NY T 2637-2014 水果和蔬菜可溶性固形物含量的测定折射仪法.pdf

相关资源

GB T 12143.1-1989 软饮料中可溶性固形物的测定方法 折光计法.pdf

GB T 12295-1990 水果、蔬菜制品 可溶性固形物含量的测定--折射仪法.pdf

ISO 2172-1983 Fruit juice Determination of soluble solids content Pycnometric method《果汁 可溶性固形物含量的测定 比重瓶法》.pdf

BS ISO 2173-2003 Fruit and vegetable products - Determination of soluble solids - Refractometric method《水果和蔬菜制品 可溶性固形物的测定 折射法》.pdf

CSN ISO 2173-1994 Fruit and vegetable products Determination of soluble solids - Refractometric method《水果及蔬菜制品 可溶性固形物含量的测定 折射法》.pdf

GOST ISO 2173-2013 Fruit and vegetable products Refractometric method for determination of soluble solids content《水果和蔬菜制品 用于测定可溶性固形物的折光计法》.pdf

猜你喜欢

HB 2443-1979 加工模具用锥柄半圆头三齿锥形立铣刀.pdf

HB 2444-1979 铣柄式铣刀齿槽用槽铣刀 D=18~80mm.pdf

HB 2445-1979 样板及对样板检验 HB2444-79 槽铣刀用.pdf

HB 2446-1979 铣套式铣刀齿槽用槽铣刀 D=63~80mm.pdf

HB 2447-1979 样版及校对样板检验HB2446-79 槽铣刀用.pdf

HB 2448-1979 铣镶片铣刀5'。槽用槽铣刀 D=100~125mm.pdf

HB 246-1975 螺纹收尾（螺尾、螺纹空白、退刀槽、倒角、环槽）.pdf

HB 2460-1989 单面平压板.pdf

HB 2461-1989 双面平压板.pdf