1、May 2015 Translation by DIN-Sprachendienst.English price group 16No part of this translation may be reproduced without prior permission ofDIN Deutsches Institut fr Normung e. V., Berlin. Beuth Verlag GmbH, 10772 Berlin, Germany,has the exclusive right of sale for German Standards (DIN-Normen).ICS 65
2、.100.01; 03.080.99!%Bk“2315872www.din.deDDIN EN 16636Pest management services Requirements and competences;English version EN 16636:2015,English translation of DIN EN 16636:2015-05Schdlingsbekmpfungsdienstleistungen Anforderungen und Kompetenzen;Englische Fassung EN 16636:2015,Englische bersetzung v
3、on DIN EN 16636:2015-05Services de gestion des nuisibles Exigences et comptences;Version anglaise EN 16636:2015,Traduction anglaise de DIN EN 16636:2015-05www.beuth.deDocument comprises 36 pagesIn case of doubt, the German-language original shall be considered authoritative.04.15 DIN EN 16636:2015-0
4、5 2 A comma is used as the decimal marker. National foreword This document (EN 16636:2014) has been prepared by Technical Committee CEN/TC 404 “Project Committee Services of pest management companies” (Secretariat: UNI, Italy). The responsible German body involved in its preparation was the DIN-Norm
5、enausschuss Lebensmittel und landwirtschaftliche Produkte (DIN Standards Committee Food and Agricultural Products), Working Committee NA 057-03-04 AA Schdlingsbekmpfungsdienstleistungen. This standard does not cover all safety issues that can arise during the performance of the service. Occupational
6、 safety is governed by national and European technical rules and legal regulations. Employers in Germany including those active in pest management are obliged to identify the national and European technical rules and legal regulations that are to be observed, particularly those relating to occupatio
7、nal health and safety. Mandatory training requirements that at least meet the requirements specified in Annex A of this standard are deemed to be equivalent when demonstrating competence within the meaning of this standard. EUROPEAN STANDARD NORME EUROPENNE EUROPISCHE NORM EN 16636 March 2015 ICS 03
8、.080.99; 65.100.01 English Version Pest management services - Requirements and competences Services de gestion des nuisibles - Exigences et comptences Schdlingsbekmpfungsdienstleistungen - Anforderungen und Kompetenzen This European Standard was approved by CEN on 10 January 2015. CEN members are bo
9、und to comply with the CEN/CENELEC Internal Regulations which stipulate the conditions for giving this European Standard the status of a national standard without any alteration. Up-to-date lists and bibliographical references concerning such national standards may be obtained on application to the
10、CEN-CENELEC Management Centre or to any CEN member. This European Standard exists in three official versions (English, French, German). A version in any other language made by translation under the responsibility of a CEN member into its own language and notified to the CEN-CENELEC Management Centre
11、 has the same status as the official versions. CEN members are the national standards bodies of Austria, Belgium, Bulgaria, Croatia, Cyprus, Czech Republic, Denmark, Estonia, Finland, Former Yugoslav Republic of Macedonia, France, Germany, Greece, Hungary, Iceland, Ireland, Italy, Latvia, Lithuania,
12、 Luxembourg, Malta, Netherlands, Norway, Poland, Portugal, Romania, Slovakia, Slovenia, Spain, Sweden, Switzerland, Turkey and United Kingdom. EUROPEAN COMMITTEE FOR STANDARDIZATION COMIT EUROPEN DE NORMALISATION EUROPISCHES KOMITEE FR NORMUNG CEN-CENELEC Management Centre: Avenue Marnix 17, B-1000
13、Brussels 2015 CEN All rights of exploitation in any form and by any means reserved worldwide for CEN national Members. Ref. No. EN 16636:2015 EEN 16636:2015 (E) 2 Contents Page Foreword 3 Introduction .4 1 Scope 5 2 Normative references 5 3 Terms and definitions .5 4 Professional approach to pest ma
14、nagement 8 5 Process flow of professional service 9 5.1 Client Contact .9 5.2 Inspect/Assess site .9 5.3 Assess Infestation, Identify pests and conduct a root cause analysis. 10 5.4 Client and site risk assessment 10 5.5 Define field of legal application . 11 5.6 Define pest management plan . 11 5.7
15、 Formal client proposal . 12 5.8 Deliver the agreed service . 13 5.9 Manage site waste 13 5.10 Formal record, service report and client recommendation 13 5.10.1 Internal record . 13 5.10.2 Service report and recommendation 13 5.11 Confirm service effectiveness . 14 5.12 Monitoring . 14 6 Competence
16、and requirements . 14 6.1 Competence 14 6.2 Management of equipment 15 6.3 Supply and use of pesticides 15 6.4 Documentation and recording . 15 6.5 Insurance . 16 7 Subcontracting 16 Annex A (normative) Required competences . 17 Annex B (informative) Field of application of the services 28 B.1 Gener
