ImageVerifierCode 换一换
格式:PDF , 页数:18 ,大小:616.37KB ,
资源ID:544309      下载积分:10000 积分
快捷下载
登录下载
邮箱/手机:
温馨提示:
如需开发票,请勿充值!快捷下载时,用户名和密码都是您填写的邮箱或者手机号,方便查询和重复下载(系统自动生成)。
如填写123,账号就是123,密码也是123。
特别说明:
请自助下载,系统不会自动发送文件的哦; 如果您已付费,想二次下载,请登录后访问:我的下载记录
支付方式: 支付宝扫码支付 微信扫码支付   
注意:如需开发票,请勿充值!
验证码:   换一换

加入VIP,免费下载
 

温馨提示:由于个人手机设置不同,如果发现不能下载,请复制以下地址【http://www.mydoc123.com/d-544309.html】到电脑端继续下载(重复下载不扣费)。

已注册用户请登录:
账号:
密码:
验证码:   换一换
  忘记密码?
三方登录: 微信登录  

下载须知

1: 本站所有资源如无特殊说明,都需要本地电脑安装OFFICE2007和PDF阅读器。
2: 试题试卷类文档,如果标题没有明确说明有答案则都视为没有答案,请知晓。
3: 文件的所有权益归上传用户所有。
4. 未经权益所有人同意不得将文件中的内容挪作商业或盈利用途。
5. 本站仅提供交流平台,并不能对任何下载内容负责。
6. 下载文件中如有侵权或不适当内容,请与我们联系,我们立即纠正。
7. 本站不保证下载资源的准确性、安全性和完整性, 同时也不承担用户因使用这些下载资源对自己和他人造成任何形式的伤害或损失。

版权提示 | 免责声明

本文(BS 4325-12-1996 Methods for analysis of oilseed residues - Determination of glucosinolates content by high-performance liquid chromatography《油料种子残余物的分析方法 第12部分 使用高效液相色谱法对葡萄糖异硫氰酸盐含量.pdf)为本站会员(bowdiet140)主动上传,麦多课文库仅提供信息存储空间,仅对用户上传内容的表现方式做保护处理,对上载内容本身不做任何修改或编辑。 若此文所含内容侵犯了您的版权或隐私,请立即通知麦多课文库(发送邮件至master@mydoc123.com或直接QQ联系客服),我们立即给予删除!

BS 4325-12-1996 Methods for analysis of oilseed residues - Determination of glucosinolates content by high-performance liquid chromatography《油料种子残余物的分析方法 第12部分 使用高效液相色谱法对葡萄糖异硫氰酸盐含量.pdf

1、BRITISH STANDARD BS4325-12: 1996 ISO10633-1: 1995 Methods for Analysis of oilseed residues Part12: Determination of glucosinolates content by high-performance liquid chromatography ICS67.200.20BS4325-12:1996 This British Standard, having been prepared under the directionof the Consumer Products and

2、Services Sector Board, was published under the authority of the Standards Boardand comes into effect on 15May1996 BSI08-1999 The following BSI references relate to the work on this standard: Committee reference AW/2 Draft for comment94/501062DC ISBN 0 580 25486 0 Committees responsible for this Brit

3、ish Standard The preparation of this British Standard was entrusted to Technical Committee AW/2, Oilseeds and residues, upon which the following bodies were represented: FOSFA International Grain and Feed Trade Association Leatherhead Food Research Association Ministry of Agriculture, Fisheries and

4、Food National Farmers Union National Institute of Agricultural Botany Seed Crushers and Oil Processors Association Tropical Growers Association United Kingdom Agricultural Supply Trade Association Amendments issued since publication Amd. No. Date CommentsBS4325-12:1996 BSI 08-1999 i Contents Page Co

5、mmittees responsible Inside front cover National foreword ii 1 Scope 1 2 Normative references 1 3 Principle 1 4 Reagents 1 5 Apparatus 1 6 Sampling 2 7 Preparation of test samples 2 8 Procedure 2 9 Expression of results 4 10 Precision 4 11 Test report 5 Annex A (normative) Preparation of reagents 7

6、Annex B (informative) Results of an interlaboratory test 9 Figure 1 Example of a typical chromatogram 6 Table B.1 Determination of glucosinolate content in oilseeds 9 List of references Inside back coverBS4325-12:1996 ii BSI 08-1999 National foreword This Part of BS4325 has been prepared by Technica

