IS 13873-1993 Rigid waveguide assemblies Specification.pdf

相关资源

IRS 70778-2-2018 Recommendations for determining the carrying capacity and fatigue risks of existing metallic railway bridges.pdf

IRS 70712-2018 Rail defects.pdf

IRS 50596-6-2018 Conditions for coding intermodal loading units in combined transport combined transport lines and wagons.pdf

IRS 50596-5-2018 Transport of road vehicles on wagons-Technical Organisation-Conveyance of semi-trailers with P coding or N coding on recess wagons.pdf

IESNA TM-23-2017 Lighting Control Protocols.pdf

IESNA RP-2-2017 Recommended Practice for Retail Lighting.pdf

ITU-R RAPPORT M 766-2 FRENCH-1990 Feasibility of frequency sharing between the GPS and other services《全球定位系统和其他服务之间的频率共享的可行性》.pdf

ITU-R RAPPORT M 763-3 FRENCH-1990 Signal level variation due to multipath effects and blockage by ship-s superstructure in maritime mobile-satellite service lin.pdf

ITU-R RAPPORT M 739-1 FRENCH-1986 Interference due to intermodulation products in the land mobile service between 25 and 100 MHz《由于互调产物在陆地移动服务25和100 MHz之间产生的干扰》.pdf

ITU-R RAPPORT M 319-7 FRENCH-1990 Characteristics of equipment and principles governing the assignment of frequency channels between 25 and 100 MHz for land mob.pdf

猜你喜欢

GOST 32143-2013 Electromagnetic compatibility of technical equipment Lifts escalators and moving walks Emission《技术设备的电磁兼容性 电梯 自动扶梯和自动人行道 发射》.pdf

GOST 32144-2013 Electric energy Electromagnetic compatibility of technical equipment Power quality limits in the public power supply systems《电能 技术设备的电磁兼容性 公共供电系统中的电能质量限制》.pdf

GOST 32146-2013 Juices and juice products Identification Determination of aromatic substances and volatile flavour components by gas chromatographic-mass spectrometric method《果汁和果汁.pdf

GOST 32147-2013 Fruit desserts General specifications《水果甜点 通用规格》.pdf

GOST 32148-2013 Foodstuffs of processed poultry eggs Method for identification of poultry egg species《加工禽蛋食品 禽蛋物种的鉴定方法》.pdf

GOST 32149-2013 Food products of commercial poultry eggs processing Microbiological analysis methods《商品禽蛋加工食品 微生物分析法》.pdf

GOST 32150-2013 Food eggs and foodstuffs of processed poultry eggs Method for determination of fatty acid composition《食用鸡蛋和禽蛋加工食品 脂肪酸构成的测定方法》.pdf

GOST 32151-2013 Duck meat (carcases and their parts) Trade descriptions《鸭肉(胴体和其部位) 商品说明》.pdf

GOST 32152-2013 Foodstuffs of processed poultry eggs Methods for determination of succinic lactic and 3D-hydroxibutyric acids《加工禽蛋食品 琥珀酸 乳酸和羟基丁酸的测定方法》.pdf