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本文(ASTM D2658-2004(2009) Standard Test Method for Determining Interior Dimensions of Fiberboard Boxes (Box Gage Method)《测定纤维板盒内部尺寸规格的标准试验方法(箱形量规法)》.pdf)为本站会员(eventdump275)主动上传,麦多课文库仅提供信息存储空间,仅对用户上传内容的表现方式做保护处理,对上载内容本身不做任何修改或编辑。 若此文所含内容侵犯了您的版权或隐私,请立即通知麦多课文库(发送邮件至master@mydoc123.com或直接QQ联系客服),我们立即给予删除!

ASTM D2658-2004(2009) Standard Test Method for Determining Interior Dimensions of Fiberboard Boxes (Box Gage Method)《测定纤维板盒内部尺寸规格的标准试验方法(箱形量规法)》.pdf

1、Designation: D2658 04 (Reapproved 2009)Standard Test Method forDetermining Interior Dimensions of Fiberboard Boxes (BoxGage Method)1This standard is issued under the fixed designation D2658; the number immediately following the designation indicates the year oforiginal adoption or, in the case of re

2、vision, the year of last revision. A number in parentheses indicates the year of last reapproval. Asuperscript epsilon () indicates an editorial change since the last revision or reapproval.1. Scope1.1 This test method covers the determination of the interiordimensions of regular slotted or special

3、slotted styles ofsingle-wall corrugated, double-wall corrugated, and solid fi-berboard boxes.1.2 The values stated in inch-pound units are to be regardedas standard. The values given in parentheses are mathematicalconversions to SI units that are provided for information onlyand are not considered s

4、tandard.1.3 This standard does not purport to address all of thesafety concerns, if any, associated with its use. It is theresponsibility of the user of this standard to establish appro-priate safety and health practices and determine the applica-bility of regulatory limitations prior to use.2. Refe

5、renced Documents2.1 ASTM Standards:2D585 Practice for Sampling and Accepting a Single Lot ofPaper, Paperboard, Fiberboard, and Related ProductD685 Practice for Conditioning Paper and Paper Productsfor TestingD996 Terminology of Packaging and Distribution Environ-mentsD4332 Practice for Conditioning

6、Containers, Packages, orPackaging Components for TestingE691 Practice for Conducting an Interlaboratory Study toDetermine the Precision of a Test Method2.2 ANSI Standard:B46.1 Surface Texture Surface Roughness, Waviness andLay33. Terminology3.1 DefinitionsGeneral terms in this test method aredefined

7、 in Terminology D996.3.2 Definitions of Terms Specific to This Standard:3.2.1 depththe distance between the innermost surfaces ofthe box measured perpendicular to the length and width.3.2.2 interior dimensionsthe shortest distances betweenopposite walls.3.2.3 lengththe larger of the two dimensions o

8、f the openface.3.2.4 regular slottedone-piece box with all flaps the samelength and outer flaps meeting. Inner flaps may or may notmeet, but do not overlap.3.2.5 special slottedone-piece box with all flaps meetingor not meeting but not overlapping.3.2.6 widththe lesser of the two dimensions of the o

9、penface.4. Significance and Use4.1 The interior dimensions are important properties in thegeneral construction of a box, and accurate methods ofmeasurement are required for research work, routine control,and acceptance testing for conformance to specifications. Forcontainers to carry and protect the

10、ir contents effectively andefficiently, the containers must be of proper and uniform size.This method involves a degree of human judgment andassumes careful and accurate placement and reading of speci-fied apparatus.4.2 Method A, Measuring Lot of Boxesdetermines if a lot(i.e., production run) is wit

11、hin specified tolerance for eachdimension (length, width, and depth). A minimum of fivespecimens are measured. The test result for each dimension isthe individual measurements of that dimension on all speci-mens. If any test result is outside of a specified tolerance, that1This test method is under

12、the jurisdiction of ASTM Committee D10 onPackaging and is the direct responsibility of Subcommittee D10.27 on Paper andPaperboard Products.Current edition approved Oct. 1, 2009. Published November 2009. Originallyapproved in 1967. Last previous edition approved in 2004 as D2658 04. DOI:10.1520/D2658

13、-04R09.2For referenced ASTM standards, visit the ASTM website, www.astm.org, orcontact ASTM Customer Service at serviceastm.org. For Annual Book of ASTMStandards volume information, refer to the standards Document Summary page onthe ASTM website.3Available from American National Standards Institute

14、(ANSI), 25 W. 43rd St.,4th Floor, New York, NY 10036, http:/www.ansi.org.1Copyright ASTM International, 100 Barr Harbor Drive, PO Box C700, West Conshohocken, PA 19428-2959, United States.box specimen should be re-measured using Method B todetermine final test results.4.3 Method B, Measuring Single

