1、National Standard of Canada CANADIAN STANDARDS CANKSA-E60335-2-48-01 ASSOCIATION - - International Standard IEC 60335-2-482000 (third edition, 2000-03) has been adopted with Canadian deviations as CSA Standard CAN/CSA-E60335-2-48-01, which has been approved as a National Standard of Canada by the St
2、andards Council of Canada. ISBN 1-55324-639-X August2001 Safety of household and similar electrical appliances - Part 2-48: Particular requirements for commercial electric grillers and toasters S this remains the continuing responsibility of the accredited standards-development organization. Those w
3、ho have a need to apply standards are encouraged to use National Standards of Canada whenever practicable. These standards are subject to periodic review; therefore, users are cautioned to obtain the latest edition from the organization preparing the standard. The responsibility for approving Nation
4、al Standards of Canada rests with the Standards Council of Canada 270 Albert Street, Suite 200 Ottawa, Ontario, Kl P 6N7 Canada Although the intended primav application of this Standard is stated in its Scope, it is important to note that it remains the responsibility of the users to judge its suita
5、bility for their particular purpose. Registered trade-mark of Canadian Standards Association CANKSA-E603352-48-07 Safety of household and similar electrical appliances - Part 2-48: Particular requirements for commercial electric grillers and toasters CANjCSA-E60335Z-48-01 Safety of household and sim
6、iZar electrical appliances - Part Z-48: ParticuZar requirements for commercial electric griZZers and toasters CSA Preface This is the second edition of CSA Standard CANKSA-E60335-2-48, Safety of household and similar electrical appliances - Part 2-48: Particular requirements for commercial electric
7、grillers and toasters, which is an adoption, with Canadian deviations, of the identically titled IEC (International Electrotechnical Commission) Standard 60335-2-48 (third edition, 2000-03), currently available from IEC in English only. It supersedes the previous edition, published in 1994 as CANKSA
8、-E335-2-48 (adopted CEVIEC 3352-48:1988, including Amendment 1 :1990). This Standard was reviewed for Canadian adoption by the CSA Technical Committee on International Standards under the jurisdiction of the Strategic Resource Group, and has been formally approved by the Technical Committee. A list
9、of the members of the Technical Committee is available upon request. This Standard has been approved as a National Standard of Canada by the Standards Council of Canada. Interpretations: The Strategic Resource Group has provided the following direction for the interpretation of standards under its j
10、urisdiction: “The literal text shall be used in judging compliance of products with the safety requirements of this standard. When the literal text cannot be applied to the product, such as for new materials or construction, and when a relevant committee interpretation has, not already been publishe
11、d, CMs procedures for interpretation shall be followed to determine the intended safety principle”. August 2007 0 Canadian Standards Association - 2001 All rights reserved. No part of this publication may be reproduced in any form whatsoever without the prior permission of the publisher. IEC materia
12、l is reprinted with permission. Where the words “this International Standard” appear in the text, they should be interpreted as “this National Standard of Canada”. inquiries regarding this National Standard of Canada should be addressed to Canadian Standards Association 7 78 Rexdale Boulevard, Toron
13、to, Ontario, Canada MPW 7 R3 l-800-463-6727*416-747-4044 www.csa.ca CSA/Z 0 Canadian Standards Association August 200 7 CAN/CSA-E603352-48-01 Safety of household and similar electrical appliances - Part 2-48: Particular requirements for commercial electric grillers and toasters CSA Foreword The Cana
14、dian Standards Association (CSA) develops standards under the name Canadian Standards Association, and provides certification and testing under the name CSA International. CSA International provides certification services for manufacturers who, under license from CSA, wish to use the appropriate reg
15、istered CSA Marks on certain products of their manufacture to indicate conformity with CSA Standards. CSA Certification for a number of products is provided in the interest of maintaining agreed-upon standards of quality, performance, interchangeability and/or safety, as appropriate. Where applicabl
16、e, certification may form the basis for acceptance by inspection authorities responsible for enforcement of regulations. Where feasible, programs will be developed for additional products for which certification is desired by producers, consumers, or other interests. In performing its functions in a
17、ccordance with its objectives, CSA does not assume or undertake to discharge any responsibility of the manufacturer or any other party. The opinions and findings of the Association represent its professional judgement given with due consideration to the necessary limitations of practical operation a
