BS EN 1161-1997 Feather and down - Test methods - Determination of moisture content《羽毛和绒毛 检验方法 湿度测定》.pdf

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1、| | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | BRITISH STANDARD BS EN 1161 : 1997 The Eur

2、opean Standard EN 1161 : 1996 has the status of a British Standard ICS 59.040 NO COPYING WITHOUT BSI PERMISSION EXCEPT AS PERMITTED BY COPYRIGHT LAW Feather and down Test methods Determination of moisture contentBS EN 1161 : 1997 This British Standard, having been prepared under the direction of the

3、 Sector Board for Materials and Chemicals, was published under the authority of the Standards Board and comes into effect on 15 April 1997 BSI 1997 The following BSI references relate to the work on this standard: Committee reference TCI/67 Draft for comment 93/312451 DC ISBN 0 580 27003 3 Amendment

4、s issued since publication Amd. No. Date Text affected Committees responsible for this British Standard The preparation of this British Standard was entrusted to Technical Committee TCI/67, Household textiles, upon which the following bodies were represented: British Apparel and Textile Confederatio

5、n British Fire Services Association British Furniture Manufacturers Federation British Interior Textiles Association British Retail Consortium Child Accident Prevention Trust Confederation of British Wool Textiles Limited Consumer Policy Committee of BSI Fabric Care Research Association Ltd. Institu

6、te of Trading Standards Adminstration National Childrens Wear Association Natural Fillings Producers Association North East Lancashire Textile Manufacturers Association Qualitas Furnishing Standards Ltd. Textile Finishers AssociationBS EN 1161 : 1997 BSI 1997 i Contents Page Committees responsible I

7、nside front cover National foreword ii Foreword 2 Text of EN 1161 3ii BSI 1997 BS EN 1161 : 1997 National foreword This British Standard has been prepared by Technical Committee TCI/67 and is the English language version of EN 1161 : 1996 Feather and down Test methods Determination of moisture conte

8、nt published by the European Committee for Standardization (CEN). Compliance with a British Standard does not of itself confer immunity from legal obligations. Summary of pages This document comprises a front cover, an inside front cover, pages i and ii, the EN title page, pages 2 to 4, an inside ba

9、ck cover and a back cover.CEN European Committee for Standardization Comite Europe en de Normalisation Europa isches Komitee fu r Normung Central Secretariat: rue de Stassart 36, B-1050 Brussels 1996 All rights of reproduction and communication in any form and by any means reserved in all countries

10、to CEN and its members. Ref. No. EN 1161 : 1996 E EUROPEAN STANDARD EN 1161 NORME EUROPE ENNE EUROPA ISCHE NORM August 1996 ICS 67.120.20; 97.160 Descriptors: Stuffings, feathers, tests, determination of content, humidity, samples English version Feather down Test methods Determination of moisture c

11、ontent Plumes et duvets Me thodes dessai Mesure de la teneur en humidite Federn und Daunen Pru fverfahren Bestimmung des Feuchtigkeitsgehaltes This European Standard was approved by CEN on 1996-05-09. CEN members are bound to comply with the CEN/CENELEC Internal Regulations which stipulate the condi

12、tions for giving this European Standard the status of a national standard without any alteration. Up-to-date lists and bibliographical references concerning such national standards may be obtained on application to the Central Secretariat or to any CEN member. This European Standard exists in three

13、official versions (English, French, German). A version in any other language made by translation under the responsibility of a CEN member into its own language and notified to the Central Secretariat has the same status as the official versions. CEN members are the national standards bodies of Austr

14、ia, Belgium, Denmark, Finland, France, Germany, Greece, Iceland, Ireland, Italy, Luxembourg, Netherlands, Norway, Portugal, Spain, Sweden, Switzerland and United Kingdom.Page 2 EN 1161 : 1996 BSI 1997 Foreword This European Standard has been prepared by the Technical Committee CEN/TC 222, Feather an

15、d down as filling material for any article, as well as finished articles filled with feather and down, the Secretariat of which is held by UNI. This European Standard shall be given the status of a national standard, either by publication of an identical text or by endorsement, at the latest by Febr

16、uary 1997, and conflicting national standards shall be withdrawn at the latest by February 1997. According to the CEN/CENELEC Internal Regulations, the national standards organizations of the following countries are bound to implement this European Standard: Austria, Belgium, Denmark, Finland, Franc

17、e, Germany, Greece, Iceland, Ireland, Italy, Luxembourg, Netherlands, Norway, Portugal, Spain, Sweden, Switzerland and the United Kingdom. Contents Page 1 Scope 3 2 Definitions 3 3 Principle 3 4 Apparatus 3 5 Preparation of the test specimen 3 6 Procedure 3 7 Expression of results 3 8 Test report 3P

18、age 3 EN 1161 : 1996 BSI 1997 1 Scope This European Standard specifies a procedure to determine the moisture content of an individual sample of feather and down. 2 Definitions For the purposes of this standard the following definition applies: moisture content The ratio between the loss of mass of a

