GOST ISO 7973-2013 Cereals and cereal products Determination of the viscosity using an amylograph《谷物和谷物制品 使用淀粉测定粘度》.pdf

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1、 , () INTERSTATE COUNCIL FOR STANDARDIZATION, METROLOGY AND CERTIFICATION (ISC) ISO 7973 2013 (ISO 7973:1992, IDT) 2014 ISO 79732013 II , - 1.0 92 . 1.22009 . -, . , , , 1 () 2 3 , (- 14 2013 . 44-2013) : ( 3166) 004 97 ( 3166) 004 97 BY KZ KG RU TJ 4 17 2014 161- ISO 7973 2013 1 2015 . 5 ISO 7973:1

2、992 Cereals and milled cereal products Determination of the viscosity of flour- Method using an amylograph ( - . . ). SC 4 Cereals and pulses ISO/TC 34 Food products - (ISO). (en). , - , - . - . ( IDT). . 6 ISO 79732013 III - , . () - - . , , 2014 -, - ISO 79732013 IV 1 . 1 2 1 3 . 1 4 . 1 5 . 1 6 2

3、 7 . 2 8 . 2 9 5 10 . 6 11 7 () . 8 B () 9 () 10 . 11 ISO 79732013 1 Cereals and cereal products. Determination of the viscosity using an amylograph 201507 01 1 - - - , -, . , . 2 . - ISO 712:1985 Cereals and cereal products Determination of moisture content (Routine reference method) ( . ( ) ISO 30

4、93:1982 Cereals Determination of falling number ( . ). 3 : 3.1 : , , A, , . 4 - , - - 30 , - , . - - , -, . 5 5.1 . ISO 79732013 2 6 : 6.1 *) : - (75 1) /; - , A, - (6,86 0,14) 10-5/ (0,700 0,015) /); - (1,50 0,03) C/; - (0,50 0,01) /. 6.2 0,1 . 6.3 450 3 . 6.4 600 1000 3 -. 6.5 . 6.6 *) ISO 3093 -

5、30% ( ) , 1. 1 7 , . 1 ( ) 2 ( ). , , . 8 8.1 8.1.1 . 8.1.2 , 300 . (6.6), . 30 40 . , - 1%, . . 8.2 8.2.1 (8.1) ISO 712. *) . - . , *) Kamas Slago 200A 120 - . . -, , , % 710 500 210 200 100 95 100 80 ISO 79732013 3 8.2.2 , - , . . , . , , 0,5 1 , . -, . 30C; - . -. , . , . , . , ; . . - , - . 8.3

6、8.3.1 80,0 0,1 14 % ( ). 2. 2 , % ( , m/m) , % ( , m/m) (80 ) (90 ) (80 ) (90 ) 9,0 75,6 85,1 13,6 79,6 89,6 9,1 75,7 85,1 13,7 79,7 89,7 9,2 75,8 85,2 13,8 79,8 89,8 9,3 75,9 85,3 13,9 79,9 89,9 9,4 75,9 85,4 14,0 80,0 90,0 9,5 76,0 85,5 14,1 80,1 90,1 9,6 76,1 85,6 14,2 80,2 90,2 9,7 76,2 85,7 14,

7、3 80,3 90,3 9,8 76,3 85,8 14,4 80,4 90,4 9,9 76,4 85,9 14,5 80,5 90,5 10,0 76,4 86,0 14,6 80,6 90,6 10,1 76,5 86,1 14,7 80,7 90,7 10,2 76,6 86,2 14,8 80,8 90,8 10,3 76,7 86,3 14,9 80,8 91,0 10,4 76,8 86,4 15,0 80,9 91,1 10,5 76,9 86,5 15,1 81,0 91,2 10,6 77,0 86,6 15,2 81,1 91,3 10,7 77,0 86,7 15,3

8、81,2 91,4 10,8 77,1 86,8 15,4 81,3 91,5 ISO 79732013 4 , % ( , m/m) , % ( , m/m) (80 ) (90 ) (80 ) (90 ) 10,9 77,2 86,9 15,5 81,4 91,6 11,0 77,3 87,0 15,6 81,5 91,7 11,1 77,4 87,1 15,7 81,6 91,8 11,2 77,5 87,2 15,8 81,7 91,9 11,3 77,6 87,3 15,9 81,8 92,0 11,4 77,7 87,4 16,0 81,9 92,1 11,5 77,7 87,5

9、16,1 82,0 92,3 11,6 77,8 87,6 16,2 82,1 92,4 11,7 77,9 87,7 16,3 82,2 92,5 11,8 78,0 87,8 16,4 82,3 92,6 11,9 78,1 87,9 16,5 82,4 92,7 12,0 78,2 88,0 16,6 82,5 92,8 12,1 78,3 88,1 16,7 82,6 92,9 12,2 78,4 88,2 16,8 82,7 93,0 12,3 78,4 88,3 16,9 82,8 93,1 12,4 78,5 88,4 17,0 82,9 93,3 12,5 78,6 88,5

10、17,1 83,0 93,4 12,6 78,7 88,6 17,2 83,1 93,5 12,7 78,8 88,7 17,3 83,3 93,6 12,8 78,9 88,8 17,4 83,3 93,7 12,9 79,0 88,9 17,5 83,4 93,8 13,0 79,1 89,0 17,6 83,5 93,9 13,1 79,2 89,1 17,7 83,6 94,0 13,2 79,3 89,2 17,8 83,7 94,2 13,3 79,4 89,3 17,9 83,8 94,3 13,4 79,4 89,4 18,0 83,9 94,4 13,5 79,5 89,5

11、m = m * 86/(100 H), m , ; , % ( ); m- , , 14% (m = 80 m = 90 ). 2 ISO 79732013 5 8.3.2 90,0 0,1 14 % ( ). 2. 8.4 - 8.4.1 (6.3) . 8.4.2 (6.4) 100 3 . (6.5) 20 , - . . , ( ), - 100 3, , , -, ; . 8.4.3 , , , . , - . - (530,0 0,5) . 8.4.4 , 8.4.1, 8.4.2 8.4.3 . 8.4.5 - (540,0 0,5) ( 90 450 ). 8.5 8.5.1 . - . 8.5.2 , . - - . -. , , 40 45 , 30 40 . 8.5.3 , , - . . , . - . - . 8.5.4

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