SN T 4675 18-2016 Determination of dithiocarbamate residues in wine for export Headspace GC method《出口葡萄酒中二硫代氨基甲酸酯残留量的测定 顶空气相色谱法》.pdf

相关资源

NY T 761-2008 蔬菜和水果中有机磷、有机氯、拟除虫菊酯和氨基甲酸酯类农药多残留的测定.pdf

NY T 761.1-2004 蔬菜和水果中有机磷、有机氯、拟除虫菊酯和氨基甲酸酯类农药多残留检测方法.pdf

NY T 761.2-2004 蔬菜和水果中有机磷、有机氯、拟除虫菊酯和氨基甲酸酯类农药多残留检测方法.pdf

NY T 761.3-2004 蔬菜和水果中有机磷、有机氯、拟除虫菊酯和氨基甲酸酯类农药多残留检测方法.pdf

SN 0139-1992 出口粮谷中二硫代氨基甲酸酯残留量检验方法.pdf

YC T 405.4-2011 烟草及烟草制品 多种农药残留量的测定 第4部分：二硫代氨基甲酸酯农药残留量的测定 气相色谱质谱联用法.pdf

SN T 2085-2008 进出口粮谷中多种氨基甲酸酯类农药残留量检测方法 液相色谱串联质谱法.pdf

NY T 1679-2009 植物性食品中氨基甲酸酯类农药残留的测定液相色谱-串联质谱法.pdf

NY T 448-2001 蔬菜上有机磷和氨基甲酸酯类农药残毒快速检测方法.pdf

SN T 1541-2005 出口茶叶中二硫代氨基甲酸酯总残留量检验方法.pdf

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