15、Boxesdetermines if oneparticular box is within specified tolerance for each dimension.The test result for each dimension is the average of allmeasurements of that dimension.5. Apparatus5.1 Measuring Equipment, consisting of two flat metalplates mounted on each end and at right angles to a telescopin

16、gspacing bar (Fig. 1).5.1.1 Metal Plates The metal plates shall be not less than316 in. (4.76 mm) thick and shall have length and widthdimensions of 4 by 3 in. (102 by 76 mm) with a maximumsurface roughness height of 64 in. (1.63 m), in accordancewithANSI B46.1.All sharp edges shall be relieved and

17、cornersshall be rounded with approximately14-in. (6.35-mm) radius.The plates shall be mounted firmly at each end of thetelescoping bar and must be parallel to each other within 0.02in. (0.5 mm).5.1.2 Spacing Bar Provision shall be made for adjustingand locking the spacing bar at the linear distance

18、between thetwo plane surfaces. If the spacing bar incorporates a built-inscale for convenience in reading measurements, it shall beaccurate to one half of the minimum measurement unit; that is,if the minimum measurement unit is116 in. (1.6 mm), theinstrument must be accurate to132 in. (0.8 mm), etc.

19、5.2 Size and Weight RangesCorrect weight of the mea-suring instrument is important. Weights of instruments forthree basic size ranges shall conform to the specifications givenin Table 1.6. Sampling6.1 Select specimens at random in accordance with goodpractice or sampling procedures.7. Test Specimens

20、7.1 Method A, Measuring Lot of Boxes7.1.1 In no instance shall fewer than five specimens bemeasured and taken as representative of the lot.7.1.2 For large lots, a formal sampling plan is advised.Application of Practice D585 is suggested.NOTE 1Acceptance or rejection of a production lot should be bas

21、edon a sampling plan mutually agreeable to both the supplier and user of theboxes as indicated in a specification, contract, or other agreement.8. Conditioning8.1 Condition the boxes for measuring in accordance withPractice D685 and Practice D4332.9. Procedure9.1 For each box to be measured, set up

22、and square the boxin the normal manner and place it on a smooth, flat surface withthe bottom flaps folded into position but not secured by anytype of sealing device or preparation.9.2 Measuring Length Measure the length dimensionbetween the two end panels, holding the instrument as close aspossible

23、to the side panel opposite the manufacturers joint.Place one end of the instrument firmly against one end of thebox and adjust the other end until it is just tight enough that,when released with the box inclined so that the side panelclosest to the instrument is at an angle of approximately 65 tothe

24、 horizontal, the instrument will slide slowly down the sideof the box and come to rest at the bottom. When the correctextension of the instrument has been obtained, lock it, and ifequipped with a self-contained scale, read the distance betweenthe faces directly. If the instrument does not incorporat

25、e ascale, remove the instrument from the box and measure theNOTE 1The unit shown covers the middle range from 10 to 18 in. (254 to 457 mm). Rounded knurled knob at upper left is lifted to set gage to thenearest full unit measurement below box dimension. Knurled knob at lower left is used to lock ext

26、ension rod in place. Adjusting nut at right end movesright end plate to proper tension against side of box. Fractions of unit measurement over initial adjustment are read at right end scale. Reading shownis 12516 in.FIG. 1 Detail of Measuring EquipmentTABLE 1 Instrument Weight for Three Basic Size R

27、angesSize Range of Boxes,in. (mm)Instrument Weight,oz (g)Up to 10A(254) 2 lb 0 6 2 (907 6 57)10 to 18 (254 to 457) 2 lb 8 6 2 (1134 6 57)18 to 34 (457 to 864) 3 lb 6 6 3 (1530 6 85)AA purchased instrument may have a minimum usable size of 6 in. (152 mm).D2658 04 (2009)2distance between the outer sur

28、faces of the plates by means ofa separate scale accurate to132 in. (0.8 mm).9.3 Measuring Width Measure the width dimension of thebox between the two side panels, holding the instrument asclose as possible to the end panel opposite the manufacturersjoint. Correct extension and measurement reading is

29、 obtainedin the same manner as previously described for length.9.4 Measuring Depth:9.4.1 Measure the depth dimension between the end flapswhen these have been folded into position and at the endopposite the manufacturers joint. Place the instrument, withthe spacing bar extended to a point less than

30、the actual depth ofthe box, in an upright position approximately in the center ofthe bottom end flap and close the corresponding top end flapover it. Extend the instrument while in this position until thetop end flap is brought into a horizontal position. This may bechecked by closing the top outer

31、flaps over the inner flap withthe instrument locked in position and placing a straightedgeacross the outer flaps at right angles to the length dimensionand overlying the instrument. The proper extension has beenreached when the outer flaps exhibit a slight crown as indicatedby light showing between

