KS H ISO 5526-2009 Cereals pulses and other food grains-Nomenclature《谷物、豆类和其他食用谷类 术语 三种语言版》.pdf

上传人:rimleave225 文档编号:818122 上传时间:2019-02-11 格式:PDF 页数:22 大小:263.44KB
下载 相关 举报
KS H ISO 5526-2009 Cereals pulses and other food grains-Nomenclature《谷物、豆类和其他食用谷类 术语 三种语言版》.pdf_第1页
第1页 / 共22页
KS H ISO 5526-2009 Cereals pulses and other food grains-Nomenclature《谷物、豆类和其他食用谷类 术语 三种语言版》.pdf_第2页
第2页 / 共22页
KS H ISO 5526-2009 Cereals pulses and other food grains-Nomenclature《谷物、豆类和其他食用谷类 术语 三种语言版》.pdf_第3页
第3页 / 共22页
KS H ISO 5526-2009 Cereals pulses and other food grains-Nomenclature《谷物、豆类和其他食用谷类 术语 三种语言版》.pdf_第4页
第4页 / 共22页
KS H ISO 5526-2009 Cereals pulses and other food grains-Nomenclature《谷物、豆类和其他食用谷类 术语 三种语言版》.pdf_第5页
第5页 / 共22页
点击查看更多>>
资源描述

1、 KSKSKSKS KSKSKSK KSKSKS KSKSK KSKS KSK KS KS H ISO 5526, KS H ISO 5526 :2009 2009 8 28 http:/www.kats.go.krKS H ISO 5526:2009 : ( ) ( ) () () () ( ) : (http:/www.standard.go.kr) : : 2004 11 30 : 2009 8 28 2009-0458 : : ( 02-509-7266) (http:/www.kats.go.kr). 10 5 , . KS H ISO 5526:2009 i 1 1 1 2 1 A

2、) 8 B() 9 C() 15 KS H ISO 5526:2009 , Cereals, pulses and other food grainsNomenclature 1986 1 ISO 5526, Cereals, pulses and other food grainsNomenclature . 1 . a) (1) b) (2) c) (3) (ISTA) . . A . . 2 . a) (Gramineae) b) (Leguminoseae) c) 1 No. 1 Avena byzantina K. Koch Algerian oats Red oats 2 Ave

3、na nuda Linnaeus Naked oats Hull-less oats 3 Avena sativa Linnaeus Common oats Cultivated oats White oats KS H ISO 5526:2009 2 1 () No. 4 * Brachiaria deflexa (Schumacher) Hubert Guinea millet 5 Coix lacrymajobi Linnaeus Jobs tears Adlay (Philippines) 6 Digitaria exilis (Kippist) Stapf Acha Fonio Fu

4、ndi Hungry rice 7 * Digitaria iburua Stapf Iburu Black fonio 8 Echinochloa crusgalli (Linnaeus) P.Beauvois var. frumentacea (Roxburgh) W.F. Wight Japanese millet Sawa millet Barnyard millet Barnyard grass Billion dollar grass White panicum Cockspur grass 9 Eleusine coracan (Linnaeus) Gaertner Finger

5、 millet Ragi (India) Indian millet Birds foot millet African millet 10 Eragrostis tef (Zuccagni) Trotter Teff Teff grass Hordeum vulgare Linnaeus sensu lato Barley Hordeum vulgare convar. Distichon Two-rowed barley 11 Hordeum vulgare convar. Hexastichon Six-rowed barley 12 Oryza glaberrima Steudel A

6、frican rice 13 Oryza sativa Linnaeus Rice KS H ISO 5526:2009 3 1 () No. 14 Panicum miliaceum Linnaeus Common millet Australian while millet Bread millet Cheena millet Chinese red millet Hog millet Moroccan yellow millet Plate millet Proso millet Turkish yellow millet (Koskas) USA red millet Millet p

7、anic Panic Broom millet Broomcorn millet French millet Sama (India) 15 * Panicum miliare Lamarck Little millet 16 Paspalum scrobiculatum Linnaeus Kodo millet Ditch millet Kodra Kodon Varagu Scrobic 17 Pennisetum glaucum (Linnaeus) R. Brown Pearl millet Inyati millet Babala seed Bulrush millet Cattai

8、l Pale rajeen grass Bajra (India) 18 Secale cereale Linnaeus Rye 19 Setaria italica (Linnaeus) P. Beauvois Foxtail millet Italian millet German millet Australian millet Chinese yellow millet Seed of Anjou sprays Seed of Burgundy sprays Seed of Italian sprays Hungarian millet KS H ISO 5526:2009 4 1 (

9、) No. 20 Sorghum bicolor (Linnaeus) Moench Sorghum Guinea corn Great millet Egyptian millet Kaffir corn Dari Milo Waxy milo Jowar Cholain Cholam Milomaize Kaoliang (China) Kadiang (China) Feteritas Shallu Broomcorn 21 * Triticosecale Wittmack spp. Triticale 22 Triticum aestivum Linnaeus emend. Fiori

