KS H ISO 8455-2012 Green coffee－Guidelines for storage and transport《生咖啡豆 储存与运输指南》.pdf

1、 KSKSKSKSKSKSKSK KSKSKS KSKSK KSKS KSK KS KS H ISO 8455 KS H ISO 8455:2012 2012 12 29 http:/www.kats.go.krKS H ISO 8455:2012 : ( ) ( ) () () () ( ) : (http:/www.standard.go.kr) ： ：2002 11 30 ：2012 12 29 2012-0834 ： ： ( 02-509-7270) (http:/www.kats.go.kr). 10 5 , . KS H ISO 8455:2012 i . ii 1 1 2 1 3

2、 .1 4 1 4.1 1 4.2 .2 5 .2 5.1 2 5.2 .2 5.3 ( ) 2 5.4 3 6 4 6.1 4 6.2 4 KS H ISO 8455： 2012 .6 KS H ISO 8455:2012 ii 2011 2 ISO 8455, Green coffee Guidelines for storage and transport , . KS H ISO 8455:2012 Green coffee Guidelines for storage and transport 1 (big-bag) ( .) , , . “big-bag” 1 000 L . 2

3、 . . ( ) . KS H ISO 4072, KS H ISO 4149, , , KS H ISO 6666, KS H ISO 6673, 105 ISO 1446, Green coffee Determination of water content Basic reference method ISO 3509, Coffee and its products Vocabulary ISO 6667, Green coffee Determination of proportion of insect-damaged beans 3 ISO 3509 . 4 4.1 4.1.1

4、 ( KS H ISO 4149, ISO 6667 ). . . ISO 1446 KS H ISO 6673 . KS H ISO 8455:2012 2 , . 4.1.2 “big-bag” , , . 4.2 4.2.1 . , . 4.2.2 , , , . 4.2.3 , , . . . 5 5.1 . , . , - , - - . . 5.2 5.2.1 ( ) . 5.2.2 , . 5.2.3 . 5.2.4 . 5.2.5 . . 5.2.6 . 5.3 ( ) KS H ISO 8455:2012 3 5.3.1 , . , 2 m . 5.3.2 , . 5.3.3

5、 . 5.3.4 . . 5.3.5 . 5.3.6 . 5.3.7 , . 5.3.8 . 5.3.9 . 5.4 5.4.1 , 0.8 m . . 5.4.2 , . 22 C 60 % . 4.1.1 . 5.4.3 ( , ) . 5.4.4 . . , . . 5.4.5 , , , . , . 5.4.6 ( , , , , ) . KS H ISO 8455:2012 4 5.4.7 . ( ) , . 5.4.8 , , , , . , . . . 5.4.9 . . 5.4.10 , . . 5.4.11 ( ) . . 5.4.12 (KS H ISO 4072, KS

6、H ISO 6666 ) ( KS H ISO 4149 ISO 6667 ) . 5.4.13 , . 6 6.1 6.1.1 . . . 6.1.2 , , , . . . 6.1.3 . 6.1.4 . 6.1.5 72 . 6.2 KS H ISO 8455:2012 5 6.2.1 . 6.2.2 (cargo) , (Marino-type slings) . . 6.2.3 . ( , , .) . 6.2.4 . 6.2.5 . 6.2.6 . . KS H ISO 8455:2012 6 KS H ISO 8455： 2012 , . 1 . 1 ( ) 2002.11.30

7、 2002 1602 a) ： b) 2002.11.30 c) ISO 8455 1 . 2007.7.26 2007 0451 ISO 8455 1 . 2012.12.29 2012 0834 ISO 8455 1 2 . 2008.8.25 a) b) c) 1. 2. 4. 4.1 4.2 5. 5.1 5.3 6. 6.1 6.2 153787 1 92 3(16) (02)26240114 (02)262401489 http:/ Korean Agency for Technology and Standards http:/www.kats.go.kr KS H ISO 8455:2012KSKSKS SKSKS KSKS SKS KS SKS KSKS SKSKS KSKSKS Green coffee Guidelines for storage and transport ICS 67.140.20