1、January 2015 Translation by DIN-Sprachendienst.English price group 17No part of this translation may be reproduced without prior permission ofDIN Deutsches Institut fr Normung e. V., Berlin. Beuth Verlag GmbH, 10772 Berlin, Germany,has the exclusive right of sale for German Standards (DIN-Normen).IC
2、S 67.260!%?DV“2283351www.din.deDDIN EN 12268Food processing machinery Band saw machines Safety and hygiene requirements;English version EN 12268:2014,English translation of DIN EN 12268:2015-01Nahrungsmittelmaschinen Bandsgemaschinen Sicherheits- und Hygieneanforderungen;Englische Fassung EN 12268:2
3、014,Englische bersetzung von DIN EN 12268:2015-01Machines pour les produits alimentaires Scies ruban Prescriptions relatives la scurit et lhygi ne;Version anglaise EN 12268:2014,Traduction anglaise de DIN EN 12268:2015-01SupersedesDIN EN 12268:2011-02www.beuth.deIn case of doubt, the German-language
4、 original shall be considered authoritative.Document comprises 43 pages 12.14DIN EN 12268:2015-01 2 A comma is used as the decimal marker. National foreword This standard includes safety requirements. This document (EN 12268:2014) has been prepared by Technical Committee CEN/TC 153 “Machinery inten-
5、ded for use with foodstuffs and feed” (Secretariat: DIN, Germany). The responsible German body involved in its preparation was the DIN-Normenausschuss Maschinenbau (DIN Standards Committee Mechanical Engineering), Working Committee NA 060-18-02 AA Fleischverarbeitungs-maschinen of Section Nahrungsmi
6、ttel- und Verpackungsmaschinen. Representatives of manufacturers and users of food processing machinery, and of the employers liability insurance associations contributed to this standard. This standard contains specifications meeting the essential requirements set out in Annex I of the “Machinery D
7、irective”, Directive 2006/42/EC, and which apply to machines that are either first placed on the market or commissioned within the EEA. This standard serves to facilitate proof of compliance with the essential requirements of that directive. Once this standard is cited in the Official Journal of the
8、 European Union, it is deemed a “harmonized” standard and thus, a manufacturer applying this standard may assume compliance with the requirements of the Machinery Directive (“presumption of conformity”). The European Standards referred to in Clause 2 and in the Bibliography of the EN have been publi
9、shed as the corresponding DIN EN or DIN EN ISO Standards with the same number. Where the International Standards referred to are not also DIN ISO Standards with the same number, there are no national standards available. Amendments This standard differs from DIN EN 12268:2011-02 as follows: a) Claus
10、e 1: the scope has been clarified; a new clause has been added to describe the machine types; requirements have been transferred to the appropriate clauses; b) Clause 2: normative references have been updated; c) Clause 3: terms have been partly revised (e.g. fixed feed table); consistent use throug
11、hout the standard; d) Clause 4: new presentation in a table; e) Clause 5: new subclauses have been added in Subclause 5.2 according to the danger zones; more detailed requirements have been specified for product pusher, protective rail and blade guide; f) Clause 6: the verification list has been upd
12、ated; g) Clause 7: completion of Subclause 7.2 with all information referred to in Clause 5, now including the operator training; Subclause 7.3 now contains the marking; h) annexes: the former Annex C “Common hazard” has been deleted and the text has been transferred to the appropriate clauses; i) f
13、igures have been partly revised. Previous editions DIN EN 12268: 2005-02, 2011-02 EUROPEAN STANDARD NORME EUROPENNE EUROPISCHE NORM EN 12268 November 2014 ICS 67.260 Supersedes EN 12268:2003+A1:2010English Version Food processing machinery - Band saw machines - Safety and hygiene requirements Machin
14、es pour les produits alimentaires - Scies ruban - Prescriptions relatives la scurit et lhygi ne Nahrungsmittelmaschinen - Bandsgemaschinen - Sicherheits- und Hygieneanforderungen This European Standard was approved by CEN on 13 September 2014. CEN members are bound to comply with the CEN/CENELEC Int
15、ernal Regulations which stipulate the conditions for giving this European Standard the status of a national standard without any alteration. Up-to-date lists and bibliographical references concerning such national standards may be obtained on application to the CEN-CENELEC Management Centre or to an
16、y CEN member. This European Standard exists in three official versions (English, French, German). A version in any other language made by translation under the responsibility of a CEN member into its own language and notified to the CEN-CENELEC Management Centre has the same status as the official v
17、ersions. CEN members are the national standards bodies of Austria, Belgium, Bulgaria, Croatia, Cyprus, Czech Republic, Denmark, Estonia, Finland, Former Yugoslav Republic of Macedonia, France, Germany, Greece, Hungary, Iceland, Ireland, Italy, Latvia, Lithuania, Luxembourg, Malta, Netherlands, Norwa
18、y, Poland, Portugal, Romania, Slovakia, Slovenia, Spain, Sweden, Switzerland, Turkey and United Kingdom. EUROPEAN COMMITTEE FOR STANDARDIZATION COMIT EUROPEN DE NORMALISATION EUROPISCHES KOMITEE FR NORMUNG CEN-CENELEC Management Centre: Avenue Marnix 17, B-1000 Brussels 2014 CEN All rights of exploi
19、tation in any form and by any means reserved worldwide for CEN national Members. Ref. No. EN 12268:2014 EEN 12268:2014 (E) 2 Contents Page Foreword 4 Introduction .5 1 Scope 6 1.1 General 6 1.2 Description of various machine types .6 1.2.1 General 6 1.2.2 Type A .7 1.2.3 Type B .7 1.2.4 Type C .7 1.
