1、BRITISH STANDARDBS ISO 22715:2006Cosmetics Packaging and labellingICS 71.100.70g49g50g3g38g50g51g60g44g49g42g3g58g44g55g43g50g56g55g3g37g54g44g3g51g40g53g48g44g54g54g44g50g49g3g40g59g38g40g51g55g3g36g54g3g51g40g53g48g44g55g55g40g39g3g37g60g3g38g50g51g60g53g44g42g43g55g3g47g36g58BS ISO 22715:2006This
2、 British Standard was published under the authority of the Standards Policy and Strategy Committee on 28 April 2006 BSI 2006ISBN 0 580 48111 5National forewordThis British Standard reproduces verbatim ISO 22715:2006 and implements it as the UK national standard.The UK participation in its preparatio
3、n was entrusted to Technical Committee CW/217, Cosmetics, which has the responsibility to:A list of organizations represented on this committee can be obtained on request to its secretary.Cross-referencesThe British Standards which implement international publications referred to in this document ma
4、y be found in the BSI Catalogue under the section entitled “International Standards Correspondence Index”, or by using the “Search” facility of the BSI Electronic Catalogue or of British Standards Online.This publication does not purport to include all the necessary provisions of a contract. Users a
5、re responsible for its correct application. Compliance with a British Standard does not of itself confer immunity from legal obligations. aid enquirers to understand the text; present to the responsible international/European committee any enquiries on the interpretation, or proposals for change, an
6、d keep UK interests informed; monitor related international and European developments and promulgate them in the UK.Summary of pagesThis document comprises a front cover, an inside front cover, the ISO title page, pages ii and iii, a blank page, pages 1 to 5 and a back cover.The BSI copyright notice
7、 displayed in this document indicates when the document was last issued.Amendments issued since publicationAmd. No. Date CommentsReference numberISO 22715:2006(E)INTERNATIONAL STANDARD ISO22715First edition2006-04-01Cosmetics Packaging and labelling Cosmtiques Emballage et tiquetage BS ISO 22715:200
8、6ii iiiForeword ISO (the International Organization for Standardization) is a worldwide federation of national standards bodies (ISO member bodies). The work of preparing International Standards is normally carried out through ISO technical committees. Each member body interested in a subject for wh
9、ich a technical committee has been established has the right to be represented on that committee. International organizations, governmental and non-governmental, in liaison with ISO, also take part in the work. ISO collaborates closely with the International Electrotechnical Commission (IEC) on all
10、matters of electrotechnical standardization. International Standards are drafted in accordance with the rules given in the ISO/IEC Directives, Part 2. The main task of technical committees is to prepare International Standards. Draft International Standards adopted by the technical committees are ci
11、rculated to the member bodies for voting. Publication as an International Standard requires approval by at least 75 % of the member bodies casting a vote. Attention is drawn to the possibility that some of the elements of this document may be the subject of patent rights. ISO shall not be held respo
12、nsible for identifying any or all such patent rights. ISO 22715 was prepared by Technical Committee ISO/TC 217, Cosmetics. BS ISO 22715:2006blank1Cosmetics Packaging and labelling 1 Scope This International Standard specifies requirements for packaging and labelling of all cosmetic products as defin
13、ed according to national regulations or practices intended for sale or free distribution. National regulations can, on several points, be more strict than this International Standard. This International Standard is intended for use on cosmetics. NOTE For packaging and labelling of toothpastes and or
14、al rinses, see also ISO 11609 5and ISO 16408 6. 2 Terms and definitions For the purposes of this document, the following terms and definitions apply. 2.1 primary packaging packaging designed to come into direct contact with the contents 2.2 secondary packaging packaging designed to contain one or mo
15、re primary packages and including any protective materials, if present NOTE For labelling purposes, the outermost packaging is considered to be the secondary packaging that holds or contains the package at the point of sale. 2.3 pre-package packaging at the point of sale, containing similar or diffe
16、rent products with similar or different functions 3 Packaging The packaging shall be designed so that, under conditions specified by the manufacturer for storage, transport and handling, it protects against damage and deterioration and it does not adversely affect the product. BS ISO 22715:20062 4 L
17、abelling 4.1 General case 4.1.1 Information to be provided on the packaging a) Name of the person responsible for placing the product on the market. It can be the manufacturer, or his authorized agent, or the person to whose order a cosmetic product is manufactured or the person responsible for its
18、first importation into the country. Such information may be abbreviated insofar as the abbreviation makes it generally possible to identify the company. b) Address of the person responsible for placing the product on the market. It can be the manufacturer, or his authorized agent, or the person to w
19、hose order a cosmetic product is manufactured or the person responsible for its first importation into the country. Such information may be abbreviated insofar as the abbreviation makes it generally possible to identify the company. c) List of ingredients. Ingredients present at greater than 1 % sha