18、nd state of the art at the time the Standard is processed. Products in substantial accord with this Standard but which exhibit a minor difference or a new feature may be deemed to meet the Standard providing the feature or difference is found acceptable utilizing appropriate CSA international Operat
19、ing Procedures. Products that comply with this Standard shall not be certified if they are found to have additional features which are inconsistent with the intent of this Standard. Products shall not be certifiable if they are discovered to contravene applicable laws or regulations. Testing techniq
20、ues, test procedures, and instrumentation frequently must be prescribed by CSA International in addition to the technical requirements contained in Standards of CSA. In addition to markings specified in the Standard, CSA International may require special cautions, markings, and instructions that are
21、 not specified by the Standard. Some tests required- by CSA Standards may be inherently hazardous. The Association neither assumes nor accepts any responsibility for any injury or damage that may occur during or as the result of tests, wherever performed, whether performed in whole or in part by the
22、 manufacturer or the Association, and whether or not any equipment, facility, or personnel for or in connection with the test is furnished by the manufacturer or the Association. Manufacturers should note that, in the event of the failure of CSA International to resolve an issue arising from the int
23、erpretation of requirements, there is an appeal procedure: the complainant should submit the matter, in writing, to the Secretary of the Canadian Standards Association. If this Standard is to be used in obtaining CSA Certification please remember, when making application for certification, to reques
24、t all current Amendments, Bulletins, Notices, and Technical Information Letters that may be applicable and for which there may be a nominal charge. For such information or for further information concerning CSA Certification, please address your inquiry to Applications and Customer Service, CSA Inte
25、rnational, 178 Rexdale Boulevard, Toronto, Ontario, Canada M9W 1 R3. August 2007 0 Canadian Standards Association CSA/3 CANKSA-E603352-48-01 Safety of household and similar electrical appliances - Part 2-48: Particular requirements for commercial electric grillers and toasters Canadian Deviations -
26、International Standard IEC 603352-48:2000 (third edition) forms the basis for CSA Standard CANKSA-E603352-48, which contains the following deviations in addition to those shown in CSA Standard CANKSA-E335-1/3E-94. 13.2 Add the following test requirement For stationary class I, cord- and plug-connect
27、ed, single-phase appliances, the leakage current shall not exceed 0.5 mA. CSA/4 0 Canadian Standards Association August 200 7 INTERNATIONAL IEC STANDARD 603352148 Third edition 2000-03 Safety of household and similar electrical appliances - Part Z-48: Particular requirements for commercial electric
28、grillers and toasters S any IEC National Committee interested in the subject dealt with may participate in this preparatory work. International, governmental and non-governmental organizations liaising with the IEC also participate in this preparation. The IEC collaborates closely with the Internati
29、onal Organization for Standardization (ISO) in accordance with conditions determined by agreement between the two organizations. 2) The formal decisions or agreements of the IEC on technical matters express, as nearly as possible, an international consensus of opinion on the relevant subjects since
30、each technical committee has representation from all interested National Committees. 3) The documents produced have the form of recommendations for international use and are published in the form of standards, technical specifications, technical reports or guides and they are accepted by the Nationa
31、l Committees in that sense. 4) In order to promote international unification, IEC National Committees undertake to apply IEC International Standards transparently to the maximum extent possible in their national and regional standards. Any divergence between the IEC Standard and the corresponding na
32、tional or regional standard shall be clearly indicated in the latter. 5) The IEC provides no marking procedure to indicate its approval and cannot be rendered responsible for any equipment declared to be in conformity with one of its standards. 6) Attention is drawn to the possibility that some of t
33、he elements of this International Standard may be the subject of patent rights. The IEC shall not be held responsible for identifying any or all such patent rights. International Standard IEC 60335-2-48 has been prepared by subcommittee 61E: Safety of electrical commercial catering equipment, of IEC