20、2.5 Type D .8 2 Normative references 9 3 Terms and definitions .9 4 List of hazards . 11 5 Safety requirements and/or measures . 12 5.1 General . 12 5.2 Mechanical hazards 13 5.2.1 General . 13 5.2.2 Saw blade protection outside of the cutting zone Zone 1 . 13 5.2.3 Protection at the cutting zone Zo
21、ne 2 13 5.2.4 Bottom and top wheels Zone 3 and Zone 4 17 5.2.5 Sliding feed table Zone 5 17 5.2.6 Drive system Zone 6 17 5.3 Electrical hazards . 17 5.3.1 General . 17 5.3.2 Stopping function of switching devices . 17 5.3.3 Protection against water ingress 17 5.3.4 ON- and OFF-switch . 19 5.3.5 Safe
22、ty requirements related to electromagnetic phenomena 19 5.3.6 Wheel-mounted band saw machines 19 5.4 Hazard from loss of stability 19 5.5 Noise hazard Noise reduction at the design stage 19 5.6 Ergonomic requirements . 20 5.7 Hygiene and cleaning . 20 5.7.1 General . 20 5.7.2 Food area . 20 5.7.3 Sp
23、lash area 21 5.7.4 Non-food area 21 5.7.5 Surface conditions 21 5.7.6 Cleaning . 21 6 Verification of safety requirements and/or measures . 21 7 Information for use . 23 7.1 General . 23 7.2 Instruction handbook . 23 7.3 Marking 25 Annex A (normative) Noise test code for band saw machines (grade 2)
24、. 26 DIN EN 12268:2015-01 EN 12268:2014 (E)3 A.1 Emission sound pressure level determination 26 A.2 Sound power level determination 26 A.3 Installation and mounting conditions . 26 A.4 Operating conditions 26 A.5 Measurement . 26 A.6 Information to be recorded . 27 A.7 Information to be reported 27
25、A.8 Declaration and verification of the noise emission values . 27 Annex B (normative) Design principles to ensure cleanability of band saw machines 28 B.1 Definitions 28 B.2 Materials of construction 29 B.3 Design . 29 Annex C (informative) Examples of work aid tools having a protective function 34
26、 C.1 General . 34 C.2 Example of a pusher to saw small parts (chicken legs, wings) 34 C.3 Example of a device for cutting pork knuckles, shoulders and chest bones . 35 C.4 Example of a device for cutting of feet, long products 36 C.5 Example of a device for cutting frozen plates 37 C.6 Example of a
27、pusher that is not an integral part of the machine and that slides in the table groove . 38 C.7 Example of a device for slicing parts 39 Annex ZA (informative) Relationship between this European Standard and the Essential Requirements of EU Directive 2006/42/EC 40 Bibliography 41 DIN EN 12268:2015-0
28、1 EN 12268:2014(E)4 Foreword This document (EN 12268:2014) has been prepared by Technical Committee CEN/TC 153 “Machinery intended for use with foodstuffs and feed”, the secretariat of which is held by DIN. This European Standard shall be given the status of a national standard, either by publicatio
29、n of an identical text or by endorsement, at the latest by May 2015 and conflicting national standards shall be withdrawn at the latest by May 2015. Attention is drawn to the possibility that some of the elements of this document may be the subject of patent rights. CEN and/or CENELEC shall not be h
30、eld responsible for identifying any or all such patent rights. This document supersedes EN 12268:2003+A1:2010. This document has been prepared under a mandate given to CEN by the European Commission and the European Free Trade Association, and supports essential requirements of EU Directive 2006/42/
31、EC. For relationship with EU Directive 2006/42/EC, see informative Annex ZA, which is an integral part of this document. Significant changes: The significant changes with respect to the previous edition EN 12268:2003+A1:2010 are listed below: Clause 1: clarification of the scope; new clause to descr
32、ibe the machine types; displacement of requirements in the appropriate clauses; Clause 2: normative references updated; Clause 3: terms partly revised (e.g. fixed feed table); consistent use throughout the standard; Clause 4: new presentation in a table; Clause 5: new 5.2 according to the danger zon
33、es; more specific requirements to product pusher, protective rail and blade guide; Clause 6: verification list updated; Clause 7: completion of 7.2 with all information referred to in Clause 5, now including operator training; 7.3 now contains the marking; annexes: old Annex C “Common hazard” delete
34、d and shifted into appropriate clauses; figures partly renewed. According to the CEN-CENELEC Internal Regulations, the national standards organizations of the following countries are bound to implement this European Standard: Austria, Belgium, Bulgaria, Croatia, Cyprus, Czech Republic, Denmark, Esto
