DIN EN ISO 13969-2004 Milk and milk products - Guidelines for a standardized description of microbial inhibitor tests (ISO 13969 2003) German version EN ISO 13969 2004《奶和奶制品 微生物抑制剂.pdf

1、ICS 07.100.30Milk and milk productsGuidelines for a standardized description of microbial inhibitor tests(ISO 13969 : 2003)English version of DIN EN ISO 13969Milch und Milchprodukte Anleitung fr eine vereinheitlichte Beschreibung mikrobiologischer Hemmstoff-tests (ISO 13969 : 2003)A comma is used as

2、 the decimal marker.National forewordThis standard has been published in accordance with a decision taken by CEN/TC 302 to adopt, withoutalteration, International Standard ISO 13969 as a European Standard.The responsible German body involved in its preparation was the Normenausschuss Lebensmittel un

3、d land-wirtschaftliche Produkte (Foodstuffs and Agricultural Products Standards Committee), Technical Commit-tee Milch und Milchprodukte Probenahme- und Untersuchungsverfahren.DEUTSCHE NORM November 2004DIN EN ISO 13969 No part of this standard may be reproduced without the prior permission ofDIN De

4、utsches Institut fr Normung e.V., Berlin. Beuth Verlag GmbH, 10772 Berlin, Germany,has the exclusive right of sale for German Standards (DIN-Normen).English price group 12www.din.dewww.beuth.de9608177Continued overleaf.Document comprises 16 pages.03.05Supersedes DIN ISO 6744-4,November 2002 edition.

5、English versionICS 07.100.30Milk and milk productsGuidelines for a standardized description of microbial inhibitor tests(ISO 13969 : 2003) 2004. CEN All rights of exploitation in any form and by any meansreserved worldwide for CEN national members.Ref. No. EN ISO 13969 : 2004 EMilch und Milchprodukt

6、e Anleitungfr eine vereinheitlichte Beschreibungmikrobiologischer Hemmstofftests(ISO 13969 : 2003)This European Standard was approved by CEN on 2003-10-01.CEN members are bound to comply with the CEN/CENELEC Internal Regulationswhich stipulate the conditions for giving this European Standard the sta

7、tus of anational standard without any alteration.Up-to-date lists and bibliographical references concerning such national stand-ards may be obtained on application to the Management Centre or to anyCEN member.The European Standards exist in three official versions (English, French, German).A version

8、 in any other language made by translation under the responsibility of aCEN member into its own language and notified to the Management Centre hasthe same status as the official versions.CEN members are the national standards bodies of Austria, Belgium, Cyprus, theCzech Republic, Denmark, Estonia, F

9、inland, France, Germany, Greece, Hungary,Iceland, Ireland, Italy, Latvia, Lithuania, Luxembourg, Malta, the Netherlands,Norway, Poland, Portugal, Slovakia, Slovenia, Spain, Sweden, Switzerland, andthe United Kingdom.EN ISO 13969August 2004Management Centre: rue de Stassart 36, B-1050 BrusselsEuropea

10、n Committee for StandardizationComit Europen de NormalisationEuropisches Komitee fr NormungLait et products laitiers Lignes direc-trices pour une description normalisedes mthodes microbiologiques dedpistage dinhibiteurs microbiens(ISO 13969 : 2003)Page 2EN ISO 13969 : 2004ForewordInternational Stand

11、ardISO 13969 : 2003 Milk and milk products Guidelines for a standardized description of microbial inhibitortests,which was prepared by ISO/TC 34 Agricultural food products of the International Organization for Standardi-zation, has been adopted by Technical Committee CEN/302 Milk and milk products M

12、ethods of sampling andanalysis, the Secretariat of which is held by NEN, as a European Standard.This European Standard shall be given the status of a national standard, either by publication of an identicaltext or by endorsement, and conflicting national standards withdrawn, by February 2005 at the

13、latest.In accordance with the CEN/CENELEC Internal Regulations, the national standards organizations of the follow-ing countries are bound to implement this European Standard:Austria, Belgium, Cyprus, the Czech Republic, Denmark, Estonia, Finland, France, Germany, Greece, Hungary,Iceland, Ireland, I

14、taly, Latvia, Lithuania, Luxembourg, Malta, the Netherlands, Norway, Poland, Portugal,Slovakia, Slovenia, Spain, Sweden, Switzerland, and the United Kingdom.Endorsement noticeThe text of the International Standard ISO 13969 : 2003 was approved by CEN as a European Standard withoutany modification.Pa

15、ge 3EN ISO 13969 : 2004Page 4EN ISO 13969 : 2004Page 5EN ISO 13969 : 2004Page 6EN ISO 13969 : 2004Page 7EN ISO 13969 : 2004Page 8EN ISO 13969 : 2004Page 9EN ISO 13969 : 2004Page 10EN ISO 13969 : 2004Page 11EN ISO 13969 : 2004Page 12EN ISO 13969 : 2004Page 13EN ISO 13969 : 2004Page 14EN ISO 13969 : 2004Page 15EN ISO 13969 : 2004