C0094100_838 General Rules for Steel Wire Ropes《钢缆》.pdf

相关资源

IRS 70778-2-2018 Recommendations for determining the carrying capacity and fatigue risks of existing metallic railway bridges.pdf

IRS 70712-2018 Rail defects.pdf

IRS 50596-6-2018 Conditions for coding intermodal loading units in combined transport combined transport lines and wagons.pdf

IRS 50596-5-2018 Transport of road vehicles on wagons-Technical Organisation-Conveyance of semi-trailers with P coding or N coding on recess wagons.pdf

IESNA TM-23-2017 Lighting Control Protocols.pdf

IESNA RP-2-2017 Recommended Practice for Retail Lighting.pdf

ITU-R RAPPORT M 766-2 FRENCH-1990 Feasibility of frequency sharing between the GPS and other services《全球定位系统和其他服务之间的频率共享的可行性》.pdf

ITU-R RAPPORT M 763-3 FRENCH-1990 Signal level variation due to multipath effects and blockage by ship-s superstructure in maritime mobile-satellite service lin.pdf

ITU-R RAPPORT M 739-1 FRENCH-1986 Interference due to intermodulation products in the land mobile service between 25 and 100 MHz《由于互调产物在陆地移动服务25和100 MHz之间产生的干扰》.pdf

ITU-R RAPPORT M 319-7 FRENCH-1990 Characteristics of equipment and principles governing the assignment of frequency channels between 25 and 100 MHz for land mob.pdf

猜你喜欢

ONORM N 1500-3-1996 Food microbiology - Food hygienic microbiological laboratories - Requirements for the organisational plan《食品微生物学 食品卫生微生物学实验室 组织计划的要求》.pdf

ONORM N 1500-4-1996 Food microbiology - Food hygienic microbiological laboratories - Treatment of contaminated matter《食品微生物学 食品卫生微生物学实验室 污染问题处理》.pdf

ONORM N 1500-5-1996 Food microbiology - Food hygienic microbiological laboratories - Requirements for the hygiene plan《食品微生物学 食品卫生微生物学实验室 卫生计划的要求》.pdf

ONORM N 1500-6-1996 Food microbiology - Food hygienic microbiological laboratories - Safety marking《食品微生物学 食品卫生微生物学实验室 安全标志》.pdf

ONORM N 2500-1991 Milk and milk products Methods of sampling Lait etproduits laitiers M thodes d-echantillonnage《牛奶及其产品 抽样浆沫产品浮渣的方法》.pdf

ONORM N 2502-1994 Microbiological analysis of milk and milk products - Enumeration of colrforms (Colony count technique at 30 C)《牛奶和牛奶制品的微生物分析 大肠菌计数（30 C菌落计数技术）》.pdf

ONORM N 2503-1994 Microbiological analysis of milk and milk products - Enumeration of yeasts and moulds《牛奶和牛奶制品的微生物分析 酵母菌和霉菌计数》.pdf

ONORM N 2504-1994 Microbiological analysis of milk and milk products - Enumeration of microorganisms (Colony count technique at 30 C) - Reference method《牛奶和牛奶制品的微生物分析 微生物计数（30 C菌落计.pdf

ONORM N 2505-1998 Milk and milk products - Guidance on sampling - Explanatory note to NORM EN ISO 707《牛奶及其产品 抽样指导 按照 NORM EN ISO 707的解释性说明》.pdf