7、l Committee AW/2 and is identical with ISO10633-1:1995 Oilseed residues Determination of glucosinolates content Part1: Method using high-performance liquid chromatography, published by the International Organization for Standardization (ISO) and in the preparation of which the United Kingdom played

8、a full part. Additional information. It is recommended that the test sample (clause7) be washed with dichloromethane before continuing with the determination of glucosinolate content (clause8). This is to remove any seed treatment chemicals i.e.pesticides which may be present in the sample and which

9、 may deactivate the enzyme “sulfatase”(4.8). Some pesticides, such as diquat that are used on rapeseed, are not soluble in hexane and will still be in the residue after solvent extraction. Cross-references InternationalStandard Normativereferences Corresponding British Standard ISO771:1977 BS4325 Me

10、thods for analysis of oilseed residues Part1:1978 Determination of moisture and volatile matter content (Technically equivalent) ENISO3696:1995 BSENISO3696:1995 Water for analytical laboratory use. ISO3696:1987 Specification and test methods. (Identical) ISO5502:1992 BS4325 Methods for analysis of o

11、ilseed residues Part9:1992 Preparation of test samples (Identical) ENISO9167-1:1995 ISO9167-1:1992 BSENISO9167 Rapeseed Determination of glucosinolates content Part1:1995 Method using high-performance liquid chromatography (Identical) Informative references ISO5500:1986 BS6606:1987 Methods for sampl

12、ing oilseed residues (Identical) ISO5725:1986 a BS5497 Precision of test methods Part1:1987 Guide for the determination of repeatability and reproducibility for a standard test method by inter-laboratory tests (Identical) a ISO5725:1986, to which informative reference is made in the text, has been s

13、uperseded by ISO5725-1:1994, ISO5725-2:1994, ISO5725-3:1994, ISO5725-4:1994 and ISO5725-6:1994 which are identical with BSISO5725 Accuracy (trueness and precision) of measurement methods and results, BSISO5725-1:1994 General principles and definitions, BSISO5725-2:1994 Basic methods for the determin

14、ation of repeatability and reproducibility of a standard measurement method, BSISO5725-3:1994, Intermediate measures of the precision of a standard measurement method, BSISO5725-4:1994 Basic methods for the determination of the trueness of a standard measurement method, and BSISO5725-6:1994 Use in p

15、ractice of accuracy values.BS4325-12:1996 BSI 08-1999 iii A British Standard does not purport to include all the necessary provisions of a contract. Users of British Standards are responsible for their correct application. Compliance with a British Standard does not of itself confer immunity from le

16、gal obligations. Summary of pages This document comprises a front cover, an inside front cover, pagesi toiv, pages1to10, an inside back cover and a back cover. This standard has been updated (see copyright date) and may have had amendments incorporated. This will be indicated in the amendment table

17、on the inside front cover.iv blankBS4325-12:1996 BSI 08-1999 1 1 Scope This part of ISO10633 specifies a method for the determination of the content of the different glucosinolates in crucifer oilseeds. NOTE 1This method does not determine glucosinolates which are substituted on the glucose molecule

18、, but these compounds are of little importance in commercial rapeseed. NOTE 2This method allows determination of intact glucosinolates. However, it does not identify and quantify the products formed from the degradation of glucosinolates during preparation of the meal. Therefore, the antinutritional

19、 effects of these degradation products cannot be taken into consideration. 2 Normative references The following standards contain provisions which, through reference in this text, constitute provisions of this part of ISO10633. At the time of publication, the editions indicated were valid. All stand

20、ards are subject to revision, and parties to agreements based on this part of ISO10633 are encouraged to investigate the possibility of applying the most recent editions of the standards indicated below. Members of IEC and ISO maintain registers of currently valid International Standards. ISO771:197

21、7, Oilseed residues Determination of moisture and volatile matter content. ISO3696:1987, Water for analytical laboratory use Specification and test methods. ISO5502:1992, Oilseed residues Preparation of test samples. ISO9167-1:1992, Rapeseed Determination of glucosinolates content Part1: Method usin

22、g high-performance liquid chromatography. 3 Principle Extraction of glucosinolates in a methanol solution, then purification and enzymatic desulfation on ion-exchange resins. Determination using reverse-phase high-performance liquid chromatography (HPLC) with gradient elution and ultraviolet detecti

