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ISO 1956-1-1982 Fruits and vegetables Morphological and structural terminology Part 1 Trilingual edition《水果和蔬菜 形态和结构术语 三种语言版》.pdf
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ISO 1955-1982 Citrus fruits and derived products Determination of essential oils content (Reference method)《柑桔及其制品 香精油含量的测定(参照法)》.pdf
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8
ISO 1954-2013 Plywood - Tolerances on dimensions《胶合板 尺寸规格和公差》.pdf
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20
ISO 1949-1987 Aircraft Electrical connectors Design requirements《航空器 电连接器 设计要求》.pdf
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1
ISO 17631 CORR 1-2002 Ships and marine technology - Shipboard plans for fire protection life-saving appliances and means of escape Technical Corrigendum 1《船舶和海洋.pdf
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ISO 17631 AMD 1-2010 Ships and marine technology - Shipboard plans for fire protection life-saving appliances and means of escape - Amendment 1 Requirements spe.pdf
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4
ISO 1763-1986 Carpets Determination of number of tufts and or loopsn per unit length and per unit area《地毯 单位长度和单位面积内簇绒数和毛圈数的测定》.pdf
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12
ISO 1762-2015 Paper board and pulps - Determination of residue (ash) on ignition at 525C《纸浆、纸板和纸 在525℃燃烧残余物的测定》.pdf
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34
ISO 17617-2014 Textiles - Determination of moisture drying rate《纺织品 水分干燥速率的测定》.pdf
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14
ISO 16415-2012 Non-structural timber grading requirements《非结构木材分级要求》.pdf
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