32、the straightedge and the outer flapsfor a distance of about 1 in. (25.4 mm) from the flap score.Then, remove the instrument from the box and measure aspreviously described.9.4.2 A second method for measuring depth consists ofmarking a line on the long flap inner scoreline center. The longflap is ben

33、t to about a 45 angle to the side of the box, whilemarking the scoreline center with a ballpoint pen or sharppencil. Place the box gage under the folded-down inside flapand against the container side wall. The edge of the 4 by 3-in.(102 by 76-mm) plate shall be just visible where the cut edgeof the

34、inner flap contacts the line previously drawn on thescoreline center. Extend the instrument until the top of theinner flap coincides with the line. Then remove the instrumentfrom the box and measure as previously described.9.5 Method A, Measuring Lot of BoxesMake one mea-surement of each dimension o

35、n each specimen. If any mea-surement is outside of specified tolerance, then re-measure thatbox specimen using Method B to determine the final test result.9.6 Method B, Measuring Single BoxMake one measure-ment of each dimension, knock box down. Repeat this proce-dure four more times, setting box up

36、 again and measuring eachdimension once for each repeat cycle, obtaining a total of fivemeasurements for each dimension.10. Calculation10.1 Method A, Measuring Lot of Boxes10.1.1 To determine the test result on each dimension for aset of specimens, use the individual measurements of each box.10.2 Me

37、thod B, Measuring Single Box10.2.1 The test result for each dimension is the average ofthe five measurements taken on the box for that dimension.NOTE 2Individual measurements tend to hae more variation than theactual dimension of the box. Thus a single high or low measurement doesnot necessarily ind

38、icate a box is outside of specified tolerance. Averaginga minimum of five measurements is intended to reduce measurementvariation and provide a better indication of true box size.11. Report11.1 Method A, Measuring Lot of Boxesreport the follow-ing:11.1.1 Specified size of the box (length by width by

39、 depth,inside dimensions) in inches and sixteenths of an inch, ormillimetres,11.1.2 Specified tolerance for dimensions,11.1.3 The number of specimens measured,11.1.4 A detailed description of the boxes measured includ-ing style, grade, and construction, and11.1.5 All measurements of each dimension o

40、n all speci-mens.11.2 Method B, Measuring Single Boxreport the follow-ing:11.2.1 Specified size of the box (length by width by depth,inside dimensions) in inches and sixteenths of an inch, ormillimetres,11.2.2 Specified tolerance for dimensions,11.2.3 A detailed description of the box measured inclu

41、dingstyle, grade, and construction, and11.2.4 The test result for each dimension as an average of allmeasurements of that dimension.12. Precision and Bias12.1 The precision statement4(see Practice E691) is basedon data developed from a round robin box measurement testusing regular slotted containers

42、 (RSC). The test was conductedby ten laboratories or individuals familiar with the use of thebox gage. The test specimens consisted of four different sizeboxes ranging in size to use all three box gages. The repeat-ability concerns the variability between single independent testresults obtained with

43、in a single laboratory. The reproducibilityconcerns the variability between average test results obtainedin different laboratories. The precision of the method forregular or special slotted containers is shown in Table 2.12.2 There is no bias because the value of the interiordimensions is defined on

44、ly in terms of this test method.13. Keywords13.1 box gage method; fiberboard boxes; interior dimen-sions4Supporting data have been filed at ASTM International Headquarters and maybe obtained by requesting Research Report D10-1007.TABLE 2 Precision SummaryNOTE 11 in. = 25.4 mm.Within Laboratory Betwe

45、en LaboratoryStandardDeviationRepeatabilityLimitStandardDeviationReproducibilityLimitLength 0.05 0.14 0.04 0.12Width 0.05 0.14 0.04 0.12Depth 0.05 0.14 0.09 0.25D2658 04 (2009)3ASTM International takes no position respecting the validity of any patent rights asserted in connection with any item ment

46、ionedin this standard. Users of this standard are expressly advised that determination of the validity of any such patent rights, and the riskof infringement of such rights, are entirely their own responsibility.This standard is subject to revision at any time by the responsible technical committee

47、and must be reviewed every five years andif not revised, either reapproved or withdrawn. Your comments are invited either for revision of this standard or for additional standardsand should be addressed to ASTM International Headquarters. Your comments will receive careful consideration at a meeting

48、 of theresponsible technical committee, which you may attend. If you feel that your comments have not received a fair hearing you shouldmake your views known to the ASTM Committee on Standards, at the address shown below.This standard is copyrighted by ASTM International, 100 Barr Harbor Drive, PO B

49、ox C700, West Conshohocken, PA 19428-2959,United States. Individual reprints (single or multiple copies) of this standard may be obtained by contacting ASTM at the aboveaddress or at 610-832-9585 (phone), 610-832-9555 (fax), or serviceastm.org (e-mail); or through the ASTM website(www.astm.org).D2658 04 (2009)4

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