19、 test specimen by drying at (105 2) C and the initial mass of the same test specimen. 3 Principle The moisture content is determined by drying the test specimen at (105 2) C until a constant mass is obtained. The test specimen is weighed before and after this operation. 4 Apparatus 4.1 An analytical

20、 balance, (with sensitivity of 0,1 mg). 4.2 Weighing containers, water-vapour proof and with tightly fitting lids. 4.3 Oven, capable of being controlled at (105 2) C, and suitably ventilated. 4.4 Tongs. 4.5 A desiccator, with desiccating agent. 5 Preparation of the test specimen A representative par

21、t of the laboratory bulk sample shall be drawn and mixed. From this, two test specimens of about 5 g weighed to an accuracy of 1 mg each shall be drawn, taking care to avoid humidity variation, and placed into containers (4.2). 6 Procedure 6.1 The uncovered container and the lid shall be placed for

22、2 h 10 min in the oven at a temperature of (105 2) C. The container shall then be covered, and using clean tongs quickly transferred to the desiccator. After cooling to room temperature for not less than 1 h the covered container shall be weighed. This procedure shall be repeated until a constant ma

23、ss, within 1 mg, is obtained. 6.2 A representative test specimen of about 5 g weighed to an accuracy of 1 mg shall then be transferred as quickly as possible to the pre-dried container taking care to avoid humidity variations. The container shall be covered with a lid and weighed to an accuracy of 1

24、 mg. 6.3 The containers and the lids shall be placed separately in the oven and dried at (105 2) C. After drying for 1 h 10 min the container and the lid shall be transferred using clean tongs to the desiccator, and allowed to cool for not less than 1 h. After cooling to room temperature, the contai

25、ners with the lids shall be transferred using clean tongs to the analytical balance and weighed. The heating, cooling and weighing cycle shall be repeated until the mass of the container with a dried lid is constant to within 1 mg. 6.4 Repeat the procedure on a second test specimen. 7 Expression of

26、results The moisture content expressed as a percentage is calculated as follows: M c %= 3100 A2 B A2 C where M c is the moisture content in percent; A is the mass of the container with lid and undried individual sample; B is the mass of the container with lid and dried individual sample; C is the ma

27、ss of the container with a dried lid. All masses shall be expressed in grams, to three decimal values. Calculate the mean of the two determinations with the approximation to the nearest integer. 8 Test report The test report shall include at least the following information: the reference to this sta

28、ndard; date and place of testing; identification mark of the individual sample tested; the arithmetic mean result to the nearest integer in accordance with clause 7; any departure from the procedure and any other circumstances that may have affected the result.4 blank BSI 1997 BS EN 1161 : 1997 List

29、 of references See national foreword.BSI 389 Chiswick High Road London W4 4AL | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | |

30、| | | | | | | | | | | | | | | | BSI British Standards Institution BSI is the independent national body responsible for preparing British Standards. It presents the UK view on standards in Europe and at the international level. It is incorporated by Royal Charter. Revisions British Standards are upda

31、ted by amendment or revision. Users of British Standards should make sure that they possess the latest amendments or editions. It is the constant aim of BSI to improve the quality of our products and services. We would be grateful if anyone finding an inaccuracy or ambiguity while using this British

32、 Standard would inform the Secretary of the technical committee responsible, the identity of which can be found on the inside front cover. Tel: 020 8996 9000. Fax: 020 8996 7400. BSI offers members an individual updating service called PLUS which ensures that subscribers automatically receive the la

33、test editions of standards. Buying standards Orders for all BSI, international and foreign standards publications should be addressed to Customer Services. Tel: 020 8996 9001. Fax: 020 8996 7001. In response to orders for international standards, it is BSI policy to supply the BSI implementation of

34、those that have been published as British Standards, unless otherwise requested. Information on standards BSI provides a wide range of information on national, European and international standards through its Library and its Technical Help to Exporters Service. Various BSI electronic information ser

35、vices are also available which give details on all its products and services. Contact the Information Centre. Tel: 020 8996 7111. Fax: 020 8996 7048. Subscribing members of BSI are kept up to date with standards developments and receive substantial discounts on the purchase price of standards. For d

36、etails of these and other benefits contact Membership Administration. Tel: 020 8996 7002. Fax: 020 8996 7001. Copyright Copyright subsists in all BSI publications. BSI also holds the copyright, in the UK, of the publications of the international standardization bodies. Except as permitted under the

37、Copyright, Designs and Patents Act 1988 no extract may be reproduced, stored in a retrieval system or transmitted in any form or by any means electronic, photocopying, recording or otherwise without prior written permission from BSI. This does not preclude the free use, in the course of implementing

38、 the standard, of necessary details such as symbols, and size, type or grade designations. If these details are to be used for any other purpose than implementation then the prior written permission of BSI must be obtained. If permission is granted, the terms may include royalty payments or a licensing agreement. Details and advice can be obtained from the Copyright Manager. Tel: 020 8996 7070.

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