35、nia, Finland, Former Yugoslav Republic of Macedonia, France, Germany, Greece, Hungary, Iceland, Ireland, Italy, Latvia, Lithuania, Luxembourg, Malta, Netherlands, Norway, Poland, Portugal, Romania, Slovakia, Slovenia, Spain, Sweden, Switzerland, Turkey and the United Kingdom. DIN EN 12268:2015-01 EN
36、 12268:2014(E)5 Introduction This document is a type C standard as stated in EN ISO 12100. The machinery concerned and the extent to which hazards, hazardous situations and hazardous events are covered are indicated in the scope of this document. When provisions of this type C standard are different
37、 from those which are stated in type A or B standards, the provisions of this type C standard take precedence over the provisions of the other standards, for machines that have been designed and built according to the provisions of this type C standard. DIN EN 12268:2015-01EN 12268:2014 (E) 6 1 Scop
38、e 1.1 General This European Standard specifies requirements for the design and manufacturing of band saw machines as described in 1.2 (see Figures 1 to 5). The machines covered by this European Standard are used to cut: bones; fresh or deep frozen meat with or without bones; fresh or deep frozen fis
39、h, natural or in fillets; deep frozen block food products; fresh or deep frozen vegetables; other products such as pork fat or similar products. The band saw machines covered by this European Standard do not include band saw machines for processing wood and similar materials which are covered by the
40、 EN 1807 series. Band saw machines for domestic use are not included in this European Standard. This European Standard is not applicable to band saw machines which were manufactured before its date of publication as EN. This European Standard deals with all significant hazards, hazardous situations
41、and events relevant to band saw machines, when they are used as intended and under conditions of misuse which are reasonably foreseeable by the manufacturer (see Clause 4). This European Standard deals with the hazards which can arise during all the lifetime of the machine, including the phases of t
42、ransport, assembly, commissioning, operation, cleaning, use, maintenance, decommissioning, dismantling, disabling and scrapping of the machine. This European Standard covers the following types of machines: band saw machines designed as table-top machines with and without base; band saw machines des
43、igned as floor-type machines with and without castors. 1.2 Description of various machine types 1.2.1 General Band saw machines consist of a machine casing, a fixed feed table or a sliding feed table, a roller conveyor or conveyor belt, a product pusher, a height-adjustable protective rail, a top an
44、d a bottom wheel, a saw blade, an upper and lower blade guide, a blade tensioning device, a drive and electrical components, depending on machine type. This standard does not deal with machinery with automatic loading/unloading systems (e.g. automatic conveyors). DIN EN 12268:2015-01 EN 12268:2014 (
45、E) 7 On floor-type band saw machines, the product to be cut is placed by hand onto the fixed feed table or sliding feed table and pushed against the cutting zone of the saw blade by means of the product pusher or the rear table wall on the sliding feed table or by means of the roller conveyor or con
46、veyor belt and sawed. 1.2.2 Type A Band saw machine with a fixed feed table and a non-detachable, movable product pusher: Maximum cutting height SH 250 mm. Key Key 1 ON-/OFF-switch 1 ON-/OFF-switch 2 product pusher 2 product pusher 3 portioning plate 3 portioning plate 4 table 4 base Figure 1 Band s
47、aw machine type A with product pusher Location: table top Figure 2 Band saw machine type A with product pusher Location: base 1.2.3 Type B Band saw machine with a fixed feed table, a protective rail and a maximum cutting height 60 mm shall be provided. The portioning plate may be designed to be tilt
48、able and removable. It shall be possible to change the saw blade without removing the product pusher. DIN EN 12268:2015-01 EN 12268:2014 (E) 14 In case of having a combination of rail and pusher the requirements of type B shall be considered. Dimensions in millimetres Key 1 saw blade A1distance betw
49、een the product pusher in its protective position and the non-detachable feed table Figure 7 Schematic design of a product pusher 5.2.3.2 Type B Access to that portion of the cutting zone of the saw blade which is not used for cutting shall be prevented. This can be achieved e.g. by the following measures: A non-detachable blade guide and a height adjustable protective rail shall be provided (see Figures 3, 4 and 8). A maximum distance of 6 mm shall be installed, either between product pushe