23、on. 4 Reagents Use only reagents of recognized analytical grade, unless otherwise specified, and water complying with the specifications for grade2 of ISO3696. 4.1 Methanol, HPLC grade,70% (V/V) solution. 4.2 Sodium acetate,0,02mol/l solution at pH4,0. 4.3 Sodium acetate,0,2mol/l solution. 4.4 Imida

24、zole formate,6mol/l solution. Dissolve204g of imidazole in113ml of formic acid in a500ml one-mark volumetric flask. Dilute to the mark with water. 4.5 Internal standard Use either sinigrin monohydrate (potassium allylglucosinolate monohydrate, M r=415,49) (seeA.1) or, for rapeseed in which sinigrin

25、is present naturally, glucotropaelin (potassium benzylglucosinolate, M r=447,52) (seeA.2). SeeAnnex A for details of the preparation and purity check of these reagents. 4.6 Mobile phases 4.6.1 Eluant A: water filtered through a0,454m filter and purified by passing through an activated charcoal cartr

26、idge system 1) , or water of equivalent purity. 4.6.2 Eluant B: acetonitrile, HPLC grade,20% (V/V) solution in water that has been purified and passed through a0,454m filter. The concentration may be modified in relation to the column used. 4.7 Ion-exchange resin 4.7.1 DEAE Sepharose CL-6B 2) , sold

27、 as a commercial ready-to-use suspension, or an equivalent product. 4.7.2 DEAE Sephadex A25 2)suspension Mix10g of DEAE SephadexA25 resin (or equivalent) in excess2mol/l acetic acid solution. Leave to settle. Add2mol/l acetic acid until the volume of the supernatant liquid is equal to the volume of

28、the sediment. 4.8 Sulfatase, Helix pomatia typeH1 (EC3.1.6.1) 3) . Purify, test and dilute the sulfatase in accordance with the methods described inA.3.1 toA.3.4. 5 Apparatus Usual laboratory apparatus and, in particular, the following. 5.1 High-performance liquid chromatograph, capable of gradient

29、elution and of maintaining a column temperature of30 C, connected to an ultraviolet detector capable of measurements at a wavelength of229nm. 1) The Norganic Millipore system is an example of a suitable product available commercially. This information is given for the convenience of users of this pa

30、rt of ISO10633 and does not constitute an endorsement by ISO of this product. 2) DEAE Sepharose and Sephadex are examples of suitable products available commercially. This information is given for the convenience of users of this part of ISO10633 and does not constitute an endorsement by ISO of thes

31、e products. 3) Sulfatase S-9626 (from Sigma Chemicals) with an activity of16600units/g is an example of a suitable product available commercially. This information is given for the convenience of users of this part of ISO10633 and does not constitute an endorsement by ISO of this product.BS4325-12:1

32、996 2 BSI 08-1999 5.2 Chromatography column for HPLC, type C 18or C 8 , of particle size less than or equal to54m, for example 4) : Lichrosorb RP18 column, 54m (150mm 4,6mm); Spherisorb ODS2 column,u 54m (250mm 4mm;250mm 5mm); Novapak C 18column,u 44m(150mm 4mm); Lichrospher RP8 column,u 54m (125mm

33、4mm); Nucleosil C 18column,u 54m(200mm 4mm). The performance of the column should be checked regularly, preferably using a reference sample of rapeseed desulfoglucosinolate 5) . In particular, the column shall not degrade4-hydroxyglucobrassicin, an important and relatively unstable glucosinolate. Ne

34、w columns shall be subjected to preliminary conditioning in accordance with the manufacturers instructions so that reproducible results can be obtained. 5.3 Double-beam spectrometer, capable of operating in the ultraviolet region of the spectrum, and at a controlled temperature of30 C, equipped with

35、 quartz cells of1cm optical path and a recording system. 5.4 Microgrinder, for example a coffee mill. 5.5 Centrifuge, suitable for use with the tubes(5.6) and capable of obtaining a centrifugal acceleration of5000g. 5.6 Polypropylene tubes, of6ml capacity. 5.7 Water bath, or other heating apparatus,

