BS EN 14065-2016 Textiles Laundry processed textiles Biocontamination control system《纺织品 洗涤过的纺织品 生物污染控制法》.pdf

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1、BS EN 14065:2016Textiles Laundry processedtextiles Biocontaminationcontrol systemBSI Standards PublicationWB11885_BSI_StandardCovs_2013_AW.indd 1 15/05/2013 15:06BS EN 14065:2016 BRITISH STANDARDNational forewordThis British Standard is the UK implementation of EN 14065:2016 .It supersedes BS EN 140

2、65:2002 which is withdrawn.The UK participation in its preparation was entrusted to TechnicalCommittee TCI/82/1, Industrial laundering.A list of organizations represented on this committee can beobtained on request to its secretary.This publication does not purport to include all the necessaryprovis

3、ions of a contract. Users are responsible for its correctapplication. The British Standards Institution 2016 .Published by BSI Standards Limited 2016ISBN 978 0 580 80522 6ICS 07.100.99; 59.080.01Compliance with a British Standard cannot confer immunity fromlegal obligations.This British Standard was

4、 published under the authority of theStandards Policy and Strategy Committee on 30 June 2016.Amendments/corrigenda issued since publicationDate T e x t a f f e c t e dBS EN 14065:2016EUROPEAN STANDARD NORME EUROPENNE EUROPISCHE NORM EN 14065 May 2016 ICS 07.100.99; 59.080.01 Supersedes EN 14065:2002

5、English Version Textiles - Laundry processed textiles - Biocontamination control system Textiles - Textiles traits en blanchisserie - Systme de matrise de la biocontamination Textilien - In Wschereien aufbereitete Textilien - Kontrollsystem Biokontamination This European Standard was approved by CEN

6、 on 22 February 2016. CEN members are bound to comply with the CEN/CENELEC Internal Regulations which stipulate the conditions for giving this European Standard the status of a national standard without any alteration. Up-to-date lists and bibliographical references concerning such national standard

7、s may be obtained on application to the CEN-CENELEC Management Centre or to any CEN member. This European Standard exists in three official versions (English, French, German). A version in any other language made by translation under the responsibility of a CEN member into its own language and notif

8、ied to the CEN-CENELEC Management Centre has the same status as the official versions. CEN members are the national standards bodies of Austria, Belgium, Bulgaria, Croatia, Cyprus, Czech Republic, Denmark, Estonia, Finland, Former Yugoslav Republic of Macedonia, France, Germany, Greece, Hungary, Ice

9、land, Ireland, Italy, Latvia, Lithuania, Luxembourg, Malta, Netherlands, Norway, Poland, Portugal, Romania, Slovakia, Slovenia, Spain, Sweden, Switzerland, Turkey andUnited Kingdom. EUROPEAN COMMITTEE FOR STANDARDIZATION COMIT EUROPEN DE NORMALISATION EUROPISCHES KOMITEE FR NORMUNG CEN-CENELEC Manag

10、ement Centre: Avenue Marnix 17, B-1000 Brussels 2016 CEN All rights of exploitation in any form and by any means reserved worldwide for CEN national Members. Ref. No. EN 14065:2016 EBS EN 14065:2016EN 14065:2016 (E) 2 Contents Page European foreword . 4 Introduction 5 1 Scope 6 2 Normative reference

11、s 6 3 Terms and definitions . 6 4 General principles and requirements . 9 4.1 Principles and framework . 9 4.2 General requirements 10 5 Alignment with a quality management system . 10 6 Application of the Risk Analysis and Biocontamination Control system to laundries . 10 6.1 General . 10 6.2 Prere

12、quisites and preliminary actions for establishing a RABC system 10 6.2.1 Management commitment 10 6.2.2 Constitution of the RABC team 10 6.2.3 Prerequisites programme (PRP) 11 6.2.4 Determination of the intended end use of the textile . 12 6.2.5 Preparation of laundry flow diagram(s) . 12 6.2.6 Proc

13、ess specification 12 6.2.7 Training awareness and competency . 12 6.2.8 Purchasing information . 12 6.3 Application of the seven principles for implementing the RABC system. 12 6.3.1 General . 12 6.3.2 Principle 1: List of microbiological hazards and list of control measures 12 6.3.3 Principle 2: De

14、termine the Critical Control Points (CCPs) and Control Points (CPs) 13 6.3.4 Principle 3: Establish the target levels and tolerance limits for each CCP 13 6.3.5 Principle 4: Establish a monitoring programme for each CCP. 13 6.3.6 Principle 5: Establish corrective actions . 14 6.3.7 Principle 6: Esta

15、blish the RABC system checking procedures . 14 6.3.8 Principle 7: Establish a documentation system 15 Annex A (informative) Rationale for application of RABC in laundries 16 A.1 Introduction . 16 A.2 The process 16 A.3 Variations in intended use 16 A.4 Variations in market sector 17 A.4.1 General .

