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TS 3585-1981 FURNITURE - CHAIRS AND TABLES FOR EDUCATIONAL INSTITUTIONS - FUNCTIONAL SIZES《家具 教育机构用桌椅 功能尺寸》.pdf 8

TS 3585-1981 FURNITURE - CHAIRS AND TABLES FOR EDUCATIONAL INSTITUTIONS - FUNCTIONAL SIZES《家具 教育机构用桌椅 功能尺寸》.pdfTS 3585-1981 FURNITURE - CHAIRS AND TABLES FOR EDUCATIONAL INSTITUTIONS - FUNCTIONAL SIZES《家具 教育机构用桌椅 功能尺寸》.pdf

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TS 3584-1981 FURNITURE - ASSESSMENT OF SURFACE RESISTANCE TO COLD LIQUIDS《家具 表面抗冷液性评估》.pdf 9

TS 3584-1981 FURNITURE - ASSESSMENT OF SURFACE RESISTANCE TO COLD LIQUIDS《家具 表面抗冷液性评估》.pdfTS 3584-1981 FURNITURE - ASSESSMENT OF SURFACE RESISTANCE TO COLD LIQUIDS《家具 表面抗冷液性评估》.pdf

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3人阅读
TS 3583-1981 ROTATING ELECTRICAL MACHINES PART 11 BUILT-IN THERMAL PROTECTION CHAPTER 1 RULES FOR PROTECTION OF ROTATING ELECTRICAL MACHINES《旋转电机 第11部分：装入式热保护 第1章：旋转电机的保护规则》.pdf 13

TS 3583-1981 ROTATING ELECTRICAL MACHINES PART 11 BUILT-IN THERMAL PROTECTION CHAPTER 1 RULES FOR PROTECTION OF ROTATING ELECTRICAL MACHINES《旋转电机 第11部分：装入式热保护 第1章：旋转电机的保护规则》.pdfTS 3583-1981 ROTATING ELECTRICAL MACHINES PART 11 BUILT-IN THERMAL PROTECTION CHAPTER 1 RULES FOR PROTECTION OF ROTATING ELECTRICAL MACHINES《旋转电机 第11部分：装入式热保护 第1章：旋转电机的保护规则》.pdf

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TS 3305-1979 SCRAPERS《刮刀》.pdf 10

TS 3305-1979 SCRAPERS《刮刀》.pdfTS 3305-1979 SCRAPERS《刮刀》.pdf

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TS 3304-1979 Pots For Propagation And Transplantation Made Of Peat And Other Plant Material - Sampling《由泥土和其它植物材料制成的繁殖和移植用盆钵 取样》.pdf 6

TS 3304-1979 Pots For Propagation And Transplantation Made Of Peat And Other Plant Material - Sampling《由泥土和其它植物材料制成的繁殖和移植用盆钵 取样》.pdfTS 3304-1979 Pots For Propagation And Transplantation Made Of Peat And Other Plant Material - Sampling《由泥土和其它植物材料制成的繁殖和移植用盆钵 取样》.pdf

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TS 3303-1979 GREEN BANANAS RIPENING CONDITIONS《青香蕉 成熟条件》.pdf 13

TS 3303-1979 GREEN BANANAS RIPENING CONDITIONS《青香蕉 成熟条件》.pdfTS 3303-1979 GREEN BANANAS RIPENING CONDITIONS《青香蕉 成熟条件》.pdf

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TS 3302-1979 TOMATOES - GUIDE TO STORAGE《西红柿 贮存指南》.pdf 7

TS 3302-1979 TOMATOES - GUIDE TO STORAGE《西红柿 贮存指南》.pdfTS 3302-1979 TOMATOES - GUIDE TO STORAGE《西红柿 贮存指南》.pdf

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TS 3301-1979 Fruits and Vegetables Ripening After Cold Storage《水果和蔬菜 冷藏后的催熟》.pdf 11

TS 3301-1979 Fruits and Vegetables Ripening After Cold Storage《水果和蔬菜 冷藏后的催熟》.pdfTS 3301-1979 Fruits and Vegetables Ripening After Cold Storage《水果和蔬菜 冷藏后的催熟》.pdf

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TS 3042-1978 CHEESE AND PROCESSED CHEESE PRODUCTS - DETERMINATION OF CITRIC ACID CONTENT (REFERENCE METHOD)《干酪及加工干酪制品 柠檬酸含量的测定（参照法）》.pdf 8

TS 3042-1978 CHEESE AND PROCESSED CHEESE PRODUCTS - DETERMINATION OF CITRIC ACID CONTENT (REFERENCE METHOD)《干酪及加工干酪制品 柠檬酸含量的测定（参照法）》.pdfTS 3042-1978 CHEESE AND PROCESSED CHEESE PRODUCTS - DETERMINATION OF CITRIC ACID CONTENT (REFERENCE METHOD)《干酪及加工干酪制品 柠檬酸含量的测定（参照法）》.pdf

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TS 3041-1978 Cheese And Processed Cheese Products Determination Of Fat Content (Reference Method)《干酪及加工干酪制品 脂肪含量的测定（参照法）》.pdf 8

TS 3041-1978 Cheese And Processed Cheese Products Determination Of Fat Content (Reference Method)《干酪及加工干酪制品 脂肪含量的测定（参照法）》.pdfTS 3041-1978 Cheese And Processed Cheese Products Determination Of Fat Content (Reference Method)《干酪及加工干酪制品 脂肪含量的测定（参照法）》.pdf

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