34、 technical committee 61: Safety of household and similar electrical appliances. It forms the third edition of IEC 60335-2-48 and replaces the second edition, published in 1995, and its amendment 1 (1996) and amendment 2 (1998). The text of this standard is based on the second edition, amendments 1 a
35、nd 2 and the following documents: FDIS I Report on voting 1 I 61 E1356IFDlS I 61 E1369lRVD I Full information on the voting for the approval of this standard can be found in the report on voting indicated in the above table. -4- 60335-2-48 0 IEC:2000(E) This part 2 is to be used in conjunction with
36、the latest edition of IEC 60335-l and its amendments. It was established on the basis of the third edition (1991) of that standard. - This part 2 supplements or modifies the corresponding clauses in IEC 603351, so as to convert it into the IEC standard: Safety requirements for commercial electric gr
37、illers and toasters. Where a particular subclause of part 1 is not mentioned in this part 2, that subclause applies as far as is reasonable. Where this standard states “addition”, “modification” or “replacement”, the relevant text in part 1 is to be adapted accordingly. NOTE 1 The following print ty
38、pes are used: - requirements: in roman type; - test specifications: in italic type; - notes: in small roman type; Words in bold in the text are defined in clause 2 NOTE 2 Subclauses, figures and notes which are additional to those in part 1 are numbered starting from 101. A bilingual version of this
39、 standard may be issued at a later date. 60335-2-48 0 IEC:2000(E) -5- SAFETY OF HOUSEHOLD AND SIMILAR ELECTRICAL APPLIANCES - Part 2-48: Particular requirements for commercial electric grillers and toasters 1 Scope This clause of part 1 is replaced by: This standard deals with the safety of electric
40、ally operated commercial grillers and toasters not intended for household use, their rated voltage being not more than 250 V for single- phase appliances connected between one phase and neutral, and 480 V for other appliances. Rotary or continuous grillers and toasters and similar appliances intende
41、d for grilling by radiant heat such as rotisseries, salamanders, etc. are within the scope of this standard. NOTE 1 These appliances are used, for example, in restaurants, canteens, hospitals and commercial enterprises such as bakeries, butcheries, etc. The electrical part of appliances making use o
42、f other forms of energy is also within the scope of this standard. So far as is practicable, this standard deals with the common hazards presented by these types of appliances. NOTE 2 Attention is drawn to the fact that - for appliances intended to be used in vehicles or on board ships or aircraft,
43、additional requirements may be necessary; - for appliances intended to be used in tropical countries, special requirements may be necessary; - in many countries additional requirements are specified by the national health authorities, the national authorities responsible for the protection of labour
44、, the national water supply authorities and similar authorities; - for appliances intended to be used outdoors, additional requirements may be necessary. This standard does not apply to - appliances designed exclusively for industrial purposes; - appliances intended to be used in locations where spe
45、cial conditions prevail, such as the presence of a corrosive or explosive atmosphere (dust, vapour or gas); - continuous process appliances for the mass production of food; - griddles and griddle grills (IEC 60335-2-38). 2 Definitions This clause of part 1 is applicable except as follows 2.2.4 Addit
46、ion: NOTE The rated power input is the sum of the power inputs of all the individual elements in the appliance which can be on at one time; where there are several such combinations possible, that giving the highest power input is used in determining the rated power input. -6- 60335-2-48 0 IEC:2000(
47、E) 2.2.9 Replacement: normal operation: Operation of the appliance under the following conditions: Appliances are operated with no load and with any controls intended to be operated by the user set at the maximum. Timers, if provided, are rendered inoperative. If doors, lids, reflectors or drip tray
48、s are provided, they are arranged in accordance with the manufacturers instructions. If no instructions are given, doors are fully open, drip trays are put into the lowest and the grilling grid into the highest possible position. If the appliance cannot be operated without a load, then the manufactu
49、rers instructions are taken into account. Motors incorporated in the appliance are operated in the intended manner under the most severe conditions which can be expected in normal use taking into account the manufacturers instructions. 2.2.101 griller an appliance in which food is cooked by being exposed mainly to radiant heat 2.2.102 toaster an appliance intended exclusively for browning bread and similar products by radiant heat 2.2.103 rotary or continuous griller or toaster an appliance where the product is moved while being grilled or toasted 2.2.104 installation wall a special f
