DIN EN ISO 3727-3-2003 Butter - Determination of moisture non-fat solids and fat contents - Part 3 Calculation of fat content (ISO 3727-3 2003) German version EN ISO 3727-3 2003《黄油.pdf

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1、European Standard EN ISO 3727-3 : 2003 has the status of a DIN Standard.A comma is used as the decimal marker.National forewordThis standard has been published in accordance with a decision taken by CEN/TC 302 Milk and milkproducts Methods of sampling and analysis (Secretariat: The Netherlands) to a

2、dopt, without alteration,International Standard ISO 3727-3 as a European Standard.The responsible German body involved in its preparation was the Normenausschuss Lebensmittel und land-wirtschaftliche Produkte (Foodstuffs and Agricultural Products Standards Committee), Technical Commit-tee Milch und

3、Milchprodukte Probenahme- und Untersuchungsverfahren.AmendmentsThis standard differs from the August 1995 edition in that the fat content only is to be determined, with themethods for determining other parameters being covered in Parts 1 and 2 of the standard.Previous editionsDIN 10322: 1978-07; DIN

4、 EN ISO 3727: 1995-08.ICS 67.100.20Butter Bestimmung des Wassergehalts, der fettfreienTrockenmasse und des Fettgehaltes Teil 3: Berechnungdes Fettgehaltes (ISO 3727-3 : 2003)Ref. No. DIN EN ISO 3727-3 : 2003-07English price group 07 Sales No. 110711.03DEUTSCHE NORM July 2003EN ISO 3727-3EN comprises

5、 3 pages. No part of this standard may be reproduced without the prior permission ofDIN Deutsches Institut fr Normung e.V., Berlin. Beuth Verlag GmbH, 10772 Berlin, Germany,has the exclusive right of sale for German Standards (DIN-Normen).Butter Determination of moisture,non-fat solids and fat conte

6、ntsPart 3: Calculation of fat content (ISO 3727-3 : 2003)English version of DIN EN ISO 3727-3This standard, together withDIN EN ISO 3727-1 andDIN EN ISO 3727-2,April 2002 editions,supersedes DIN EN ISO 3727,August 1995 edition.English versionICS 67.100.20 Supersedes EN ISO 3727 : 1995.Management Cen

7、tre: rue de Stassart 36, B-1050 BrusselsEuropean Committee for StandardizationComit Europen de NormalisationEuropisches Komitee fr NormungButter Determination of moisture,non-fat solids and fat contentsPart 3: Calculation of fat content(ISO 3727-3 : 2003) 2003. CEN All rights of exploitation in any

8、form and by any meansreserved worldwide for CEN national members.Ref. No. EN ISO 3727-3 : 2003 EBeurre Dtermination des teneursen eau, en matire sche non grasseet en matire grasse Partie 3:Calcul de la teneur en matire grasse(ISO 3727-3 : 2003)Butter Bestimmung des Wasserge-halts, der fettfreien Tro

9、ckenmasse unddes Fettgehaltes Teil 3: Berechnungdes Fettgehaltes (ISO 3727-3 : 2003)This European Standard was approved by CEN on 2003-12-27.CEN members are bound to comply with the CEN/CENELEC Internal Regulationswhich stipulate the conditions for giving this European Standard the status of anation

10、al standard without any alteration.Up-to-date lists and bibliographical references concerning such nationalstandards may be obtained on application to the Management Centre or to anyCEN member.The European Standards exist in three official versions (English, French, German).A version in any other la

11、nguage made by translation under the responsibility of aCEN member into its own language and notified to the Management Centre hasthe same status as the official versions.CEN members are the national standards bodies of Austria, Belgium, the CzechRepublic, Denmark, Finland, France, Germany, Greece,

12、Hungary, Iceland, Ire-land, Italy, Luxembourg, Malta, the Netherlands, Norway, Portugal, Slovakia,Spain, Sweden, Switzerland, and the United Kingdom.February 2003EN ISO 3727-3Page 2EN ISO 3727-3 : 2003ForewordInternational StandardISO 3727-3 : 2003 Butter Determination of moisture, non-fat solids an

13、d fat contents Part 3: Calculationof fat content,which was prepared by ISO/TC 34 Agricultural food products of the International Organization for Standardi-zation, has been adopted by Technical Committee CEN/TC 302 Milk and milk products Methods of samplingand analysis, the Secretariat of which is h

14、eld by NEN, as a European Standard.This European Standard shall be given the status of a national standard, either by publication of an identicaltext or by endorsement, and conflicting national standards withdrawn, by August 2003 at the latest.In accordance with the CEN/CENELEC Internal Regulations,

15、 the national standards organizations of the follow-ing countries are bound to implement this European Standard:Austria, Belgium, the Czech Republic, Denmark, Finland, France, Germany, Greece, Hungary, Iceland, Ireland,Italy, Luxembourg, Malta, the Netherlands, Norway, Portugal, Slovakia, Spain, Sweden, Switzerland, and theUnited Kingdom.Endorsement noticeThe text of the International Standard ISO 3727-3 : 2003 was approved by CEN as a European Standardwithout any modification.Page 3EN ISO 3727-3 : 2003

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