GOST R 54345-2011 Food common salt Determination of water-insoluble residue mass fraction by gravimetric method《常见食用盐 非水溶残渣的分数重量法测定》.pdf

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1、 543452011 27 2002 . 184- , 1.02004 . 1 - ( )2 154 -3 1 2011 . 165-4 , - . - () . , , 2012 , - - II 5434520111 12 13 14 .25 , , , .26 .27 .38 39 .410 4III 543452011 Food common salt. Determination of water-insoluble residue mass fraction by gravimetric method 201207011 - 0,01 % 0,90 %.2 : 5725-62002

2、 ( ) . 6. 524822005 . . - 45077 . 127775 . . 177074 ( 104283, 478880) ., , , . 395676 . 446177 . . 670972 . 73282001 . 813685 . 1368584 . 1491983 , . - 2533682 . , 2849890 . . - - - , 1 , , . (), - () . , , - , , .3 , -, .1 543452011 4 4.1 , .4.2 : .(20c177 5) ; 30%80%; - .4.3 - , .4.4 , , - .5 , ,

3、, - c177 0,1 200 . (1 100 ) 2 7328. 28498, , 1- - 0 250 1 . . , 50 250 , c177 5. 14919. -32- 16 25336. 1-100(500)-2 1770. -1-400 25336. -45/13 25336. 1-10(25)-2, 3-250-2 1770. -75-110 25336. . . . 1(2)-190 25336. 6709. 450. 3956. 8136. , . ., 4461. , . . ., 1277. , .6 6.1 52482.6.2 0,01 % 0,10 % , .

4、 - , (105 c177 5) 30 , , , 30 .2 5434520116.3 0,10 % 0,90 % (105 c177 5) 30 , 30 , -, .6.4 0,5 %0,500 100 3, 20 3 , 10 3 . . . .7 10 ( 50 ), , 400 3. 150 200 3 ( 70 90 ) . 30 . - (20 c177 5) 500 3 - , 6.2, , 6.3. ( 70 90 ) - ( 0,5 %, 6.4). 350 3. ( ), (105 c177 5) 3 , , , 30 . .8 .,%,.=()mmm12100c45

5、c215,(1) m1 , ;m2 , ;100 ;m , , m =c162 c45mX()1001001,(2) m c162 , ;1 , %, 13685 ( 2.2.4);100 . . - , (), : - r (. 10).3 5434520119 X.c177c68, = 0,95, X. , ,%;c68 , 1, %.10 1. 1 . ( = 0,95)r ( , , = 0,95)R (, = 0,95)c177c68 0,010 0,100 . 0,10 0,90 0,0060,060,0070,070,0050,051 5725-6 (- 5).2 , , , 1. 664.41.001.4:006.354 67.220.20 95 91 920391 922091 923091 9240 : , , 543452011 . . . . 14.02.2012. 17.02.2012. 60 c180 8418. . . . 0,93. .-. . 0,57. 186 . . 171. , 123995 , ., 4.www.gostinfo.ru infogostinfo.ru . . , 105062 , ., 6.

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