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35、4W 5N61-800-463-6727 416-747-4044Visit our Online Store at www.ShopCSA.caPrepared byInternational Organization for StandardizationApproved byStandards Council of CanadaCAN/CSA-Z17665-2-09Sterilization of health care products Moist heat Part 2: Guidanceon the application of ISO 17665-1CAN/CSA-Z17665-
36、2-09Sterilization of health care products Moist heat Part 2: Guidanceon the application of ISO 17665-1CSA/4 Canadian Standards Association November 2009CAN/CSA-Z17665-2-09Sterilization of health care products Moist heat Part 2: Guidance on the application of ISO17665-1CSA PrefaceThis is the first ed
37、ition of CAN/CSA-Z17665-2, Sterilization of health care products Moist heat Part 2: Guidance on the application of ISO 17665-1, which is an adoption without modification of the identically titled ISO (International Organization for Standardization) Technical Specification 17665-2 (first edition, 200
38、9-01-15).This Standard was reviewed for Canadian adoption by the CSA Technical Committee on Sterilization, under the jurisdiction of the Strategic Steering Committee on Health Care Technology, and has been formally approved by the Technical Committee. This Standard has been approved as a National St
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43、hange.Reference numberISO/TS 17665-2:2009(E)ISO 2009TECHNICAL SPECIFICATION ISO/TS17665-2First edition2009-01-15Sterilization of health care products Moist heat Part 2: Guidance on the application of ISO 17665-1 Strilisation des produits de sant Chaleur humide Partie 2: Directives relatives lapplica
44、tion de lISO 17665-1 International Organization for Standardization (ISO), 2009. All rights reserved. NOT FOR RESALE.ISO/TS 17665-2:2009(E) PDF disclaimer This PDF file may contain embedded typefaces. In accordance with Adobes licensing policy, this file may be printed or viewed but shall not be edi
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49、opyrightiso.org Web www.iso.org ii ISO 2009 All rights reservedCAN/CSA-Z17665-2-09ISO/TS 17665-2:2009(E) ISO 2009 All rights reserved iiiContents Page Foreword iv Introduction v 1 Scope . 1 2 Normative references . 1 3 Terms and definitions. 2 4 Quality management system elements 2 5 Sterilizing agent characterization . 2 5.1 Sterilizing agent 2 5.2 Microbicidal effectiveness . 2 5.3 Material effects 3 5.4 Environmental considerations 3 6 Process and equipment characterization 3 6.1 Proce