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本文(BS EN 14916-2005 Domestic cookware - Graphical symbols (pictograms)《家用烹饪用具 图形符号》.pdf)为本站会员(sumcourage256)主动上传,麦多课文库仅提供信息存储空间,仅对用户上传内容的表现方式做保护处理,对上载内容本身不做任何修改或编辑。 若此文所含内容侵犯了您的版权或隐私,请立即通知麦多课文库(发送邮件至master@mydoc123.com或直接QQ联系客服),我们立即给予删除!

BS EN 14916-2005 Domestic cookware - Graphical symbols (pictograms)《家用烹饪用具 图形符号》.pdf

1、 g49g50g3g38g50g51g60g44g49g42g3g58g44g55g43g50g56g55g3g37g54g44g3g51g40g53g48g44g54g54g44g50g49g3g40g59g38g40g51g55g3g36g54g3g51g40g53g48g44g55g55g40g39g3g37g60g3g38g50g51g60g53g44g42g43g55g3g47g36g58The European Standard EN 14916:2005 has the status of a British StandardICS 01.080.10; 97.040.60Dom

2、estic cookware Graphical symbols (pictograms)BRITISH STANDARDBS EN 14916:2005BS EN 14916:2005This British Standard was published under the authority of the Standards Policy and Strategy Committee on 25 November 2005 BSI 25 November 2005ISBN 0 580 46895 XCross-referencesThe British Standards which im

3、plement international or European publications referred to in this document may be found in the BSI Catalogue under the section entitled “International Standards Correspondence Index”, or by using the “Search” facility of the BSI Electronic Catalogue or of British Standards Online.This publication d

4、oes not purport to include all the necessary provisions of a contract. Users are responsible for its correct application.Compliance with a British Standard does not of itself confer immunity from legal obligations.Summary of pagesThis document comprises a front cover, an inside front cover, the EN t

5、itle page, pages 2 to 7 and a back cover.The BSI copyright notice displayed in this document indicates when the document was last issued.Amendments issued since publicationAmd. No. Date Commentsenquiries on the interpretation, or proposals for change, and keep UK interests informed; monitor related

6、international and European developments and promulgate them in the UK.A list of organizations represented on this committee can be obtained on request to its secretary.National forewordThis British Standard is the official English language version of EN 14916:2005.The UK participation in its prepara

7、tion was entrusted to Technical Committee CW/9, Cooking and catering containers, which has the responsibility to: aid enquirers to understand the text; present to the responsible international/European committee any EUROPEAN STANDARDNORME EUROPENNEEUROPISCHE NORMEN 14916November 2005ICS 01.080.10; 9

8、7.040.60English VersionDomestic cookware - Graphical symbols (pictograms)Articles culinaires usage domestique - Symbolesgraphiques (pictogrammes)Haushaltskochgeschirre - Bildzeichen (Piktogramme)This European Standard was approved by CEN on 12 September 2005.CEN members are bound to comply with the

9、CEN/CENELEC Internal Regulations which stipulate the conditions for giving this EuropeanStandard the status of a national standard without any alteration. Up-to-date lists and bibliographical references concerning such nationalstandards may be obtained on application to the Central Secretariat or to

10、 any CEN member.This European Standard exists in three official versions (English, French, German). A version in any other language made by translationunder the responsibility of a CEN member into its own language and notified to the Central Secretariat has the same status as the officialversions.CE

11、N members are the national standards bodies of Austria, Belgium, Cyprus, Czech Republic, Denmark, Estonia, Finland, France,Germany, Greece, Hungary, Iceland, Ireland, Italy, Latvia, Lithuania, Luxembourg, Malta, Netherlands, Norway, Poland, Portugal, Slovakia,Slovenia, Spain, Sweden, Switzerland and

12、 United Kingdom.EUROPEAN COMMITTEE FOR STANDARDIZATIONCOMIT EUROPEN DE NORMALISATIONEUROPISCHES KOMITEE FR NORMUNGManagement Centre: rue de Stassart, 36 B-1050 Brussels 2005 CEN All rights of exploitation in any form and by any means reservedworldwide for CEN national Members.Ref. No. EN 14916:2005:

13、 EEN 14916:2005 (E) 2 Contents Page Foreword3 Introduction .4 1 Scope 5 2 Terms and definitions .5 3 General5 4 Graphical symbols (pictograms)6 Bibliography 7 EN 14916:2005 (E) 3 Foreword This European Standard (EN 14916:2005) has been prepared by Technical Committee CEN/TC 194 “Utensils in contact

14、with food”, the secretariat of which is held by BSI. This European Standard shall be given the status of a national standard, either by publication of an identical text or by endorsement, at the latest by May 2006, and conflicting national standards shall be withdrawn at the latest by May 2006. Acco

15、rding to the CEN/CENELEC Internal Regulations, the national standards organizations of the following countries are bound to implement this European Standard: Austria, Belgium, Cyprus, Czech Republic, Denmark, Estonia, Finland, France, Germany, Greece, Hungary, Iceland, Ireland, Italy, Latvia, Lithua