10、 et Paoletti (2n42) aWheat Common wheat Bread wheat 23 * Triticum aestivum ssp. compactum Hostianum (2n42) aClub wheat 24 * Triticum dicoccum Schrank (2n28) aEmmer wheat 25 Triticum durum Desfontaines (2n28) aDurum wheat 26 * Triticum monococcum Linaeus (2n14) aSmall spelt Einkorn 27 * Triticum polo

11、nicum Linnaeus (2n28) aDiamond wheat Polish wheat 28 * Triticum spelta Linnaeus (2n42) aSpelt wheat 29 * Triticum sphaerococcum Percival (2n42) aShot wheat Indian dwarf wheat 30 * Triticum turgidum Linnaeus (2n28) aEnglish wheat River wheat Poulard wheat KS H ISO 5526:2009 5 1 () No. Zea mays Linnae

12、us Maize Corn(USA) bIndian corn Zea mays convar. Amylacea Soft maize Flour maize Zea mays convar. Ceratina Waxy maize Zea mays convar. Everta Pop-corn Zea mays convar. Indentata Dent corn Zea mays convar. Indurata Flint corn Zea mays convar. Saccharata Sweet corn Sugar maize 31 Zea mays convar. Tuni

13、cata Pod maize 32 Zizania aquatica Linnaeus Wild rice Indian rice Tuscarora rice a n b “corn” , , . 2 No. 33 Cajanus cajan (Linnaeus) Millspaugh Pigeon pea Red gram Congo pea Non-eye pea Angola pea 34 Cicer arietinum Linnaeus Chick pea Gram Garbanzo (USA) Bengal gram Channa (India, Caribbean) 35 Dol

14、ichos lablab Linnaeus Hyacinth bean Lablab bean Bonavist bean Egyptian bean Dolichos bean Indian bean 36 Lathyrus sativus Linnaeus Chickling vetch Grass pea Indian vetch Lathyrus pea KS H ISO 5526:2009 6 2 () No. 37 Lens culinaris Medikus Lentil 38 Lupinus albus Linnaeus White lupin Egyptian lupin 3

15、9 Lupinus angustifolius Linnaeus Blue lupin Narrow leaf lupin 40 Lupinus luteus Linnaeus Yellow lupin 41 Phaseolus aconitifolius N.J.Jacquin Mat bean Moth bean Dew gram(India) Turkish gram (USA) 42 Phaseolus acutifolius A. Gray Tepary bean Texan bean (USA) 43 Phaseolus angularis (Willdenow) Wight Ad

16、zuki bean 44 * Phaseolus calcaratus Roxburgh Rice bean Red bean 45 Phaseolus coccineus Linnaeus Runner bean Scarlet runner bean Multiflora bean 46 Phaseolus Iunatus Linnaeus Lima bean Butter bean Sieva bean Rangoon bean 47 Phaseolus mungo Linnaeus Black gram Urd Urid 48 Phaseolus radiatus Linnaeus M

17、ung bean Green gram Golden gram 49 Phaseolus vulgaris Linnaeus Haricot bean Common bean 50 Pisum sativum Linnaeus sensu lato Pea Field pea Garden pea 51 Vicia faba Linnaeus Field bean Broad bean Tick bean Horse bean Windsor bean Faba bean (USA) 52 Vicia pannonica Crantz Hungarian vetch KS H ISO 5526

18、2009 7 2 () No. 53 Vicia sativa Linnaeus Common vetch Spring vetch Narrow leaf vetch 54 Vicia villosa Roth Hairy vetch Winter vetch Woolypod vetch Vigna unguiculata (Linnaeus) Walpers var. unguiculata Cow pea Black-eyed bean Black-eyed pea Southern pea Bodi (Caribbean) 55 Vigna unguiculata var. cyl

19、indrica (Linnaeus) Ohashi Catjang 56 Voandzeia subterranea (Linnaeus) Thouars ex A.P. de Candolle Bambara groundnut African peanut Congo goober 3 No. 57 Amaranthus spp. Amaranth Grain amaranth 58 Chenopodium quinoa Willdenow Quinoa Qninua 59 Fagopyrum esculentum Moench Common buckwheat Buckwheat KS

20、H ISO 5526:2009 8 A () Dolichos biflorus Linnaeus: 55 Echinochloa frumentacea Link: 8 Fagopyrum sagittatum Gilibert: 59 Lablab purpureus (Linnaeus) Sweet: 35 Lens esculenta Moench: 37 Paspalum commersonii Lamarck: 16 Pennisetum americanum (Linnaeus) Leeke: 17 Pennisetum typhoides (Burmann f.) Stapf

21、et C.E. Hubbard: 17 Pennisetum typhoideum L.C. Richard: 17 Phaseolus aureus Roxburgh: 48 Phaseolus limensis Macfadyan: 46 Sorghum vulgare Persoon: 20 Triticum sativum Lamarck: 22 Vigna aconitifolia(N.J.Jacquin) Marchal: 41 Vigna angularis (Willdenow) Ohwi et Ohashi: 43 Vigna mungo (Linnaeus) Hepper:

