ISO 5985 AMD 1-2015 Animal feeding stuffs - Determination of ash insoluble in hydrochloric acid Amendment 1《动物饲料 盐酸不溶性灰分的测定 修改件1》.pdf

上传人:visitstep340 文档编号:1254512 上传时间:2019-09-02 格式:PDF 页数:8 大小:255.50KB
下载 相关 举报
ISO 5985 AMD 1-2015 Animal feeding stuffs - Determination of ash insoluble in hydrochloric acid Amendment 1《动物饲料 盐酸不溶性灰分的测定 修改件1》.pdf_第1页
第1页 / 共8页
ISO 5985 AMD 1-2015 Animal feeding stuffs - Determination of ash insoluble in hydrochloric acid Amendment 1《动物饲料 盐酸不溶性灰分的测定 修改件1》.pdf_第2页
第2页 / 共8页
ISO 5985 AMD 1-2015 Animal feeding stuffs - Determination of ash insoluble in hydrochloric acid Amendment 1《动物饲料 盐酸不溶性灰分的测定 修改件1》.pdf_第3页
第3页 / 共8页
ISO 5985 AMD 1-2015 Animal feeding stuffs - Determination of ash insoluble in hydrochloric acid Amendment 1《动物饲料 盐酸不溶性灰分的测定 修改件1》.pdf_第4页
第4页 / 共8页
ISO 5985 AMD 1-2015 Animal feeding stuffs - Determination of ash insoluble in hydrochloric acid Amendment 1《动物饲料 盐酸不溶性灰分的测定 修改件1》.pdf_第5页
第5页 / 共8页
点击查看更多>>
资源描述

1、 ISO 2015 Animal feeding stuffs Determination of ash insoluble in hydrochloric acid AMENDMENT 1 Aliments des animaux Dosage des cendres insolubles dans lacide chlorhydrique AMENDEMENT 1 INTERNATIONAL STANDARD ISO 5985 Second edition 2002-11-15 Reference number ISO 5985:2002/Amd.1:2015(E) AMENDMENT 1

2、 2015-11-15 ISO 5985:2002/Amd.1:2015(E)ii ISO 2015 All rights reserved COPYRIGHT PROTECTED DOCUMENT ISO 2015, Published in Switzerland All rights reserved. Unless otherwise specified, no part of this publication may be reproduced or utilized otherwise in any form or by any means, electronic or mecha

3、nical, including photocopying, or posting on the internet or an intranet, without prior written permission. Permission can be requested from either ISO at the address below or ISOs member body in the country of the requester. ISO copyright office Ch. de Blandonnet 8 CP 401 CH-1214 Vernier, Geneva, S

4、witzerland Tel. +41 22 749 01 11 Fax +41 22 749 09 47 copyrightiso.org www.iso.org ISO 5985:2002/Amd.1:2015(E) Foreword ISO (the International Organization for Standardization) is a worldwide federation of national standards bodies (ISO member bodies). The work of preparing International Standards i

5、s normally carried out through ISO technical committees. Each member body interested in a subject for which a technical committee has been established has the right to be represented on that committee. International organizations, governmental and non-governmental, in liaison with ISO, also take par

6、t in the work. ISO collaborates closely with the International Electrotechnical Commission (IEC) on all matters of electrotechnical standardization. The procedures used to develop this document and those intended for its further maintenance are described in the ISO/IEC Directives, Part 1. In particu

7、lar the different approval criteria needed for the different types of ISO documents should be noted. This document was drafted in accordance with the editorial rules of the ISO/IEC Directives, Part 2 (see www.iso.org/directives). Attention is drawn to the possibility that some of the elements of thi

8、s document may be the subject of patent rights. ISO shall not be held responsible for identifying any or all such patent rights. Details of any patent rights identified during the development of the document will be in the Introduction and/or on the ISO list of patent declarations received (see www.