20、ll be listed in descending order of weight at the time they are added, followed by those in concentration of less than or equal to 1 %, in any order. Colouring agents may be listed in any order after the other ingredients. The use of the International Nomenclature of Cosmetic Ingredients (INCI) is s
21、trongly supported. Perfumes and aromatic compositions may be listed as a single ingredient. For cosmetic products marketed in several colour shades, all the colorants used in the range can be listed preceded by the sign “+/” or the words “may contain”. The “INCI” is an international recognized coded
22、 nomenclature that should be used as such (see References 1, 2 and 3). d) Function of the product, unless it is clear from its presentation. e) Storage conditions when appropriate. f) Nominal content at the time of packaging, given by weight or volume. Units can be used when justified. g) Manufactur
23、e batch number, date of manufacturing, or any reference for identifying the product. h) Precautions and warning statements, when appropriate. i) Instructions for use, when appropriate. 4.1.2 Position of the information on the packaging Products shall bear the information mentioned above on their pri
24、mary and secondary packaging in an indelible, easily legible, visible lettering and in a language appropriate for the country of sale or free distribution. The information mentioned in point 4.1.1 b) may, however, be indicated on the secondary packaging only. The information mentioned in point 4.1.1
25、 c) shall be visible to the consumer at the point of sale. The information mentioned in point 4.1.1 d) may, however, be indicated on the secondary packaging only. Whenever the lack of this information is confusing and may lead to inadvertent misuse, it shall also be indicated on the primary packagin
26、g. The information mentioned in point 4.1.1 g) may, however, be indicated on the primary packaging if visible before opening the secondary packaging. BS ISO 22715:200634.2 Particular cases NOTE A combination of the following particular cases is possible. 4.2.1 Small packages Products in packages bet
27、ween less than 15 g or 15 ml and more than 10 g or 10 ml shall bear: the information mentioned in points 4.1.1 a), e), h) on their primary and secondary packaging; the information mentioned in point 4.1.1 d) on their secondary packaging only. Whenever the lack of this information is confusing and ma
28、y lead to inadvertent misuse, it shall also be provided on the primary packaging; the information mentioned in point 4.1.1 g) on their primary packaging; the information mentioned in point 4.1.1 c), visible to the consumer at the point of sale. The information mentioned in points 4.1.1 b), f) and i)
29、 may be on the secondary packaging only. Products in packages of 10 g or 10 ml and below do not require the information mentioned in point 4.1.1 f). 4.2.2 Impracticability Where general labelling is impracticable for any reason (e.g. soap, bath balls and other small products), the product shall bear
30、 the information on an attachment (e.g. tag, label, leaflet) or a symbol that indicates that declaration is available on a multiple package or, failing that, on a notice in immediate proximity to the container, or on another display device in which the cosmetic product is exposed to sale. 4.2.3 Sing
31、le application packs Single application packs may not require 4.1.1 f). 4.2.4 Pre-packages normally sold as a number of items The pre-packages shall bear the information mentioned in points 4.1.1 a), b), c), d), e), f), g), h), i). As an alternative to 4.1.1 f), the number of units in the pack may b
32、e labelled if not visible from the outside. 4.2.5 Free samples Samples for free distribution shall bear at least the information mentioned in points 4.1.1 a), h) and i). 4.3 Recommended practices Information on the durability of the product should be given when appropriate. BS ISO 22715:20064 Annex
33、A (informative) Information to be provided on primary and/or secondary packaging Table A.1 Minimum information to be provided on packaging in the general case Primary packaging Secondary packaging Comments a) Name of the person responsible for placing the product on the market XaX b) Address of the
34、person responsible for placing the product on the market X c) List of ingredients Visible to the consumer at the point of sale d) Function of the product X Whenever the lack of this information is confusing and may lead to inadvertent misuse, it shall also be indicated on the primary packaging. e) S
35、torage conditions X X When appropriate. f) Nominal content at the time of packaging X X Given by weight or volume. Units can be used when justified. g) Manufacture batch number, date of manufacturing, or any reference for identifying the product X If visible before opening the secondary packaging. h
36、) Precautions and warning statements X X When appropriate. i) Instructions for use X X When appropriate. aX means that the information is to be provided on this packaging. BS ISO 22715:20065Bibliography 1 International Cosmetic Ingredients Dictionary, Cosmetic, Toiletry and Fragrance Association 110
37、1 17th Street, N.W., Suite 300 Washington, DC 20036-4702 2 Commission Decision of 8 May 1996 establishing an inventory and a common nomenclature of ingredients employed in cosmetic products, OJ EC L 132, 1 June, 1996 3 From TN Instructions 4 ASEAN Technical Document for Cosmetics on the Labelling Re
38、quirements 1)5 ISO 11609, Dentistry Toothpastes Requirements, test methods and marking 6 ISO 16408, Dentistry Oral hygiene products Oral rinses 1) In preparation. BS ISO 22715:2006BS ISO 22715:2006BSI389 Chiswick High RoadLondonW4 4ALBSI British Standards InstitutionBSI is the independent national b
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