MSZ 13927-1952 《蒸汽机部件,调速轮点火石 四缸,每缸750cm3或更大蒸汽机用》.pdf

上传人:Iclinic170 文档编号:832219 上传时间:2019-02-19 格式:PDF 页数:2 大小:104.14KB
下载 相关 举报
MSZ 13927-1952 《蒸汽机部件,调速轮点火石 四缸,每缸750cm3或更大蒸汽机用》.pdf_第1页
第1页 / 共2页
MSZ 13927-1952 《蒸汽机部件,调速轮点火石 四缸,每缸750cm3或更大蒸汽机用》.pdf_第2页
第2页 / 共2页
亲,该文档总共2页,全部预览完了,如果喜欢就下载吧!
资源描述
展开阅读全文
相关资源
猜你喜欢
  • DIN 18873-19-2016 Methods for measuring the energy consumption of commercial kitchen appliances - Part 19 Frying and grilling appliances《商用厨房设备的能耗测量方法 第19部分 煎烤用具》.pdf DIN 18873-19-2016 Methods for measuring the energy consumption of commercial kitchen appliances - Part 19 Frying and grilling appliances《商用厨房设备的能耗测量方法 第19部分 煎烤用具》.pdf
  • DIN 18873-2-2016 Methods for measuring the energy consumption of commercial kitchen appliances - Part 2 Commercial coffee machines《商业厨房设备的能耗测量方法 第2部分 商业咖啡机》.pdf DIN 18873-2-2016 Methods for measuring the energy consumption of commercial kitchen appliances - Part 2 Commercial coffee machines《商业厨房设备的能耗测量方法 第2部分 商业咖啡机》.pdf
  • DIN 18873-20-2016 Methods for measuring the energy consumption of commercial kitchen appliances - Part 20 Crepe and Poffertjes-Baker《商用厨房设备的能耗测量方法 第20部分 薄烤饼和迷你煎饼烘炉》.pdf DIN 18873-20-2016 Methods for measuring the energy consumption of commercial kitchen appliances - Part 20 Crepe and Poffertjes-Baker《商用厨房设备的能耗测量方法 第20部分 薄烤饼和迷你煎饼烘炉》.pdf
  • DIN 18873-4-2013 Methods for measuring of the energy use from equipment for commercial kitchens - Part 4 Convection ovens《商用厨房设备的能耗测量方法 第4部分 对流式烤箱》.pdf DIN 18873-4-2013 Methods for measuring of the energy use from equipment for commercial kitchens - Part 4 Convection ovens《商用厨房设备的能耗测量方法 第4部分 对流式烤箱》.pdf
  • DIN 18873-5-2016 Methods for measuring the energy consumption of commercial kitchen appliances - Part 5 Tilting frying pans and stationary frying pans《商用厨房设备的能耗测量方法 第5部分 倾斜煎锅和静止煎锅》.pdf DIN 18873-5-2016 Methods for measuring the energy consumption of commercial kitchen appliances - Part 5 Tilting frying pans and stationary frying pans《商用厨房设备的能耗测量方法 第5部分 倾斜煎锅和静止煎锅》.pdf
  • DIN 18873-6-2016 Methods for measuring the energy consumption of commercial kitchen appliances - Part 6 Tilting pressure braising pans and stationary pressure braising pans《商用厨房设备的.pdf DIN 18873-6-2016 Methods for measuring the energy consumption of commercial kitchen appliances - Part 6 Tilting pressure braising pans and stationary pressure braising pans《商用厨房设备的.pdf
  • DIN 18873-7-2012 Methods for measuring of the energy use from equipment for commercial kitchens - Part 7 Multiple deck ovens《商用厨房设备的能耗测量方法 第7部分 多层烤箱》.pdf DIN 18873-7-2012 Methods for measuring of the energy use from equipment for commercial kitchens - Part 7 Multiple deck ovens《商用厨房设备的能耗测量方法 第7部分 多层烤箱》.pdf
  • DIN 18873-8-2013 Methods for measuring of the energy use from equipment for commercial kitchens - Part 8 Regenerating systems《商用厨房设备的能耗测量方法 第8部分 再生系统》.pdf DIN 18873-8-2013 Methods for measuring of the energy use from equipment for commercial kitchens - Part 8 Regenerating systems《商用厨房设备的能耗测量方法 第8部分 再生系统》.pdf
  • DIN 18873-9-2012 Methods for measuring of the energy use from equipment for commercial kitchens Part 9 Cooking zones《商用厨房设备的能耗测量方法 第9部分 烹饪区》.pdf DIN 18873-9-2012 Methods for measuring of the energy use from equipment for commercial kitchens Part 9 Cooking zones《商用厨房设备的能耗测量方法 第9部分 烹饪区》.pdf
  • 相关搜索
    资源标签

    当前位置:首页 > 标准规范 > 国际标准 > 其他

    copyright@ 2008-2019 麦多课文库(www.mydoc123.com)网站版权所有
    备案/许可证编号:苏ICP备17064731号-1