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2、 34 - (ISO). - . (en). , , . (IDT). 5122799 ( 964888)5 28 2013 . 299- ISO 96482013 - 12014 .6 - , - . () - . , , 2013 -, II ISO 964820131 12 13 14 15 .26 .27 28 29 310 311 4 () .5 .6III ISO 96482013 Sorghum. Determination of tannin content 1) 201407011 . . - , , , .2 . . , - - .ISO 712:1985 Cereals
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4、 (III) 17 % 20 % ( ), - 3,5 /3, 24 . - (III) , .5 .5.1 , , (5.2).5.2 0,5 .5.3 3000 g.5.4 50 3, , - .5.5 - .5.6 ( Vortex).5.7 10 , 525 .5.8 1,5203.5.9 5103.5.10 140 c180 14 .5.11 20 3.6 ISO 950. , , 3 .7 - (5.1) , (5.2). . , , - . , .8 8.1 ISO 712.8.2 ( 7) 1 c1771 (5.4).8.3 8.3.1 (5.8) 20 3 (4.3) . (
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6、(4.1). (4.3). 0; 0,1; 0,2; 0,3; 0,4 0,5 /3;b) 10 3(5.10) 1 3 (5.8) 5 3 1 3 - (III) - (4.4). 10 . 1 3 (4.2) - 15 (5.6). (10 c177 1) 525 , .c) , , , - a), . .9 X, %, ( ) X =2 100100cmHc215c45, , ,/38.5, );m , (8.2); , % (8.1). , - , - 1.10 , -. . - . ( 1) 1.3 ISO 96482013 1 , % 121 0,05 0,62 1,11 sr0,
7、01 0,02 0,02 , % 21 3,3 1,9, 2,8 sr0,03 0,06 0,06 sR0,02 0,03 0,07 , % 44 4,8 6,1, 2,8 sR0,06 0,08 0,1911 , , . , -, , . , - .4 ISO 96482013 () .1 ISO 712:1985 Cereals and cereal products Determination of moisture content (Routinereference method)*ISO 950:1979 Cereals Sampling (as grain) * . - () , . , () - , .5 ISO 964820131 ISO 5725:1986 Precision of test methods; Determination of repeatability and reproducibility for a standard test methodby inter-laboratory tests6 ISO 96482013 633.174.001.4:006.354 67.060 IDT : , , , , - , , , 7 ISO 96482013 . .
