搜索
麦多课文库
收藏
下载资源
加入VIP,免费下载
UIC R 140-2008 Accessibility to stations in Europe 《欧洲国家的可达性》.pdf
上传人:
fatcommittee260
文档编号:1067185
上传时间:2019-04-01
格式:PDF
页数:49
大小:4.73MB
下载
相关
举报
第1页 / 共49页
第2页 / 共49页
第3页 / 共49页
第4页 / 共49页
第5页 / 共49页
点击查看更多>>
资源描述
展开
阅读全文
相关资源
IRS 70778-2-2018 Recommendations for determining the carrying capacity and fatigue risks of existing metallic railway bridges.pdf
IRS 70712-2018 Rail defects.pdf
IRS 50596-6-2018 Conditions for coding intermodal loading units in combined transport combined transport lines and wagons.pdf
IRS 50596-5-2018 Transport of road vehicles on wagons-Technical Organisation-Conveyance of semi-trailers with P coding or N coding on recess wagons.pdf
IESNA TM-23-2017 Lighting Control Protocols.pdf
IESNA RP-2-2017 Recommended Practice for Retail Lighting.pdf
ITU-R RAPPORT M 766-2 FRENCH-1990 Feasibility of frequency sharing between the GPS and other services《全球定位系统和其他服务之间的频率共享的可行性》.pdf
ITU-R RAPPORT M 763-3 FRENCH-1990 Signal level variation due to multipath effects and blockage by ship-s superstructure in maritime mobile-satellite service lin.pdf
ITU-R RAPPORT M 739-1 FRENCH-1986 Interference due to intermodulation products in the land mobile service between 25 and 100 MHz《由于互调产物在陆地移动服务25和100 MHz之间产生的干扰》.pdf
ITU-R RAPPORT M 319-7 FRENCH-1990 Characteristics of equipment and principles governing the assignment of frequency channels between 25 and 100 MHz for land mob.pdf
猜你喜欢
DIN 18864-2016 Equipment for commercial kitchens - Heat-insulated container for food transport requirements and testing《商用橱房设备 食品运输用保温容器 要求和试验》.pdf
DIN 18865-1-2003 Equipment for commercial kitchens - Food distribution equipment - Part 1 Dimensions requirements testing《大型厨房设备 食品配送设备 第1部分 尺寸、要求和试验》.pdf
DIN 18865-10-2004 Equipment for commercial kitchens - Food distribution equipment - Part 10 Cash module - Requirements and testing《大型厨房设备 食品销售设备 第10部分 现金形式 要求和试验》.pdf
DIN 18865-2-2004 Equipment for commercial kitchens - Food distribution equipment - Part 2 Heated service counters《大型厨房设备 食品配送设备 第2部分 加热服务台》.pdf
DIN 18865-3-2003 Equipment for commercial kitchens - Food distribution equipment - Part 3 Service tables (neutral counters)《大型厨房设备 食品配送设备 第3部分 配送桌(出售非肉非奶食品柜台)》.pdf
DIN 18865-5-2003 Equipment for commercial kitchens - Food distribution equipment - Part 5 Tray slides《大型厨房设备 食品配送设备 第5部分 托盘滑道》.pdf
DIN 18865-6-2003 Equipment for commercial kitchens - Food distribution equipment - Part 6 Dispensers《大型厨房设备 食品配送设备 第6部分 自动售货机》.pdf
DIN 18865-7-2003 Equipment for commercial kitchens - Food distribution equipment - Part 7 Cold storage《大型厨房设备 食品配送设备 第7部分 冷藏柜》.pdf
DIN 18865-8-2003 Equipment for commercial kitchens - Food distribution equipment - Part 8 Top shelves refrigerated《大型厨房设备 食品配送设备 第8部分 冷却顶架》.pdf
相关搜索
UICR1402008ACCESSIBILITYTOSTATIONSI
欧洲国家
可达性
PDF
当前位置:
首页
>
标准规范
>
国际标准
>
其他
copyright@ 2008-2019 麦多课文库(www.mydoc123.com)网站版权所有
备案/许可证编号:
苏ICP备17064731号-1
登录
首页
资源分类
专题
通知公告