 10 Provided by IHSNot for ResaleNo reproduction or networking permitted without license from IHS-,-,-