DB34 T 5187-2025 休闲农业农事体验服务规范.pdf

相关资源

DB21 T 4490-2026 重大活动食品安全保障管理规范.pdf

DB21 T 4488-2026 梨叶片营养诊断技术规程.pdf

DB21 T 4468-2026 杨树人工林下辽东楤木栽培技术规程.pdf

DB21 T 4444-2026 水生态环境质量监测与评价技术规范.pdf

DB21 T 4423-2026 近零能耗建筑技术规程.pdf

DB21 T 4489-2026 餐饮外卖食安封签使用规范.pdf

DB21 T 4481.2-2026 日光温室蔬菜机械化生产技术规程 第2部分：果菜类蔬菜.pdf

DB21 T 4492-2026 皂角育苗技术规程.pdf

DB21 T 4479-2026 东北玉簪嫩芽菜栽培技术规程.pdf

DB21 T 4472-2026 现代产业学院建设指南.pdf

猜你喜欢

GOST 10434-1982 Electric contact connections Classification General technical requirements《电气接触连接 分类 一般技术要求》.pdf

GOST 10435-1994 Polyester fibre and tow of woollen type Specifications《聚酯毛型的纤维与丝束 技术条件》.pdf

GOST 10438-1978 Artificial fancy leather with polyvinyl chloride cover Type NT Specifications《表层为聚氯乙烯的人造花式皮革 类型NT 规范》.pdf

GOST 10444 1-1984 Canned food Preparation of reagent solutions dyes indicators and culture media for microbiological analysis《罐头食品 微生物分析用试剂溶液 染料 指示剂和培养基的制备》.pdf

GOST 10444 11-2013 Microbiology of food and animal feeding stuffs Methods for detection and enumeration of mesophilic lactic acid bacteria《食品和动物饲料的微生物学 嗜温乳酸菌的检测方法和枚举法》.pdf

GOST 10444 14-1991 Canned foods Method of Howard mould count《罐头 微生物学分析 按《Товард》法对霉菌含量的测定》.pdf

GOST 10444 15-1994 Food products Methods for determination quantity of mesophilic aerobes and facultative anaerobes《食品 嗜湿需氧的及兼性厌氧的微生物的数量的测定方法》.pdf

GOST 10444 7-1986 Food products Methods of detection of botulinum toxins and Clostridium botulinum《食品 检测肉毒杆菌毒素和肉毒杆菌的方法》.pdf

GOST 10444 8-2013 Microbiology of food and animal feeding stuffs Horizontal method for the enumeration of presumptive Bacillus cereus Colony-count technique at 30 C《食品和动物饲料的微生物学 梭菌.pdf