TCVN 6427-1-1998 Fruit vegetables and derived products Determination of ascorbic acid Part 1 Reference methods《蔬菜 水果和衍生产品 抗坏血酸的测定 第1部分 参照法》.pdf

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STAS 12905-1990 Vegetable and fruit products Organophosphoric pesticide residues determination《蔬菜水果产品 有机金属农药残留测定 》.pdf

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TCVN 6640-2000 Fruits vegetables and derived products Qualitative method for the detection of sun fur dioxide《蔬菜 水果和衍生产品 检测二氧化硫用定性法》.pdf

TCVN 6641-2000 Fruits vegetables and derived products Determination of total sunfur dioxide content《蔬菜 水果和衍生产品 总二氧化硫含量的测定》.pdf

TCVN 6427-2-1998 Fruit vegetables and derived products Determination of ascorbic acid content Part 2 Routine methods《蔬菜 水果和衍生产品 抗坏血酸含量的测定 第2部分 常规方法》.pdf

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