搜索
麦多课文库
收藏
下载资源
加入VIP,免费下载
ONORM M 4329-1986 Nut taps with metric ISO-coarse threads M3 to M68《公制ISO 粗螺纹M3 至 M68的螺母丝锥》.pdf
上传人:
syndromehi216
文档编号:1014396
上传时间:2019-03-19
格式:PDF
页数:4
大小:123.25KB
下载
相关
举报
第1页 / 共4页
第2页 / 共4页
第3页 / 共4页
第4页 / 共4页
亲,该文档总共4页,全部预览完了,如果喜欢就下载吧!
资源描述
展开
阅读全文
相关资源
IRS 70778-2-2018 Recommendations for determining the carrying capacity and fatigue risks of existing metallic railway bridges.pdf
IRS 70712-2018 Rail defects.pdf
IRS 50596-6-2018 Conditions for coding intermodal loading units in combined transport combined transport lines and wagons.pdf
IRS 50596-5-2018 Transport of road vehicles on wagons-Technical Organisation-Conveyance of semi-trailers with P coding or N coding on recess wagons.pdf
IESNA TM-23-2017 Lighting Control Protocols.pdf
IESNA RP-2-2017 Recommended Practice for Retail Lighting.pdf
ITU-R RAPPORT M 766-2 FRENCH-1990 Feasibility of frequency sharing between the GPS and other services《全球定位系统和其他服务之间的频率共享的可行性》.pdf
ITU-R RAPPORT M 763-3 FRENCH-1990 Signal level variation due to multipath effects and blockage by ship-s superstructure in maritime mobile-satellite service lin.pdf
ITU-R RAPPORT M 739-1 FRENCH-1986 Interference due to intermodulation products in the land mobile service between 25 and 100 MHz《由于互调产物在陆地移动服务25和100 MHz之间产生的干扰》.pdf
ITU-R RAPPORT M 319-7 FRENCH-1990 Characteristics of equipment and principles governing the assignment of frequency channels between 25 and 100 MHz for land mob.pdf
猜你喜欢
GOST 31462-2011 Safety windows General specifications《安全窗 通用规格》.pdf
GOST 31463-2012 Macaroni durum wheat flour Specifications《通心粉用硬粒小麦粉 规格》.pdf
GOST 31464-2012 Mixes egg liquid and dry food General specification《混合蛋液和干食 通用规格》.pdf
GOST 31465-2012 Semi-prepared of poultry meat for children nutrition General specifications《儿童营养半成品禽肉制品 通用规格》.pdf
GOST 31466-2012 Products of processed poultry meat Methods of determination of mass fractions of calcium and dimensions and mass fraction of bond particles《加工禽肉产品 钙质量分数与骨科粒尺寸和质量分数的.pdf
GOST 31467-2012 Poultry meat edible offal and ready-to-cook poultry meat Sampling methods and preparing of samples for examinations《禽肉、食用内脏和即可烹调的禽肉 检查用样品的抽样方法和制备 n n》.pdf
GOST 31468-2012 Poultry meat edible offal and poultry meat ready-to-cook Method for detection of Salmonellae《禽肉、食用内脏和即可烹调的禽肉 沙门氏菌的检测方法》.pdf
GOST 31469-2012 Foodstuffs of processed domestic poultry eggs Methods for physicochemical analysis《加工的禽蛋类食品 物理化学分析方法》.pdf
GOST 31470-2012 Poultry meat edible offal and semi-processed products Methods for organoleptic and physico-chemical examinations《禽肉、食用内脏和即可烹调的禽肉 感官和理化检查方法》.pdf
相关搜索
ONORMM43291986NUTTAPSWITHMETRICISOC
公制
ISO
螺纹
M3
M68
螺母
丝锥
PDF
当前位置:
首页
>
标准规范
>
国际标准
>
其他
copyright@ 2008-2019 麦多课文库(www.mydoc123.com)网站版权所有
备案/许可证编号:
苏ICP备17064731号-1
登录
首页
资源分类
专题
通知公告