16、17 A.4.2 Food sector . 17 A.4.3 Healthcare . 17 A.4.4 Cleanrooms . 17 Annex B (informative) Examples of prerequisites 18 B.1 General . 18 B.2 Premises and structures 18 BS EN 14065:2016EN 14065:2016 (E) 3 B.3 Cleaning 18 B.4 Personnel . 18 B.5 Equipment . 19 B.6 Foreign bodies and inappropriate mate

17、rials . 19 B.7 Supplies 19 B.8 Monitoring of PRP effectiveness . 19 Annex C (informative) Examples and guidance for risk assessment 20 Annex D (informative) Control concepts illustration . 23 Annex E (informative) Examples of wash process aspects . 24 Annex F (informative) Examples of approaches to

18、process validation for laundries . 25 F.1 General . 25 F.2 Introduction to Process Validation 25 F.2.1 Overview 25 F.2.2 Key to terms 25 F.2.3 Process Validation Model for Laundries 25 F.3 Considerations for developing validation plans . 26 F.3.1 Prior to validation 26 F.3.2 Examples 26 F.4 Guidance

19、 on basic validation elements 27 F.4.1 General . 27 F.4.2 Use of historical data . 27 F.4.3 Performance Qualification (PQ) 27 F.4.4 Operational Qualification (OQ) . 28 F.4.5 Installation Qualification (IQ) 28 F.4.6 Design Qualification (DQ) 28 F.5 Guidance on more developed validation elements 28 F.

20、5.1 Worst case challenge . 28 F.5.2 Experimental Design . 28 F.6 Parametric release . 29 Annex G (informative) Synopsis of EN ISO 9001:2008 and EN 14065:2016 . 30 Bibliography . 34 BS EN 14065:2016EN 14065:2016 (E) 4 European foreword This document (EN 14065:2016) has been prepared by Technical Comm

21、ittee CEN/TC 248 “Textiles and textile products”, the secretariat of which is held by BSI. This European Standard shall be given the status of a national standard, either by publication of an identical text or by endorsement, at the latest by November 2016, and conflicting national standards shall b

22、e withdrawn at the latest by November 2016. Attention is drawn to the possibility that some of the elements of this document may be the subject of patent rights. CEN and/or CENELEC shall not be held responsible for identifying any or all such patent rights. This document supersedes EN 14065:2002. Ac

23、cording to the CEN/CENELEC Internal Regulations, the national standards organizations of the following countries are bound to implement this European Standard: Austria, Belgium, Bulgaria, Croatia, Cyprus, Czech Republic, Denmark, Estonia, Finland, Former Yugoslav Republic of Macedonia, France, Germa

24、ny, Greece, Hungary, Iceland, Ireland, Italy, Latvia, Lithuania, Luxembourg, Malta, Netherlands, Norway, Poland, Portugal, Romania, Slovakia, Slovenia, Spain, Sweden, Switzerland, Turkey and the United Kingdom. BS EN 14065:2016EN 14065:2016 (E) 5 Introduction The sensory cleanliness of processed tex

25、tiles is important for the laundry industry and its customers. Processed textiles should be visibly clean, free from stains and correctly dried or ironed; they should also be pleasant to the touch and fragrant or at least free from any unpleasant odours, etc. In addition, biocontamination control is

26、 important in many sectors, e.g. healthcare, food, pharmaceutical and medical device, but biocontamination of processed textiles is not easily verified in the laundry, and can have significant effects on people, products, materials and environments. Where laundries provide textile services in such c

27、ases, the processed textiles should be suitable for the intended use. The purpose of this standard is to provide for a management system that can effectively and consistently ensure provision of processed textiles with a microbiological quality appropriate for the intended use. Regardless of variati

28、ons between laundries, processes or products, all textiles returning to a laundry for processing are potentially contaminated. The objective of the laundering cycle is to achieve and then maintain the appropriate microbiological quality to the point of handover to customer control. The approach used

29、 in this standard is to apply recognized risk and process management principles, and to provide for a Risk Analysis and Biocontamination Control (RABC) system. The first core RABC element is a general Prerequisite Programme (PRP) which includes the conditions and good manufacturing practices necessa

30、ry to achieve and maintain the hygiene of the work environment, process and textiles. The second element is an operational PRP which includes the control measures that are most essential for protecting washed, dried textiles from re-contamination and cross-contamination until they are securely packe