17、al information 28 B.2 Protection of asset including wood, wood based products and Other Materials (including Building Property and Bird Control) (top zone in Figure B.1) 28 B.3 Protection of plants and plant products (right zone in Figure B.1) . 29 B.4 Health Protection in Humans, Pets and livestock
18、 by Pest Management (bottom zone in Figure B.1) . 29 B.5 Health Protection in Humans, Pets and Livestock by Disinfection (left zone in Figure B.1) 29 Annex C (informative) List of common European pests 30 Annex D (informative) Environmental Checklist . 32 Bibliography . 34 DIN EN 16636:2015-05 EN 16
19、636:2015 (E) 3 Foreword This document (EN 16636:2015) has been prepared by Technical Committee CEN/TC 404 “Project Committee - Services of pest management companies”, the secretariat of which is held by UNI. This European Standard shall be given the status of a national standard, either by publicati
20、on of an identical text or by endorsement, at the latest by September 2015, and conflicting national standards shall be withdrawn at the latest by September 2015. Attention is drawn to the possibility that some of the elements of this document may be the subject of patent rights. CEN and/or CENELEC
21、shall not be held responsible for identifying any or all such patent rights. According to the CEN-CENELEC Internal Regulations, the national standards organizations of the following countries are bound to implement this European Standard: Austria, Belgium, Bulgaria, Croatia, Cyprus, Czech Republic,
22、Denmark, Estonia, Finland, Former Yugoslav Republic of Macedonia, France, Germany, Greece, Hungary, Iceland, Ireland, Italy, Latvia, Lithuania, Luxembourg, Malta, Netherlands, Norway, Poland, Portugal, Romania, Slovakia, Slovenia, Spain, Sweden, Switzerland, Turkey and the United Kingdom. DIN EN 166
23、36:2015-05 EN 16636:2015 (E) 4 Introduction In 2008, the World Health Organisation reported that the last sixty years had brought significant changes in ecology, climate and human behaviour that favoured the development of urban pests (see Bibliography 7). The presence of such arthropods, rodents, o
24、ther vertebrates and micro-organisms in proximity to humans represents a significant hazard for public health. This arises from the possibility that pests can act as physical and mechanical vectors for the introduction and spread of pathogens, diseases and possible allergens into human and animal po
25、pulations. These organisms can also cause direct and indirect damage to building structures and their contents which can result in significant economic losses for commercial businesses, and households. In addition, they potentially can cause deterioration in the quality of life, including a psycholo
26、gical impact. Arising from a need to address these concerns, the activities of disinfestation and the control of insects, rodents, other vertebrates and any consequential disinfection of micro-organisms have been developed as a service and are referred to collectively as the Pest Management industry
27、. The provision of pest control services is the subject of a number of EU Directives and Regulations, as well as national regulation. NOTE 1 These can be accessed on the Eurlex website (see 9). NOTE 2 The food industry uses professional pest control services and the providers of the services need to
28、 consider the EU Regulations that apply and the types of control systems used in the food sector. As these directives and regulations are being enacted, it is becoming clear that there is a need to unify and further professionalize the European Pest Management industry. This does not only support th
29、e European Commissions goal to open up cross border trading but also serves to protect and reassure purchasers of pest management services that suppliers operate to clear professional standards and thereby act safely, effectively and within appropriate European and national regulations. Within this
30、context it has been suggested that there is a necessity to develop a single common essential standard throughout Europe, the objective of which is to display to the clients that service providers following this standard, offer a quality which is recognized as being truly professional within all Euro
31、pe; will ensure that its operators are competent to sell and deliver the service they are offering by meeting specified and validated minimum standards of knowledge, skill and practical competence; will offer the best available advice on how to prevent pest problems in the clients environment; will
32、offer effective and efficient service dealing with the root cause of the problem identified; will provide a quality service recognized in Europe and will deliver safe services which minimize the risk for clients and the general public, whilst minimizing possible negative impacts on the environment a
33、nd animal welfare. The goal of every pest management activity is the effective and economical reduction or elimination of damage caused by pests. The successful achievement of this goal is dependent on a partnership approach between the service provider and the client. To achieve this goal, the prof
