GOST 31904-2012 Food products Methods of sampling for microbiological analyses《食品 微生物分析取样方法》.pdf

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1、 , ()INTERSTATE COUNCIL FOR STANDARDIZATION, METROLOGY AND CERTIFICATION(ISC)319042012, - 1.092 . - 1.22009 . , . , , -, 1 - ( )2 ( 335)3 , (- 15 2012 . 42) : ( 3166) 00497 ( 3166) 00497 AMKGRUTJUZ 4 5 2013 . 148- 319042012 - 12013 .5 5400420106 - , - . () - . , , 2014 -, II 319042012 Food products.

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4、) , - - , , , , , .4.10 () - , :- 1 ;- 1000 (3) , , , , 4.9.2.5 .5.1 5.1.1 1000 4.9.2. , , , .5.1.2 1000 :- , . - , - , 4.8;- , 4.10;- 0,5 1 , , , ( ). - . , -, ;- . , () , , () -.5.2 1000 3 -. , - . 1000 3 , , -. , , , , , . 0,1 1 3- ( ) - , () . , .5.3 -. , , 4.9.2.3 3190420125.4 , , . , - .6 6.1 , -, , ( ), . , :- , ;- , ;- , ;- , , , - ;- ;- , ;- , .6.2 , -, - , , - .6.3 (, - ) (2), , - , 15 .6.4 - , - -.6.5 5 6 , , , - .4 319042012 () .1 m. n m, = 0, : n , = 0. -.2 , - - m . n -

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