1、MIL-S-44463 30 Se- 1992 BAR, FOOD PACKET, sKVIWG, GENERAL PUE(POSE %is specification is approved for use by ail Departments and Agencies of the Department of Defence. 1.1 !Xxme. ?Chis specification covers shortbread bars for use by the Deparhmt of Defense as a ccanponent of the general prurpose surv
2、ival food packet. 2.1 Goverrnnentdocumentc. 2.1.1 SDeC ifications, standardc, and handbooks. The follawing specifica- Unless atherwise specified, the issues of these docunierrts tions, standards, and haridbookc form a part of this document to the extent specified herein. are thcse listed in the issu
3、e of the Department of Defense Index of Specifications and Standards (DODISS) and supplement thereto, cited in the solicitation (see 6.1). SPECIFICATIONS MIGF-43231 - Food packet, Survival, General purPose, Packaging and Acsexibly of Beneficial cammentc (remmmdationc, additions, deletions) and any p
4、ertinent data whiuai zation ocme.nt inprovanent Proposal (DD Form 1426) appearing at the end of this doc=ument or by letter. AMSC N/A FSC 8940 DISTFmON STA“T A. Approved for public release; distribution is unlimited. Provided by IHSNot for ResaleNo reproduction or networking permitted without licens
5、e from IHS-,-,-MIL-S-444b3 9999906 L25L958 bL7 W MIGS-44463 . MIG-105 - sampling procedures and Tables for Inspection MiGSTb900 - Bacterial standartis for starches, Flours, cereals, the preparation of niermostabilized Foods for the Armed Forces by Attributes Alimentary Pastes, Dry Mim, and sugars us
6、ed in (mess otherwise indicated, copies of fedments specified in 3.2 shall be certified by the ingredient supplier or ingredient manufacturer, and ampliance shall be verified by examination of pertinent labels, mar-, U.S. Grade Certificates, certificates of analyses, or other su or b. Has more than
7、1/8 of the volume of the bar crushed. 4.5.6 Moisture content test-. Eight filled and cealed pouchec shall be n-ie finished product O randy selected fm the lot regardless of lot size. shall be individually testeti for misture content in accordam=e with the Official Methods of Analysis of the AAC meth
8、od 925.09, except that the drying cycle shall be 16 hours at 70% under a pressure of not more than 100 mm mesc=ury. percent. in 3.5 shall be classified as a mjor defect and shall be cause for rejection of the lot. n-ie test resuits shall be reprtd to the nearest 0.1 Any recult failing to confonn to
9、the misture content requirement 4.5.7 Microbiolosical test-. Five filled and sealed puches shall be selected at ranom from the lot regardless of lot size. shall be individually tested for microbiological levels in accordance with the Official Methode of Analysis of the AAC method 966.23. shall be ad
10、ded to each bar and allowed to starid for 15 minutes before blemiing the sample. Any result failing to conform to the microbiological requirementC in 3.5 shall be classified as a major defect an shall be cause for rejection of the lot. nie finished prouct The diluent 4.5.8 Packacfhc examination. E3c
11、amma tion of packaging shall be in accordance with the quality accurance provisions of MIGF-43231. 9 Provided by IHSNot for ResaleNo reproduction or networking permitted without license from IHS-,-,-MIL-S-444b3 M 9997906 L25Lbb 793 M MIGS-44463 . L 5. PACKAGING 5.1 mckauinq. packaging shall be in ac
12、cordan=e with the requirements of MIGF-432 3 1. (niis section contains information of a general or explanatory nature that may be helpful, but is not mandaby). 6.1 ACXYU sition mxkmnts . Acquisition documents naist specify the f ollawing : a. b. Title, nunter, and date of this specification. Issue o
13、f DODISS to be cited in the colicitation, and if required, the specific issue of individual documents referenced (see 2.1.1 and 2.2): c. When a first article is required (see 3.1, 4.4, and 6.2). d. Pruvisions for appruved preproduction sanples (see 3.5.1 ani 6.2) . 6.2 First article. When a first ar
14、ticle is required, it shall be incpected and approved iinder the appropriate pruvisims of FAR 52.209- . The first article should be a preproduction sample. aie contracting officer should specify the appropriate type of first article an the nunter of units tobefuniished . instruCtionc in acquisition
15、documente regardirwl amange.ments for selection, inspection, an mruva of the first article. The contracting officer shoud also include specific ccpr3iat field feeding ccariprecced food Food pr0aecci.q aictodian: Force - 50 Review activities: Preparing activity: Army - GL (Project 8940-0732) ArnSr-m,m Navy - Mc, SA DP - SS 10 Provided by IHSNot for ResaleNo reproduction or networking permitted without license from IHS-,-,-