34、essional service provider conforms to the principles established by the World Health Organization (WHO) in respect of Integrated Pest Management (IPM), which can include a combination of habitat modification, biological control, physical control and chemical control. Annex D includes an Environmenta
35、l Checklist. DIN EN 16636:2015-05 EN 16636:2015 (E) 5 1 Scope This European Standard specifies the requirements for pest management services and competences to be met by professional providers of pest management services in order to protect public health, assets and the environment. This European St
36、andard applies to those who have the responsibility for delivering pest management services including the assessment, recommendation and subsequent execution of the defined control and prevention procedures. The requirements set out in this standard are designed to apply to any service provider whos
37、e activity falls within this scope, namely the targeted field of application of suitable methods against pests. This European Standard does not apply to delivering services in the area of: field crop protection; routine cleaning and disinfection associated with regular contract cleaning services. 2
38、Normative references Not applicable. 3 Terms and definitions For the purposes of this document, the following terms and definitions apply. 3.1 active substance substance or a micro-organism that has an action on or against harmful organisms SOURCE: Regulation (EU) No 528/2012. 3.2 administration per
39、son who is part of professional service provider who is in direct contact with client 3.3 animal welfare minimization of pain, suffering or distress to vertebrate species in compliance with relevant legislation 3.4 asset anything tangible or intangible that is capable of being owned or controlled to
40、 produce value and that is held to have positive economic value and represents value of ownership that can be converted into cash or other human benefits 3.5 awareness having cognizance (able to take note or identify) that something such as a fact, situation, condition or problem exists and is relev
41、ant 3.6 biocidal product substance or mixture, in the form in which it is supplied to the user, consisting of, containing or generating one or more active substances, with the intention of destroying, deterring, rendering harmless, preventing the DIN EN 16636:2015-05 EN 16636:2015 (E) 6 action of, o
42、r otherwise exerting a controlling effect on, any harmful organism by any means other than physical or mechanical action substance or mixture, generated from substances or mixtures which do not themselves fall under the first paragraph, to be used with the intention of destroying, deterring, renderi
43、ng harmless, preventing the action of, or otherwise exerting a controlling effect on, any harmful organism by any means other than physical or mechanical action Note 1 to entry: A treated article that has a primary biocidal function will be considered a biocidal product. SOURCE: Regulation (EU) No 5
44、28/2012, modified for editorial reasons, “any“ was deleted at the very beginning of each of the two definitions, the final Note 1 to entry was originally a normal paragraph and the verb “shall“ it originally contained was replaced with “will“. 3.7 biological control use of natural substances or orga
45、nisms to control and manage pests EXAMPLE Bacteria, viruses, pheromones, fungi, natural predators. 3.8 chemical control use of active substances to eliminate, repel or inhibit the development of pests 3.9 competent person trained person who has the skill, knowledge, practical competence and responsi
46、bility required to deliver professional pest management services Note 1 to entry: The required competences for each role are specified in Annex A. 3.10 contamination presence of unwanted extraneous materials or microorganisms 3.11 disinfection process of destroying, reducing or containing microorgan
47、isms Note 1 to entry: When this is part of a pest management activity or this activity is associated with a pest management measure. 3.12 environment surroundings (indoor and outdoor) or essential conditions in which an organism (person, animal or plant) lives and operates and which can impact upon
48、its survival, development and growth 3.13 habitat modification man-made alterations to the dwelling or immediate environment of an organism that impacts on the activity and/or the population of that organism 3.14 health protection promoting and protecting health and well-being by minimizing the health impacts of any harmful organisms including pathogens and disease vectors DIN EN 16636:2015-05 EN 16636:2015 (E) 7 3.15 integrated pest management IPM careful consideration of all available pest control techniques and sub
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