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12
SNI 01-6104-1999 Fortified wine《加酒精的葡萄酒》.pdf
上传人:deputyduring120
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12
SNI 01-6103-1999 Low alcoholic wine《低度酒》.pdf
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4人阅读
17
SNI 01-6102-1999 Wine cocktail《鸡尾酒》.pdf
上传人:deputyduring120
4人阅读
7
SNI 01-3201-1992 Oil and fats Determination of iodyde number (Wijs methode)《油料与脂肪 碘化钾含量测试方法》.pdf
上传人:deputyduring120
3人阅读
7
SNI 01-3195-1992 Determination of insoluble ash in acid (sand content)《酸盐中不溶解灰分测试方法》.pdf
上传人:deputyduring120
5人阅读
6
SNI 01-3194-1992 Determination of starch content《淀粉含量测试方法》.pdf
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3人阅读
5
SNI 01-3191-1992 Vegetable oils Determination of colours《菜籽油 成色测试方法》.pdf
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4人阅读
7
SNI 01-3188-1992 Coffee beans Determination of sieve slipping coffee defect and impurity value《咖啡豆 打磨咖啡测试方法》.pdf
上传人:deputyduring120
3人阅读
15
SMPTE ST 366M-2002 Television - Declarative Data Essence - Document Object Model Level 0 (DOM-0) and Related Object Environment.pdf
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2人阅读
90
SMPTE ST 365M-2001 Digital Television Tape Recording - 12 65-mm Type D-10 Format for MPEG-2 Compressed Video - 525 60 and 625 50.pdf
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