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TCVN 7270-2003 White and refined sugars Hygienic requirements《白色和精制糖 卫生要求》.pdf
上传人:medalangle361
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8
TCVN 7269-2003 White sugar Method of the determination of turbidity《白糖 浊度的测量方法》.pdf
上传人:medalangle361
4人阅读
9
TCVN 7036-2008 Black pepper (piper nigrum L ) Specification《黑胡椒(胡椒科L) 规范》.pdf
上传人:medalangle361
3人阅读
7
TCVN 7035-2002 Roasted ground coffee Determination of moisture content Method by determination of loss in mass at 103oC (Routine method)《烘焙咖啡粉 含水量的测定 103℃时质量损失的测定(常规法)》.pdf
上传人:medalangle361
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13
TCVN 7034-2002 Instant coffee Determination of free-flow and compacted bulk densities《速溶咖啡 自由流动和紧密堆积密度的测定》.pdf
上传人:medalangle361
2人阅读
21
TCVN 7033-2002 Instant coffee Determination of free and total carbohydrate contents Method using high-performance anion-exchange chromatography《速溶咖啡 游离和总碳水化合物含量的测定 高性能负离子色谱法 》.pdf
上传人:medalangle361
4人阅读
18
TCVN 7032-2007 Green coffee Defect reference chart《生咖啡 缺陷参考图》.pdf
上传人:medalangle361
6人阅读
23
TCVN 6786-2001 Road vehicles Steering equipment of motor vehicles and trailers semi trailers Requirements and test methods in type approval《道路车辆 机动车 拖车和半挂车的转向装置 型式认证要求和试验方法》.pdf
上传人:medalangle361
4人阅读
151
TCVN 6785-2006 Road vehicles The emission of pollutants emitted from automobiles according to engines fuel requirements Requirements and test methods in type approval《道路车辆 满足发动机燃料要.pdf
上传人:medalangle361
6人阅读
19
TCVN 6784-2000 General requipments for bodies operating assessment and certification of environmental management systems (EMS)《环境管理体系(EMS)评估和认证机构的一般要求》.pdf
上传人:medalangle361
4人阅读
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