ANSI CSA AM Z21.89-2013 CSA 1.18-2013 Outdoor cooking specialty gas appliances (Fourth Edition).pdf

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1、ANSI Z21.89-2013 CSA 1.18-2013Outdoor cooking specialty gas appliancesLegal Notice for StandardsCanadian Standards Association and CSA America, Inc. (operating as “CSA Group”) develop standards through a consensus standards development process approved by the Standards Council of Canada and the Amer

2、ican National Standards Institute. This process brings together volunteers representing varied viewpoints and interests to achieve consensus and develop a standard. Although CSA Group administers the process and establishes rules to promote fairness in achieving consensus, it does not independently

3、test, evaluate, or verify the content of standards.Disclaimer and exclusion of liabilityThis document is provided without any representations, warranties, or conditions of any kind, express or implied, including, without limitation, implied warranties or conditions concerning this documents fitness

4、for a particular purpose or use, its merchantability, or its non-infringement of any third partys intellectual property rights. CSA Group does not warrant the accuracy, completeness, or currency of any of the information published in this document. CSA Group makes no representations or warranties re

5、garding this documents compliance with any applicable statute, rule, or regulation.IN NO EVENT SHALL CSA GROUP, ITS VOLUNTEERS, MEMBERS, SUBSIDIARIES, OR AFFILIATED COMPANIES, OR THEIR EMPLOYEES, DIRECTORS, OR OFFICERS, BE LIABLE FOR ANY DIRECT, INDIRECT, OR INCIDENTAL DAMAGES, INJURY, LOSS, COSTS,

6、OR EXPENSES, HOWSOEVER CAUSED, INCLUDING BUT NOT LIMITED TO SPECIAL OR CONSEQUENTIAL DAMAGES, LOST REVENUE, BUSINESS INTERRUPTION, LOST OR DAMAGED DATA, OR ANY OTHER COMMERCIAL OR ECONOMIC LOSS, WHETHER BASED IN CONTRACT, TORT (INCLUDING NEGLIGENCE), OR ANY OTHER THEORY OF LIABILITY, ARISING OUT OF

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10、rds or other documents it publishes.Intellectual property rights and ownershipAs between CSA Group and the users of this document (whether it be in printed or electronic form), CSA Group is the owner, or the authorized licensee, of all works contained herein that are protected by copyright, all trad

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12、r disclosure of this document may violate laws that protect CSA Groups and/or others intellectual property and may give rise to a right in CSA Group and/or others to seek legal redress for such use, modification, copying, or disclosure. To the extent permitted by licence or by law, CSA Group reserve

13、s all intellectual property rights in this document.Patent rightsAttention is drawn to the possibility that some of the elements of this standard may be the subject of patent rights. CSA Group shall not be held responsible for identifying any or all such patent rights. Users of this standard are exp

14、ressly advised that determination of the validity of any such patent rights is entirely their own responsibility.Authorized use of this documentThis document is being provided by CSA Group for informational and non-commercial use only. The user of this document is authorized to do only the following

15、:If this document is in electronic form: load this document onto a computer for the sole purpose of reviewing it; search and browse this document; and print this document if it is in PDF format.Limited copies of this document in print or paper form may be distributed only to persons who are authoriz

16、ed by CSA Group to have such copies, and only if this Legal Notice appears on each such copy.In addition, users may not and may not permit others to: alter this document in any way or remove this Legal Notice from the attached standard; sell this document without authorization from CSA Group; or mak

17、e an electronic copy of this document.If you do not agree with any of the terms and conditions contained in this Legal Notice, you may not load or use this document or make any copies of the contents hereof, and if you do make such copies, you are required to destroy them immediately. Use of this do

18、cument constitutes your acceptance of the terms and conditions of this Legal Notice.Standards Update ServiceANSI Z21.89-2013 CSA 1.18-2013July 2013Title: Outdoor cooking specialty gas appliancesTo register for e-mail notification about any updates to this publication go to shop.csa.ca click on CSA U

19、pdate ServiceThe List ID that you will need to register for updates to this publication is 2422691.If you require assistance, please e-mail techsupportcsagroup.org or call 416-747-2233.Visit CSA Groups policy on privacy at csagroup.org/legalto find out how we protect your personal information.CSA Gr

