1、GB 18278-2000 前言本标准的全部技术内容为强制性e本标准等同采用国际标准ISO11134 d 994时间f) ,) d) ,) b) a) 。饱和蒸汽一一机械排气周期举例图B2飞王菌温理空气越压/ / / / / / / / nh国国回时间c) b) a) 。空气一-蒸汽混合周期举例因B3王菌瘟匮一一气 空气超压/ / / / / / nR国M圈圈时间d) c) b) a) 。喷水周期举例图B4528 GB 18278-2000 1(首富温度飞空气跑压f J / / / / 国握喔时间d) 水浸没瘸魏举例黯B5bl .) 。附录揭示的附展文献目录C and Ziegler. N.
2、R. Application 01 statislics 10 problems in bacteriology Halvo,on. H. O. 应用统计学处理绍离学方商问题lournal of Bacteriology 25 (2) , 1932 , pp.101-118. National Canners Association(屡立镰装食品协会Manual for Food Canners and Processors 食品罐装与加工人员手册Vol.l. Westport, CT. AVI Publishin茜Co. 1968. Parenteral Drug Assocation (不
3、经腾逍药物协会)Va1idation of steam ster1ization cycles 蒸汽灭m周期的确认Technical monograph No. 1. Philadelphia , PA: PDA , 1978. PlIug , 1. . Microbiology and engineering of sterlzation processes 徽生物学与灭前工艺技术St. Paul, University of Minnesota , D叩art白e肘。fFood Scence and Nutrition .nd School of Pub-lic He.lh. J 979. Pflug. 1. J. and Holcomb. R. G. Principles of thermal destruction of mcroorganisms. 热力杀灭微生物原王军In Block. S. S. , (d. ) Disinfeclon, stri1zation，. and prese主vation.Philadelphia. P A: Le. and Febinger. 1983 529