22、 47 Vigna radiata (Linnaeus) Wilczek: 48 Vigna sinensis (Linnaeus) Savi ex Hasskarl: 55 Vigna umbellate (Thunberg) Ohwi et Ohashi: 44 Zea mays convar. Dentiformisconvar. Indentata: 31 Zea myas convar. Vulgarisconvar. Indurata: 31 KS H ISO 5526:2009 9 B () A acha: 6 adlay (Philippines): 5 adzuki bean

23、 43 African millet:9 African peanut: 56 African rice: 12 Algerian oats: 1 amaranth: 57 Angola pea: 33 Anjou sprays, seed of:, 19 Australian millet:, 19 Australian white millet: 14 B babala seed: 17 bajra (India): 17 bambara groundnut: 56 barley: 11 barnyard grass: 8 barnyard millet: 8 Bengal gram: 34 billion dollar grass: 8 birds foot millet: 9 black-eyed bean: 55 black-eyed pea: 55 black fonio: 7 black gram: 47 blue lupin: 39 bodi(Caribbean): 55 bonavist bean: 35 bread millet: 14 bread wheat:

展开阅读全文
相关资源
猜你喜欢
  • DIN 10194-1987 Microbiological analysis of milk detection of Streptococcus agalactiae in untreated milk《牛奶的微生物分析 未加工的牛奶中连球菌的监测》.pdf DIN 10194-1987 Microbiological analysis of milk detection of Streptococcus agalactiae in untreated milk《牛奶的微生物分析 未加工的牛奶中连球菌的监测》.pdf
  • DIN 10197-1988 Microbiological analysis of milk detection of staphylococcal thermonuclease reference method《牛奶的微生物检验 葡萄球菌热核反应的检定 参考法》.pdf DIN 10197-1988 Microbiological analysis of milk detection of staphylococcal thermonuclease reference method《牛奶的微生物检验 葡萄球菌热核反应的检定 参考法》.pdf
  • DIN 10198-2010 Microbiological analysis of milk - Determination of presumptive Bacillus cereus - Colony count technique at 37 C《牛奶的微生物检验 推测的蜡样芽孢杆菌的测定 37℃菌落计数技术》.pdf DIN 10198-2010 Microbiological analysis of milk - Determination of presumptive Bacillus cereus - Colony count technique at 37 C《牛奶的微生物检验 推测的蜡样芽孢杆菌的测定 37℃菌落计数技术》.pdf
  • DIN 1022-2004 Steel bars - Hot-rolled square root equal angles (LS-steel) - Dimensions masses and tolerances《钢棒 热轧方形底部等边角钢(LS 钢) 尺寸、重量和公差》.pdf DIN 1022-2004 Steel bars - Hot-rolled square root equal angles (LS-steel) - Dimensions masses and tolerances《钢棒 热轧方形底部等边角钢(LS 钢) 尺寸、重量和公差》.pdf
  • DIN 10223-1996 Analysis of spices and condiments - Determination of total ash and acid-insoluble ash《香料和调料分析 全部灰分和酸不溶灰分的测定》.pdf DIN 10223-1996 Analysis of spices and condiments - Determination of total ash and acid-insoluble ash《香料和调料分析 全部灰分和酸不溶灰分的测定》.pdf
  • DIN 10229-2000 Analysis of spices and condiments - Determination of moisture content - Entrainment method《香料和调味品的分析 水分含量的测定 雾沫法》.pdf DIN 10229-2000 Analysis of spices and condiments - Determination of moisture content - Entrainment method《香料和调味品的分析 水分含量的测定 雾沫法》.pdf
  • DIN 10234-2003 Analysis of spices and condiments - Determination of capsaicinoid content of powdered paprika paprika oleoresins powdered chillies and chillie oleoresins - Method us).pdf DIN 10234-2003 Analysis of spices and condiments - Determination of capsaicinoid content of powdered paprika paprika oleoresins powdered chillies and chillie oleoresins - Method us).pdf
  • DIN 10235-1999 Pepper an pepper oleoresins - Determination of piperine content - Method using high-performance liquid chromatography (HPLC)《胡椒和胡椒油树脂 胡椒碱含量的测定 高效液相色谱法》.pdf DIN 10235-1999 Pepper an pepper oleoresins - Determination of piperine content - Method using high-performance liquid chromatography (HPLC)《胡椒和胡椒油树脂 胡椒碱含量的测定 高效液相色谱法》.pdf
  • DIN 10236-2001 Analysis of spices and condiments - Determination of loss in mass of capsicum and allium species and of dried vegetables by vacuum oven drying《香料和调味品分析 真空炉干燥法测定辣椒和洋葱.pdf DIN 10236-2001 Analysis of spices and condiments - Determination of loss in mass of capsicum and allium species and of dried vegetables by vacuum oven drying《香料和调味品分析 真空炉干燥法测定辣椒和洋葱.pdf
  • 相关搜索

    当前位置:首页 > 标准规范 > 国际标准 > 其他

    copyright@ 2008-2019 麦多课文库(www.mydoc123.com)网站版权所有
    备案/许可证编号:苏ICP备17064731号-1