GOST ISO 11930-2014 Cosmetics Microbiology Evaluation of the antimicrobial protection of a cosmetic product《美容 微生物学 化妆品抗菌保护的评估》.pdf

1、 , () INTERSTATE COUNCIL FOR STANDARDIZATION, METROLOGY AND CERTIFICATION (ISC) ISO 11930 2014 (ISO 11930:2012, IDT) 2015 ISO 119302014 II , - 1.092 . 1.2 2009 . -, . , , , 1 ( ) - , 5 2 3 , (- 25 2014 . 452014) : ( 3166) 004 97 ( 3166) 004 97 - AM BY KG MD - RU TJ UZ 4 10 - 2014 . 1065- ISO 11930 2

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4、, - , , (. D). ISO 119302014 2 2 . - , ( ). ISO 16212, Cosmetics Microbiology Enumeration of yeast and mould (. -. ) ISO 18415, Cosmetics Microbiology Detection of specified and non-specified microorganisms (. . ) ISO 21148, Cosmetics Microbiology General instructions for microbiological examination

5、 (- . . ) ISO 21149, Cosmetics Microbiology Enumeration and detection of aerobic mesophilic bacteria ( . . -) ISO 22716, Cosmetics Good Manufacturing Practices (GMP) Guidelines on Good Manufacturing Practices . (GMP). - ISO 29621, Cosmetics Microbiology Guidelines for the risk assessment and identif

6、ication of micro-biologically low-risk products ( . . ) - , 1 , - . (), - () . , , , , . 3 ISO 21148, - : 3.1 () (cosmetic formulation): - . 3.2 (cosmetic product): , , . 3.3 (antimicrobial protection of a cosmetic product): , . , - . 3.4 (preservation of a cosmetic formulation): , . , , , - pH, . 3

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8、.5). 5.2 , , ISO 21148 . - , , ISO 21148 ( 8.2). 5.2.1 (. ISO 21148) : 5.2.1.1 3 4 . 5.2.1.2 2 ( 40 100 ). 5.2.1.3 . 5.2.1.4 . 5.2.1.5 2000 g. 5.2.2 , 5.2.2.1 , - . . 5.2.2.2 5.2.2.2.1 1,0 . 8,5 . 1000 3. 5.2.2.2.2 , . . 121 C 15 . pH (7,0 0,2) . 5.2.2.2.3 80 ( A. brasiliensis) 80 0,5 /3. , , . . 121 C 15 . ISO 1193020