JIS K 6931 AMD 1-2006 Reclaimed plastics bars rods plates and piles (Amendment 1)《再生塑料棒材、杆材、板材和桩柱（修改件1）》.pdf

相关资源

JIS C9901 AMD 1-2018 Methods of calculation and representation of energy efficiency standard achievement percentage of electrical and electronic appliances (Ame.pdf

JIS B8366-1-2018 Fluid power systems and components -- Cylinders 《流体动力系统和元件 液压缸 元件和识别代码 第1部分 缸径和活塞杆.pdf

JIS Z4716-2018 Measurement methods of leakage X-ray from X-ray examination rooms《X射线检查室泄漏X射线的测量方法》.pdf

JIS Z2345-4-2018 Standard test blocks for ultrasonic testing -- Part 4 Standard test blocks for angle beam ultrasonic testing《超声检测用标准试块 第4部分 斜射超声检测用标准试块》.pdf

JIS Z2345-3-2018 Standard test blocks for ultrasonic testing -- Part 3 Standard test blocks for normal ultrasonic testing《超声检测用标准试块 第3部分 普通超声检测用标准试块》.pdf

JIS Z2345-2-2018 Standard test blocks for ultrasonic testing -- Part 2 A7963 Standard Test Block《超声检测用标准试块 第2部分 A7963标准试块》.pdf

JIS Z2345-1-2018 Standard test blocks for ultrasonic testing -- Part 1 A1 Standard Test Block《超声检测用标准试块 第1部分 A1标准试块》.pdf

JIS Z2242-2018 Method for Charpy pendulum impact test of metallic materials《金属材料的摆式冲击试验方法》.pdf

JIS Z0150-2018 Packaging -- Distiribution packaging -- Graphical symbols for handling and storage of packages《包装 畸变包装 包装处理和储存用图形符号》.pdf

JIS X6302-9-2018 Identification cards -- Recording technique -- Part 9 Tactile identifier mark《识别卡 记录技术 第9部分 触式鉴别器标志》.pdf

猜你喜欢

NEN 3764-1981 Cheese - Physical and chemical test methods - Determination of the nitrite and the nitrate content (reference method)《干酪 物理和化学试验方法 亚硝酸盐和硝酸盐含量的测定（参照法）》.pdf

NEN 3765-1981 Cheese - Physical and chemical test methods - Determination of the nitrate content (routine method)《干酪 物理和化学试验方法 亚硝酸盐和硝酸盐含量的测定（常规法）》.pdf

NEN 3767-1984 Processed cheese products - Calculation of the content of added phosphate salts and phosphorus containing pH regulating substances《加工干酪产品 添加的磷酸盐和含磷pH值调节物质的含量的计算》.pdf

NEN 3769-1981 Cheese - Physical and chemical test methods - Enzymatic determination of the lactose content《干酪 物理和化学试验方法 乳糖含量的酶测定》.pdf

NEN 3771-1979 Cheese - Physical and chemical test methods - Determination of the sodium and the potassium content by flame photometry《干酪 物理和化学试验方法 钠和钾含量的测定（火焰光度法）》.pdf

NEN 3775-1979 Cheese - Physical and chemical test methods - Determination of the pH《干酪 物理和化学试验方法 pH值的测定》.pdf

NEN 3777-1981 Cheese - Physical and chemical test methods - Detection of the type of rennet used in Dutch cheeses《干酪 物理和化学试验方法 荷兰干酪用粗制凝乳酶类型的检测》.pdf

NEN 3781-1993 Quarg (fresh cheese) Sampling《粗制酸干酪（鲜干酪） 采样》.pdf

NEN 3782-1982 Quarg (freeh ctieese) - Preparation of the sample for physical and Chemical examination《粗制酸干酪（鲜干酪） 物理和化学检验用样品的制备》.pdf