20、oupAmerican National Standards InstituteThe Canadian Standards Association (operating as “CSA Group”), under whose auspices this National Standard has been produced, was chartered in 1919 and accredited by the Standards Council of Canada to the National Standards system in 1973. It is a not-for- pro

21、fit, nonstatutory, voluntary membership association engaged in standards development and certification activities.CSA Group standards reflect a national consensus of producers and users including manufacturers, consumers, retailers, unions and professional organizations, and governmental agencies. T

22、he standards are used widely by industry and commerce and often adopted by municipal, provincial, and federal governments in their regulations, particularly in the fields of health, safety, building and construction, and the environment.Individuals, companies, and associations across Canada indicate

23、 their support for CSA Groups standards development by volunteering their time and skills to Committee work and supporting CSA Groups objectives through sustaining memberships. The more than 7000 committee volunteers and the 2000 sustaining memberships together form CSA Groups total membership from

24、which its Directors are chosen. Sustaining memberships represent a major source of income for CSA Groups standards development activities.CSA Group offers certification and testing services in support of and as an extension to its standards development activities. To ensure the integrity of its cert

25、ification process, CSA Group regularly and continually audits and inspects products that bear the CSA Group Mark.In addition to its head office and laboratory complex in Toronto, CSA Group has regional branch offices in major centres across Canada and inspection and testing agencies in eight countri

26、es. Since 1919, CSA Group has developed the necessary expertise to meet its corporate mission: CSA Group is an independent service organization whose mission is to provide an open and effective forum for activities facilitating the exchange of goods and services through the use of standards, certifi

27、cation and related services to meet national and international needs.The American National Standards Institute (ANSI), Inc. is the nationally recognized coordinator of voluntary standards development in the United States through which voluntary organizations, representing virtually every technical d

28、iscipline and every facet of trade and commerce, organized labor and consumer interests, establish and improve the some 10,000 national consensus standards currently approved as American National Standards.ANSI provides that the interests of the public may have appropriate participation and represen

29、tation in standardization activity, and cooperates with departments and agencies of U.S. Federal, state and local governments in achieving compatibility between government codes and standards and the voluntary standards of industry and commerce.ANSI represents the interests of the United States in i

30、nternational nontreaty organizations such as the International Organization for Standardization (ISO) and the International Electrotechnical Commission (IEC). The Institute maintains close ties with regional organizations such as the Pacific Area Standards Congress (PASC) and the Pan American Standa

31、rds Commission (COPANT). As such, ANSI coordinates the activities involved in the U.S. participation in these groups.ANSI approval of standards is intended to verify that the principles of openness and due process have been followed in the approval procedure and that a consensus of those directly an

32、d materially affected by the standards has been achieved. ANSI coordination is intended to assist the voluntary system to ensure that national standards needs are identified and met with a set of standards that are without conflict or unnecessary duplication in their requirements.For further informa

33、tion on CSA Group services, write toCSA Group 5060 Spectrum Way, Suite 100, Mississauga, Ontario, Canada L4W 5N6Responsibility of approving American standards rests with theAmerican National Standards Institute, Inc.25 West 43rd Street, Fourth floor New York, NY 10036ISBN 9781771393133 2013 CSA Grou

34、pAll rights reserved. No part of this publication may be reproduced to any form whatsoever without the prior permission of the publisher.Published in July 2013 by CSA Group A not-for-profit private sector organization 5060 Spectrum Way, Suite 100, Mississauga, Ontario, Canada L4W 5N6 To purchase sta

35、ndards and related publications, visit our Online Store at shop.csa.caor call toll-free 1-800-463-6727 or 416-747-4044.TMA trade-mark of the Canadian Standards Association and CSA America Inc., operating as “CSA Group”American National Standards Institute, Inc.Interprovincial Gas Advisory CouncilOut

36、door cooking specialty gas appliancesANSI Z21.89-2013 CSA 1.18-2013ANSI Z21.89-2013 CSA 1.18-2013Outdoor cooking specialty gas appliancesJuly 2013 2013 CSA Group 1ContentsInterprovincial Gas Advisory Council 3Technical Committee on Gas Appliances and Related Accessories 5Z21/83 Technical Committee o