31、d. The final RABC element is the seven RABC principles, which are applied to the most capable and crucial process steps, called Critical Control Points (CCPs) wherein textiles are thoroughly decontaminated. This can only be demonstrated through effective process validation. Where RABC implementation

32、 is complete and current, laundries can then assure all product released is suitable for its intended use through ongoing monitoring and verification that enables identification and remedial action for product from non-conforming processes. The approach and the principles employed in RABC are simila

33、r to those used in the sectors named above, e.g. Infection Control, Hazard Analysis And Critical Control Points (HACCP), Good Manufacturing Practices (GMP). National and sector-specific guidance is available in many jurisdictions and can assist RABC implementation. Implementing RABC effectively in a

34、 laundry requires a sound understanding of the laundering process, and of factors specific to the product/laundry/customer/sector/jurisdiction. The annexes to this standard therefore present examples and guidance to laundries. All annexes to this standard are informative only. They are neither inten

35、ded nor suitable for specification or auditing. Annex A provides a description of the laundering process and an introduction to some of the key related issues. Annexes B to F relate in more detail to prerequisites, risk assessment, control measures, process parameters and validation approaches. Anne

36、x G provides cross references to EN ISO 9001 and to EN 14065:2016. Implementing RABC is an iterative process. Review during implementation will identify different strategies for controlling re-contamination in terms of investment, plant design, construction and operation. Laundry operations and the

37、market sector supplied will determine which is most appropriate. Review will also determine where further development is appropriate. BS EN 14065:2016EN 14065:2016 (E) 6 1 Scope This European Standard describes a risk management approach, called Risk Analysis and Biocontamination Control (RABC), des

38、igned to enable laundries to continuously assure the microbiological quality of laundry processed textiles. The RABC approach applies for laundry market sectors where it is necessary to control biocontamination, e.g. pharmaceuticals, medical devices, food, healthcare and cosmetics. The RABC approach

39、 excludes those aspects relating to worker safety and sterility of the final product. 2 Normative references Not applicable. 3 Terms and definitions For the purposes of this document, the following terms and definitions apply. 3.1 acceptance criteria required output from a process, specified quantit

40、atively where possible, for particular product or process characteristics Note 1 to entry: Meeting acceptance criteria is the minimum requirement for product release. 3.2 action level established level of a CCP parameter set by the RABC team at which remedial procedures are activated to bring the la

41、undry process back into control 3.3 alert level established level of a CCP parameter set by the RABC team giving early warning of a change from normal conditions 3.4 biocontamination contamination with viable microorganisms, where contamination is the presence of an unwanted constituent, foreign to

42、the textile 3.5 control measure action or activity used to prevent, contain, reduce or eliminate a biocontamination risk 3.6 control point (CP) point or process step at which a control measure is applied Note 1 to entry: Loss of control does not necessarily result in failure to meet acceptance crite

43、ria. Some control measures may not be applied at control points (e.g. cleaning, maintenance). 3.7 corrective action action to be taken, when the results of monitoring indicate that alert or action levels are exceeded, in order to restore control of the process BS EN 14065:2016EN 14065:2016 (E) 7 3.8

44、 critical control point (CCP) any process step at which all of the following apply; control is essential to eliminate or reduce biocontamination risk, effective control is possible and is sufficient to achieve the acceptance criteria, no subsequent step can achieve the acceptance criteria 3.9 cross-

45、contamination introduction of biocontamination to decontaminated textiles, directly or indirectly from contaminated textiles 3.10 decontamination process combining cleaning and sufficient microbial reduction for the intended purpose, e.g. disinfection 3.11 flow diagram graphical representation of th

46、e sequence and interaction of steps in a process 3.12 hazard in the context of this standard, any element or factor that may adversely affect the achievement of the agreed microbiological quality of textiles 3.13 laundry plant where soiled/used textiles undergo a laundering cycle (see 3.14) such tha

47、t processed textiles are fit for their intended use 3.14 laundering cycle those process steps that textiles undergo in a laundry, between receipt from and hand over to the customer, including all or a combination of the following; sorting, classifying, washing, extraction, drying, finishing, folding

48、, packing. 3.15 microbiological quality (of textiles) number and if required types of microorganisms present on textiles Note 1 to entry: The intended end-use will inform decisions on the agreed level of microbiological quality. 3.16 monitoring programme planned observations or measurements of contr

49、ol measures 3.17 parameter process or product characteristic which can be monitored and compared to an agreed range of values to indicate the current degree of control 3.18 prerequisites those facilities and practices relating to processing and hygiene that contribute significantly to effective implementation of a RABC system, including both enabling and control measures BS EN 14065:2016EN 14065:2016 (E) 8 3.19 processed textiles textiles which have undergone a laundering cycle 3.20 process validation providing objective evidence that a process operating within established

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