DB36 T 2050-2024 夏播萝卜设施栽培技术规程.pdf

相关资源

DB33 T 225.2-2004 开化龙顶茶 第2部分 栽培技术.pdf

DB12 T 516-2014 地理标志产品 玫瑰茶淀葡萄栽培技术.pdf

DB33 T 400.2-2003(2015) 无公害食品 竹荪 第2部分 栽培技术.pdf

DB33 T 680-2008(2013) 机插水稻大田栽培技术操作规程.pdf

DB11 T 608-2008 桃日光温室促早栽培技术.pdf

DB11 T 609-2008 葡萄日光温室促早栽培技术.pdf

DB21 T 927-2015 杨树人工林栽培技术.pdf

DB33 T 261.2-2005 笋竹两用毛竹林 第2部分 栽培技术与验收规范.doc

DB33 T 480.2-2004 柃木 第2部分：栽培技术.pdf

DB62 T 688-2000 兰州市安宁地区塑料大棚辣椒栽培技术.pdf

猜你喜欢

ASHRAE LO-09-004-2009 Simulation Model for Ground Loop Heat Exchangers《接地回路换热器仿真模型》.pdf

ASHRAE LO-09-005-2009 A Design Tool for Hybrid Geothermal Heat Pump Systems in Heating-Dominated Buildings《采暖建筑中混合式地源热泵系统用设计工具》.pdf

ASHRAE LO-09-006-2009 A Design Tool for Hybrid Geothermal Heat Pump Systems in Cooling-Dominated Buildings《降温建筑中混合式地源热泵系统用设计工具》.pdf

ASHRAE LO-09-007-2009 IEA-ECBCS Annex 41 Whole Building Heat Air and Moisture Response《IEA-ECBCS附件41整座建筑物加热、通风和水分反应》.pdf

ASHRAE LO-09-008-2009 From EMPD to CFD-Overview of Different Approaches for Heat Air and Moisture Modeling in IEA Annex 41《自EMPD至CFD IEA附录41中热气和湿气建模用不同方法的概览》.pdf

ASHRAE LO-09-009-2009 Reliability of Transient Heat and Moisture Modeling for Hygroscopic Buffering《吸湿缓冲作用瞬态热和潮湿建模的可靠性》.pdf

ASHRAE LO-09-010-2009 Grease Particle Emission Characterization from Seven Commercial Kitchen Cooking Appliances and Representative Food Products《来自七家商业厨房烹饪用具和具有代表性的食物产品的油脂颗粒排放特性》.pdf

ASHRAE LO-09-011-2009 Revised Heat Gain Rates from Typical Commercial Cooking Appliances from RP-1362《来自RP-1362的典型商业烹饪用具的校正增热率》.pdf

ASHRAE LO-09-012-2009 Capture and Containment Ventilation Rates for Commercial Kitchen Appliances Measured during RP-1362《RP-1362期间测量的商业厨房用具的俘获和密闭通风》.pdf