37、n Performance and Installation of Gas Burning Appliances and Related Accessories 7Z21/CSA Joint Technical Advisory Group on Standards for Outdoor Cooking and Illuminating Gas Appliances 10Preface 131 Scope 172 Reference publications 183 Definitions 214 Construction 264.1 General construction and ass

38、embly 264.2 Appliance structure 294.3 Gas supply lines 304.4 Fixed fuel piping systems 334.5 Self-contained LP gas supply systems 334.6 Enclosures for self-contained LP gas supply systems 384.7 Manual valves 394.8 Automatic valves 404.9 Gas appliance pressure regulators-fixed fuel piping systems 414

39、.10 Orifices and orifice fittings 414.11 Burners 414.12 Burner ignition 434.13 Covers and grates 444.14 Drip trays 454.15 Thermal insulation 454.16 Combustion air supply 454.17 Flue gas vent opening(s) 454.18 Electrical equipment and wiring 454.19 Instructions 454.20 Marking 515 Performance 575.1 Ge

40、neral 575.2 Test gases 585.3 Test pressures and burner adjustments 595.4 Burner capacities 605.5 Combustion 615.6 Burner operating characteristics 63ANSI Z21.89-2013 CSA 1.18-2013Outdoor cooking specialty gas appliancesJuly 2013 2013 CSA Group 25.7 Burner placement and integrity 665.8 Ignition 675.9

41、 Performance of LP gas cylinder connection devices 685.10 Manual gas valves 685.11 Automatic valves 715.12 Gas pressure regulators 715.13 Combination regulator valve - low pressure 715.14 Manifold and control assembly capacity 735.15 Orifice and orifice fittings 735.16 Temperatures of gas carrying c

42、omponents 735.17 Oil overflow test for turkey fryer vessel 745.18 Drip trays 745.19 Burner blockage 755.20 Appliance structure 755.21 Wall and floor temperatures 785.22 Handle temperatures 815.23 Rain test 835.24 Nonmetallic panels 865.25 Wind tests 875.26 Marking material adhesion and legibility 88

43、5.27 Permanently attached marking tags 895.28 Thermometer scale misalignment 895.29 Thermometer scale marking material resistance to oil 905.30 Thermometer calibration 905.31 Turkey fryer oil temperature test 916 Manufacturing and production tests 917 Items unique to the United States 937.1 Electric

44、al equipment and wiring 938 Items unique to Canada 1008.1 French translations 1008.2 Propane definition 1058.3 Metrication 105Annex A (normative) LP gas cylinder label 106Annex B (informative) Table of conversion factors 108ANSI Z21.89-2013 CSA 1.18-2013Outdoor cooking specialty gas appliancesJuly 2

45、013 2013 CSA Group 3Interprovincial Gas Advisory CouncilA. Ali Government of Nunavut Community c) wording of the proposed change; andd) rationale for the change.6) To submit a request for interpretation of this Standard, please send the following information to inquiriescsagroup.organd include “Requ

46、est for interpretation” in the subject line:a) define the problem, making reference to the specific Clause, and, where appropriate, include an illustrative sketch;b) provide an explanation of circumstances surrounding the actual field condition; andc) where possible, phrase the request in such a way

47、 that a specific “yes” or “no” answer will address the issue.Committee interpretations are processed in accordance with the CSA Directives and guidelines governing standardization and are available on the Current Standards Activities page at standardsactivities.csa.ca.ANSI Z21.89-2013 CSA 1.18-2013O

48、utdoor cooking specialty gas appliancesJuly 2013 2013 CSA Group 14History of development of ANSI Z21.89-2013 CSA 1.18-2013Note: This History is informative and is not part of the standard.With the onset of the Free Trade Agreement between the United States and Canada on January 2, 1988, significant

49、attention was given to the harmonization of the United States and Canadian safety standards addressing gas-fired equipment for residential, commercial and industrial applications. It was believed that the elimination of the differences between the standards would remove potential trade barriers and provide an atmosphere in which North American manufacturers could market more freely in the United States and Canada. The harmonization of these standards was also seen as a step toward harmonization with international standards.With the formati

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