搜索
麦多课文库
收藏
下载资源
加入VIP,免费下载
SANS 1700-3-8-1996 Fasteners Part 3 Forms dimensions and designations Section 8 Thread undercuts for external metric ISO threads《紧固件 第3部分:形式,尺寸和名称 第8部分:ISO米制外螺纹用螺纹退刀槽》.pdf
上传人:
appealoxygen216
文档编号:1029731
上传时间:2019-03-24
格式:PDF
页数:7
大小:3.79MB
下载
相关
举报
第1页 / 共7页
第2页 / 共7页
第3页 / 共7页
第4页 / 共7页
第5页 / 共7页
点击查看更多>>
资源描述
展开
阅读全文
相关资源
IRS 70778-2-2018 Recommendations for determining the carrying capacity and fatigue risks of existing metallic railway bridges.pdf
IRS 70712-2018 Rail defects.pdf
IRS 50596-6-2018 Conditions for coding intermodal loading units in combined transport combined transport lines and wagons.pdf
IRS 50596-5-2018 Transport of road vehicles on wagons-Technical Organisation-Conveyance of semi-trailers with P coding or N coding on recess wagons.pdf
IESNA TM-23-2017 Lighting Control Protocols.pdf
IESNA RP-2-2017 Recommended Practice for Retail Lighting.pdf
ITU-R RAPPORT M 766-2 FRENCH-1990 Feasibility of frequency sharing between the GPS and other services《全球定位系统和其他服务之间的频率共享的可行性》.pdf
ITU-R RAPPORT M 763-3 FRENCH-1990 Signal level variation due to multipath effects and blockage by ship-s superstructure in maritime mobile-satellite service lin.pdf
ITU-R RAPPORT M 739-1 FRENCH-1986 Interference due to intermodulation products in the land mobile service between 25 and 100 MHz《由于互调产物在陆地移动服务25和100 MHz之间产生的干扰》.pdf
ITU-R RAPPORT M 319-7 FRENCH-1990 Characteristics of equipment and principles governing the assignment of frequency channels between 25 and 100 MHz for land mob.pdf
猜你喜欢
DIN 10115-1999 Fundamentals for detection and determination of microorganisms in foodstuffs with impedance-method《用阻抗法探测和测定食品中微生物的基本原则》.pdf
DIN 10121-2000 Detection of Salmonella in foodstuffs with enzyme linked fluorescent immuno-assay《利用荧光免疫测定法检测带酵素食品中的沙门氏菌属》.pdf
DIN 10123-2008 Analysis of foodstuffs - Detection of salmonellae with immunoassays《食品分析 带免疫分析的沙门氏菌属的探测》.pdf
DIN 10124-2009 ATP measuring - Fundamentals for the measuring of the hygienic status with bioluminescence-method《三磷酸腺苷(ATP)测定 用生物发光法测定卫生状况的基本原理》.pdf
DIN 10135-2013 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Method for the detection of salmonella《食.pdf
DIN 10161-2016 Microbiological analysis of meat and meat products - Aerobic count at 30 C - Drop plating method《肉和肉制品的微生物分析 30℃时需氧细菌的计数 滴板法》.pdf
DIN 10163-2-1985 Microbiological examination of meat and meat products determination of coagulase-positive staphylococci by the drop method《肉和肉制品微生物检验 凝结阳性葡萄球菌检定 滴板法》.pdf
DIN 10164-1-1986 Microbiological examination of meat and meat products determination of Enterobacteriaceae by the spatula method (reference method)《肉和肉制品的微生物检验 第1部分 采用刮刀法对肠杆菌科的测定( .pdf
DIN 10164-2-1986 Microbiological examination of meat and meat products determination of Enterobacteriaceae by the drop method《肉和肉制品微生物检验 肠细菌科测定 滴板法》.pdf
相关搜索
SANS1700381996FASTENERSPART3FORMSDI
当前位置:
首页
>
标准规范
>
国际标准
>
其他
copyright@ 2008-2019 麦多课文库(www.mydoc123.com)网站版权所有
备案/许可证编号:
苏ICP备17064731号-1
登录
首页
资源分类
专题
通知公告