【公务员类职业资格】申论-534及答案解析.doc

上传人:wealthynice100 文档编号:1306446 上传时间:2019-09-25 格式:DOC 页数:2 大小:25.50KB
下载 相关 举报
【公务员类职业资格】申论-534及答案解析.doc_第1页
第1页 / 共2页
【公务员类职业资格】申论-534及答案解析.doc_第2页
第2页 / 共2页
亲,该文档总共2页,全部预览完了,如果喜欢就下载吧!
资源描述

1、申论-534 及答案解析(总分:300.00,做题时间:90 分钟)一、B注意事项/B(总题数:3,分数:300.00)1.请用不超过 150字的篇幅,概括出给定材料所反映的主要问题。(分数:100.00)_2.如果你是酒类专卖管理局工作人员,请用不超过 350字的篇幅,对给定资料所反映的问题提出一些措施。要有条理性。(分数:100.00)_3.就给定资料所反映的主要问题,用 1 200字左右的篇幅,自拟标题写一篇社会评论。要求评论深刻,语言简洁。(分数:100.00)_申论-534 答案解析(总分:300.00,做题时间:90 分钟)一、B注意事项/B(总题数:3,分数:300.00)1.请

2、用不超过 150字的篇幅,概括出给定材料所反映的主要问题。(分数:100.00)_正确答案:()解析:1998 年 1月 26日,山西省文水县发生了震惊全国的“126”假酒案。时隔 6年,在文水县造酒作坊最集中的高车村有人又在制售假酒。记者对此进行了暗访。反映了烟酒乃至整个市场假冒伪劣严重,屡禁不止,严重危害着人民身体健康和社会市场秩序。应尽快净化酒类市场。2.如果你是酒类专卖管理局工作人员,请用不超过 350字的篇幅,对给定资料所反映的问题提出一些措施。要有条理性。(分数:100.00)_正确答案:()解析:提出如下措施: 第一,成立“酒类流动审验小组”,上市场、下住户,进行排查。 第二,制定“收购”假冒伪劣酒试行办法和对举报者实行奖励和保密制度,让消费者提高认识上的自觉性和参与打假的主动性,齐抓共管。 第三,捣毁制假售假的窝点,对责任人进行严厉惩处,规范文水县酒类生产企业。 第四,凡是有做酒和包装制品的村镇,要严格整顿,以防假酒再度泛滥。3.就给定资料所反映的主要问题,用 1 200字左右的篇幅,自拟标题写一篇社会评论。要求评论深刻,语言简洁。(分数:100.00)_正确答案:()解析:(略)

展开阅读全文
相关资源
猜你喜欢
  • DIN EN ISO 22032-2009 Water quality - Determination of selected polybrominated diphenyl ethers in sediment and sewage sludge - Method using extraction and gas chromatography mass sD.pdf DIN EN ISO 22032-2009 Water quality - Determination of selected polybrominated diphenyl ethers in sediment and sewage sludge - Method using extraction and gas chromatography mass sD.pdf
  • DIN EN ISO 22068-2014 Sintered-metal injection-moulded materials - Specifications (ISO 22068 2012) German version EN ISO 22068 2014《烧结金属注塑模具材料 规格(ISO 22068-2012) 德文版本EN ISO 22068-2.pdf DIN EN ISO 22068-2014 Sintered-metal injection-moulded materials - Specifications (ISO 22068 2012) German version EN ISO 22068 2014《烧结金属注塑模具材料 规格(ISO 22068-2012) 德文版本EN ISO 22068-2.pdf
  • DIN EN ISO 22088-1-2006 Plastics - Determination of resistance to environmental stress cracking (ESC) - Part 1 General guidance (ISO 22088-1 2006) English version of DIN EN ISO 220.pdf DIN EN ISO 22088-1-2006 Plastics - Determination of resistance to environmental stress cracking (ESC) - Part 1 General guidance (ISO 22088-1 2006) English version of DIN EN ISO 220.pdf
  • DIN EN ISO 22088-2-2006 Plastics - Determination of resistance to environmental stress cracking (ESC) - Part 2 Constant tensile load method (ISO 22088-2 2006) English version of DI.pdf DIN EN ISO 22088-2-2006 Plastics - Determination of resistance to environmental stress cracking (ESC) - Part 2 Constant tensile load method (ISO 22088-2 2006) English version of DI.pdf
  • DIN EN ISO 22088-3-2006 Plastics - Determination of resistance to environmental stress cracking (ESC) - Part 3 Bent strip method (ISO 22088-3 2006) English version of DIN EN ISO 22.pdf DIN EN ISO 22088-3-2006 Plastics - Determination of resistance to environmental stress cracking (ESC) - Part 3 Bent strip method (ISO 22088-3 2006) English version of DIN EN ISO 22.pdf
  • DIN EN ISO 22088-4-2006 Plastics - Determination of resistance to environmental stress cracking (ESC) - Part 4 Ball or pin impression method (ISO 22088-4 2006) English version of D.pdf DIN EN ISO 22088-4-2006 Plastics - Determination of resistance to environmental stress cracking (ESC) - Part 4 Ball or pin impression method (ISO 22088-4 2006) English version of D.pdf
  • DIN EN ISO 22088-5-2009 Plastics - Determination of resistance to environmental stress cracking (ESC) - Part 5 Constant tensile deformation method (ISO 22088-5 2006) English versio.pdf DIN EN ISO 22088-5-2009 Plastics - Determination of resistance to environmental stress cracking (ESC) - Part 5 Constant tensile deformation method (ISO 22088-5 2006) English versio.pdf
  • DIN EN ISO 22088-6-2009 Plastics - Determination of resistance to environmental stress cracking (ESC) - Part 6 Slow strain rate method (ISO 22088-6 2006) English version of DIN EN .pdf DIN EN ISO 22088-6-2009 Plastics - Determination of resistance to environmental stress cracking (ESC) - Part 6 Slow strain rate method (ISO 22088-6 2006) English version of DIN EN .pdf
  • DIN EN ISO 22118-2011 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection and quantification of food-borne pathogens - Performance ch.pdf DIN EN ISO 22118-2011 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection and quantification of food-borne pathogens - Performance ch.pdf
  • 相关搜索

    当前位置:首页 > 考试资料 > 职业资格

    copyright@ 2008-2019 麦多课文库(www.mydoc123.com)网站版权所有
    备案/许可证编号:苏ICP备17064731号-1