SIS SS 61 36 02-1987 Forms for OCR (Optical Character Recognition) print《光学字符识别（光学字符识别）打印样式》.pdf

相关资源

易语言识别文字OCR源码.zip

NF Z63-011-1974 Alphanumeric character sets for optical recognition ocr-A and ocr-B 《光学识别OCR-A和OCR-B用字母数字排列字符集》.pdf

BS ISO IEC 30116-2016 Information technology Automatic identification and data capture techniques Optical Character Recognition (OCR) quality testing《信息技术 自动识别和数据采集技术 光学字符识别(OCR)质量.pdf

DA T 77—2019 纸质档案数字复制件光学字符识别（OCR）工作规范.pdf

TCVN 6437-1998 Information Technology Character set for optical recognition OCR-VN Sapes and Dimentions of the printed image《信息技术 光学识别OCR-VN字符集 印刷图像的形状和尺寸》.pdf

BS 5464-1-1977 Optical character recognition - Character set OCR-A - Shapes and dimensions of the printed image《光学字符识别 OCR-A字符集 打印图的形状与尺寸规格》.pdf

BS EN 14603-2005 Information technology - Alphanumeric glyph image set for optical character recognition OCR-B - Shapes and dimensions of the printed image《信息技术 光学字符识别OCR-B用字母数字雕刻文.pdf

EN 14603-2004 en Information technology - Alphanumeric glyph image set for optical character recognition OCR-B - Shapes and dimensions of the printed image《信息技术 光学字符识别OCR-B用字母数字字形图.pdf

BS 5464-3-1983 Optical character recognition - Method of coding machine readable characters (MICR and OCR) for information processing《光学字符识别 第3部分 信息处理用机读字符(MICR和OCR)的编码方法》.pdf

猜你喜欢

CSN 56 9801-1973 Aromatic and appetizing components for foodstuffs Common provisions《芳香植物和开胃混合物或食品 通用规定》.pdf

CSN 57 0101-1963 Microbiological tests for milk and milk products《奶类及奶类产品微生物测试》.pdf

CSN 57 0104 Cast 3-1984 Methods for testing of milk and liquid milk products Determination of dry matter《牛奶及液体奶制品测试方法 固形物含量总量测定》.pdf

CSN 57 0104 Cast 4-1984 Methods for testing of milk and liquid milk products Determination of fat content《牛奶及液体奶制品测试方法 脂肪含量的测定》.pdf

CSN 57 0105 Cast 4-1978 Powdered and condensed milk products Testing methods Determination of fat content《奶粉和炼乳产品 测试方法 脂肪含量的测定》.pdf

CSN 57 0105 Cast 5-1984 Powdered and condensed milk products Testing methods Determination of protein content《奶粉和炼乳产品 测试方法 蛋白质含量测定》.pdf

CSN 57 0105 Cast 8-1978 Powdered and condensed milk products Testing methods Determination of titratable acidity《奶粉和炼乳产品 测试方法 可滴定酸测定》.pdf

CSN 57 0107 Cast 12-1980 Testing methods for natural and processed cheese Determination of sodium chloride content《天然和加工奶酪测试方法 测定氯化钠含量》.pdf

CSN 57 0107-1965 Methods of test for cheese curds creams and spreads《奶酪，豆腐，奶油和果酱的测试方法》.pdf