16、nia, Luxembourg, Malta, Netherlands, Norway, Poland, Portugal, Slovakia, Slovenia, Spain, Sweden, Switzerland and United Kingdom. EN 14916:2005 (E) 4 Introduction European draft standards on safety and performance requirements for items of cookware are currently under study. These drafts are related

17、 to cookware for use on top of a stove, cooker or hob, to cookware for use on induction plates, to ovenware and to cookware for microwave ovens. In these drafts, it is required that cookware or its packaging be labelled with information on the heating source types for which the products are suitable

18、. The aim of the present document is to establish graphical symbols which should be used for this purpose. EN 14916:2005 (E) 5 1 Scope This European Standard specifies graphical symbols to be placed on cookware or its packaging to inform the consumer about the heating sources for which the products

19、have been designed. 2 Terms and definitions For the purposes of this European Standard, the following term and definition applies. 2.1 graphical symbol (pictogram) visually perceptible figure with a particular meaning used to transmit information independently of language 3 General Any graphical sym

20、bol (pictogram) shall be reproduced large enough to be clearly visible and readable. NOTE For basic principles for graphical symbols for use on equipment see EN 80416-1. EN 14916:2005 (E) 6 4 Graphical symbols (pictograms) Symbol number Symbol shape Symbol meaning suitable for use on/in these heat s

21、ources 4.1 GasISO 7000 Symbol 2663 4.2 Electricity (radiant ring) ISO 7000 Symbol 2660 4.3 Electricity (solid hob) ISO 7000 Symbol 2661 4.4 Electricity Radiant or halogenous plate in glass ceramic ISO 7000 Symbol 2662 4.5 Electricity Induction plate in glass ceramic ISO 7000 Symbol 2659 4.6 Conventi

22、onal oven IEC 60417 - Symbol 5614 4.7 Microwave oven IEC 60417 - Symbol 5615 EN 14916:2005 (E) 7 Bibliography 1 IEC 60417, Graphical symbols for use on equipment Database available at 2 EN 80416-1:2001, Basic principles for graphical symbols for use on equipment - Part 1: Creation of symbol original

23、s (IEC 80416-1:2001) 3 ISO 7000, Graphical symbols for use on equipment Index and synopsis Database available at BS EN BSI389 Chiswick High RoadLondonW4 4AL14916:2005BSI British Standards InstitutionBSI is the independent national body responsible for preparing British Standards. It presents the UK

24、view on standards in Europe and at the international level. It is incorporated by Royal Charter.RevisionsBritish Standards are updated by amendment or revision. Users of British Standards should make sure that they possess the latest amendments or editions.It is the constant aim of BSI to improve th

25、e quality of our products and services. We would be grateful if anyone finding an inaccuracy or ambiguity while using this British Standard would inform the Secretary of the technical committee responsible, the identity of which can be found on the inside front cover. Tel: +44 (0)20 8996 9000. Fax:

26、+44 (0)20 8996 7400.BSI offers members an individual updating service called PLUS which ensures that subscribers automatically receive the latest editions of standards.Buying standardsOrders for all BSI, international and foreign standards publications should be addressed to Customer Services. Tel:

27、+44 (0)20 8996 9001. Fax: +44 (0)20 8996 7001. Email: ordersbsi-. Standards are also available from the BSI website at http:/www.bsi-.In response to orders for international standards, it is BSI policy to supply the BSI implementation of those that have been published as British Standards, unless ot

28、herwise requested.Information on standardsBSI provides a wide range of information on national, European and international standards through its Library and its Technical Help to Exporters Service. Various BSI electronic information services are also available which give details on all its products

29、and services. Contact the Information Centre. Tel: +44 (0)20 8996 7111. Fax: +44 (0)20 8996 7048. Email: infobsi-.Subscribing members of BSI are kept up to date with standards developments and receive substantial discounts on the purchase price of standards. For details of these and other benefits c

30、ontact Membership Administration. Tel: +44 (0)20 8996 7002. Fax: +44 (0)20 8996 7001. Email: membershipbsi-.Information regarding online access to British Standards via British Standards Online can be found at http:/www.bsi- information about BSI is available on the BSI website at http:/www.bsi-.Cop

31、yrightCopyright subsists in all BSI publications. BSI also holds the copyright, in the UK, of the publications of the international standardization bodies. Except as permitted under the Copyright, Designs and Patents Act 1988 no extract may be reproduced, stored in a retrieval system or transmitted

32、in any form or by any means electronic, photocopying, recording or otherwise without prior written permission from BSI.This does not preclude the free use, in the course of implementing the standard, of necessary details such as symbols, and size, type or grade designations. If these details are to be used for any other purpose than implementation then the prior written permission of BSI must be obtained.Details and advice can be obtained from the Copyright & Licensing Manager. Tel: +44 (0)20 8996 7070. Fax: +44 (0)20 8996 7553. Email: copyrightbsi-.

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