1、 c ISO 17604:2003Microbiology of food and animal feeding stuffs Carcass sampling formicrobiological analysis(IDT) 176042011 27 2002 . 184- , 1.02004 . 1 - . . - ( . . ) , 42 226 3 13 2011 . 942-4 O 17604:2003 - . - (ISO 17604:2003 Microbiology of food and animal feeding stuffs Carcass sampling formi
2、crobiological analysis), 1:2009 (ISO 17604:2003/Amd.1:2009 Amendment 1: Sampling of poultry carcasses). - , 5 - , - . () . - , , 2013 , - - II 1760420111 12 13 24 25 .26 37 .38 .5 () 6 () .8 () .9 D () 12 () .14 15 176042011III c Microbiology of food and animal feeding stuffs.Carcass sampling for mi
3、crobiological analysis 201301011 ( ). :- , / - , , , , ;- ;- . , . () . , - , - , D .2 : 4833 . . 30 C (ISO 4833 Microbiology offood and animal feeding stuffs Horizontal method for the enumeration of microorganisms Colony-counttechnique at 30 C) 5552* . Enterobacteriaceae - . (ISO 5552 Meatand meat
4、products Detection and enumeration of Enterobacteriaceae without resuscitation MPNtechnique and colony-count technique) 6579 . - Salmonella spp. (ISO 6579 Microbiology of food and animal feeding stuffs Horizontal method forthe detection of Salmonella spp.) 6887-1 . , . 1. (ISO 6887-1Microbiology of
5、food and animal feeding stuffs Preparation of test samples, initial suspension and decimaldilutions for microbiological examination Part 1: General rules for the preparation of the initial suspensionand decimal dilutions)* 21528-1, 21528-2.1 176042011 6887-2 . , . 2. (ISO 6887-2 Microbiology of food
6、and animal feeding stuffs Preparation of test samples, initial suspension and decimal dilutions formicrobiological examination Part 2: Specific rules for the preparation of meat and meat products) 7218 . - (ISO 7218 Microbiology of foods and animal feedingstuffs General rules for microbiological exa
7、minations)O 7251 . Escherichia coli. - (ISO 7251 Microbiology of food and animal feeding stuffs Horizontal method for thedetection and enumeration of presumptive Escherichia coli Most probable number technique) 10272* . Campylobacter (ISO 10272 Microbiology of food and animalfeeding stuffs Horizonta
8、l method for detection of thermotolerant Campylobacter)O 10273 . Yersinia enterocolitica (ISO 10273 Microbiology of foodand animal feeding stuffs Horizontal method for the detection of presumptive pathogenic Yersiniaenterocolitica) 13720* . Pseudomonas spp. (ISO 13720 Meatand meat products Enumerati
9、on of Pseudomonas spp.) 16654 . Escherichia coli O157 (ISO 16654 Microbiology of food and animal feeding stuffs Horizontalmethod for the detection of Escherichia coli 157)3 (. ). - . . -, (. .2 .3).4 :- ;- ;- ;- , . . - , , - .5 5.1 .5.2 () - .* 10272-1, 10272-2, 10272-3.* 13720:2010.2 176042011 - .
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