9、iso.org/patents). Any trade name used in this document is information given for the convenience of users and does not constitute an endorsement. For an explanation on the meaning of ISO specific terms and expressions related to conformity assessment, as well as information about ISOs adherence to th

10、e WTO principles in the Technical Barriers to Trade (TBT) see the following URL: Foreword - Supplementary information. Amendment 1 to ISO 5985 was prepared by ISO/TC 34, Food products, Subcommittee SC 10, Animal feeding stuffs. ISO 2015 All rights reserved iii Animal feeding stuffs Determination of

11、ash insoluble in hydrochloric acid AMENDMENT 1 Page 2, 6 Apparatus Add the following part: 6.8 Ash-free filter paper. The percentage of ash cannot exceed 0,01 % of the filter paper. Page 3, 8.2.2.2 Replace “Filter the hot solution through an ash-free filter paper and wash the filter paper and residu

12、e with hot water until the washings are free from acid.” with “Filter the hot solution through an ash-free filter paper (6.8) and wash the filter paper and residue with hot water until the washings are free from acid.” Page 4, Table 1 Replace “Crude ash insoluble in HCl” with “Ash insoluble in HCl”

13、and correct some values of the table. Replace the unit of grams per kilogram to harmonize with the expression of the results (Clause 9) and add the units directly in the table. Table 1 Repeatability limit (r) and reproducibility limit (R) Values in grams per 100g Sample Ash insoluble in HCl, g/100g

14、r g/100g R g/100g Fishmeal 0,82 0,08 0,23 Tapioca 3,46 0,28 0,48 Meat meal 0,86 0,08 0,19 Piglet feed 0,26 0,03 0,10 Broiler feed 0,17 0,03 0,09 Barley 0,26 0,05 0,16 Palm kernel expellers 0,60 0,08 0,11 ISO 5985:2002/Amd.1:2015(E) ISO 2015 All rights reserved 1 ISO 5985:2002/Amd.1:2015(E) Page 6, T

15、able A.1 Replace “Mean crude ash content insoluble in HCl, g/kg “ with “Mean content of ash insoluble in HCl, g/100g”, correct some values in the table, replace the unit of grams per kilogram, to be in accordance with expression of results (Clause 9) and add the explanatory note below: NOTE ISO 5985

16、2002 contains incorrect figures due to miscalculation in the reproduction of the performance characteristics. The following Table A.1 contains the correct numbers. Table A.1 Statistical results of interlaboratory tests Parameter Sample a 1 2 3 4 5 6 7 Mean content of ash insoluble in HCl, g/100g 0,

17、82 3,46 0,86 0,26 0,17 0,26 0,60 Repeatability standard deviation (s r ), g/100g 0,03 0,10 0,03 0,01 0,01 0,02 0,03 Repeatability coefficient of variation, % 3,4 2,8 3,1 4,2 6,4 6,5 4,8 Repeatability limit (r), g/100g 0,08 0,28 0,08 0,03 0,03 0,05 0,08 Reproducibility standard deviation (s R ), g/10

18、0g 0,08 0,17 0,07 0,03 0,03 0,06 0,04 Reproducibility coefficient of variation, % 9,8 4,9 7,7 13,6 19,7 22,5 6,6 Reproducibility limit (R), g/100g 0,23 0,48 0,19 0,10 0,09 0,16 0,11 a1: fishmeal 5: broiler feed2: tapioca 6: barley3: meat meal 7: palm kernel expellers4: piglet feed2 ISO 2015 All rights reserved ISO 5985:2002/Amd.1:2015(E) ISO 2015 All rights reserved ICS 65.120 Price based on 2 pages

展开阅读全文
相关资源
猜你喜欢
相关搜索

当前位置:首页 > 标准规范 > 国际标准 > 其他

copyright@ 2008-2019 麦多课文库(www.mydoc123.com)网站版权所有
备案/许可证编号:苏ICP备17064731号-1