36、 capable of being maintained at75 C 1 C. 5.8 Glass wool 5.9 Pasteur pipettes,150mm long, and a suitable stand or any other appropriate device. 6 Sampling It is important that the laboratory receive a sample which is truly representative and has not been damaged or changed during transport or storage

37、. Sampling is not part of the method specified in this part of ISO10633. A recommended sampling method is given in ISO5500 6) . 7 Preparation of test samples Reduce the laboratory sample in accordance with ISO5502 to obtain the required size of test sample. Grind if necessary. Take a sample of this

38、and determine the moisture and volatile matter content in accordance with ISO771. If the result is less than10%(m/m), this value will be used for the calculation(9.1). Continue immediately with the determination of glucosinolate content (clause8) using the test sample without further treatment. If t

39、he moisture and volatile matter content is found to be in excess of10%(m/m), dry the test sample using a current of air at approximately45 C, then redetermine the content. Continue this process until a moisture and volatile matter content of less than10%(m/m) is obtained. This final value is used fo

40、r the calculation. Continue immediately with the determination of glucosinolate content (clause8) using the dried test sample. 8 Procedure NOTE 3If it is required to check whether the repeatability requirement is met, carry out two single determinations in accordance with8.1 to8.4 and8.6 under repea

41、tability conditions. 8.1 Test portion Label two tubes(5.6)A andB and transfer to each a test portion of100mg, weighed to the nearest0,1mg, of the prepared test sample (clause7). 8.2 Extraction of glucosinolates 8.2.1 Place the tubes in the water bath(5.7) set at75 C and leave for1min. Add2ml of boil

42、ing methanol solution(4.1) and then immediately add to tubeA,2004l of5mmol/l internal standard solution(A.1.1); and to tubeB,2004l of20mmol/l internal standard solution(A.1.2). NOTE 4See4.5 for the use of an alternative internal standard solution. 8.2.2 Continue heating at75 C for a further10min, sh

43、aking the tubes at regular intervals. Mix the contents of each tube and then centrifuge at5000g for3min. Transfer the supernatant liquid from each tube to two other tubes(5.6) labelledA andB. 8.2.3 Add, to each of the two tubes A and B containing the solid residue,2ml of boiling methanol(4.1) and re

44、heat in the water bath(5.7) set at75 C for10min, shaking the tubes at regular intervals. 4) The products mentioned are examples of suitable products available commercially. This information is given for the convenience of users of this part of ISO10633 and does not constitute an endorsement by ISO o

45、f these products. 5) Reference samples of oilseed desulfoglucosinolate may be obtained from the Community Reference Bureau (Brussels). 6) ISO5500:1986, Oilseed residues Sampling.BS4325-12:1996 BSI 08-1999 3 Centrifuge for3min and then add the supernatant liquid from the tubesA andB, respectively, to

46、 the tubesA andB, respectively, containing the supernatant liquids retained in8.2.2. 8.2.4 Adjust the volume of the combined extracts in the tubesA andB to approximately5ml with water and mix. These extracts, if stored in the dark in a freezer at18 C, may be kept for2weeks. 8.3 Preparation of ion-ex

47、change columns Cut the required number of Pasteur pipettes(5.9), i.e.two pipettes per sample, so as to leave a volume of1,2ml above the neck and place a glass wool plug(5.8) in the neck of each pipette. Place the pipettes vertically on a stand. Transfer0,5ml of a well-mixed suspension of ion-exchang

48、e resin(4.7.2) to each pipette and allow to settle and drain. Rinse the pipettes with2ml of the imidazole formate(4.4) and then twice with1ml portions of water. 8.4 Purification and desulfation 8.4.1 Carry out the following operations for each combined extract. 8.4.2 Transfer1ml of the extract(8.2.4

49、) to a prepared column(8.3) without disturbing the resin surface and allow to drain. Add two1ml portions of the sodium acetate buffer(4.2), allowing the buffer to drain after each addition. 8.4.3 Add to the column754l of diluted, purified sulfatase solution(4.8). Leave to act overnight at ambient temperature. 8.4.4 Place a tube(5.6) under the column to collect the eluate. Elute the obtained desulfoglucosinolates with two1ml portions of water, allowing the water to drain after each addition. 8.4.5 Mix the eluate well. If not

copyright@ 2008-2019 麦多课文库(www.mydoc123.com)网站版权所有
备案/许可证编号:苏ICP备17064731号-1