1、ICS 75.160.10Appliances, solid fuels and firelighters for barbecuingPart 2: Barbecue charcoal and barbecue charcoal briquettes Requirements and test methodsEnglish version of DIN EN 1860-2Gerte, feste Brennstoffe und Anzndhilfen zum Grillen Teil 2: Grill-Holzkohle und Grill-Holzkohlebri-ketts Anford
2、erungen und PrfverfahrenA comma is used as the decimal marker.National forewordThis standard has been prepared by CEN/TC 281 Appliances, solid fuels and firelighters for barbecuing(Secretariat: Spain).The responsible German body involved in its preparation was the Normenausschuss Gebrauchstauglichke
3、itund Dienstleistungen (Consumer Goods and Services Standards Committee), Technical Committee Grillenmit Holzkohle.AmendmentsDIN 51749, September 1989 edition, has been superseded by the specifications of EN 1860-2.Previous editionsDIN 51749: 1985-11, 1989-09.DEUTSCHE NORM May 2005DIN EN 1860-2 No p
4、art of this standard may be reproduced without the prior permission ofDIN Deutsches Institut fr Normung e.V., Berlin. Beuth Verlag GmbH, 10772 Berlin, Germany,has the exclusive right of sale for German Standards (DIN-Normen).English price group 13www.din.dewww.beuth.de9646289Continued overleaf.Docum
5、ent comprises 25 pages.08.05G4G15G70G68G95G5Supersedes DIN 51749,September 1989 edition.English versionICS 75.160.10; 97.040.20Appliances, solid fuels and firelighters for barbecuingPart 2: Barbecue charcoal and barbecue charcoal briquettes Requirements and test methods 2005. CEN All rights of explo
6、itation in any form and by any meansreserved worldwide for CEN national members.Ref. No. EN 1860-2:2005 EGerte, feste Brennstoffe und An-zndhilfen zum Grillen Teil 2: Grill-Holzkohle und Grill-Holzkohlebriketts Anforderungen und PrfverfahrenThis European Standard was approved by CEN on 2004-10-20.CE
7、N members are bound to comply with the CEN/CENELEC Internal Regulationswhich stipulate the conditions for giving this European Standard the status of anational standard without any alteration.Up-to-date lists and bibliographical references concerning such national stand-ards may be obtained on appli
8、cation to the Management Centre or to anyCEN member.The European Standards exist in three official versions (English, French, German).A version in any other language made by translation under the responsibility of aCEN member into its own language and notified to the Management Centre hasthe same st
9、atus as the official versions.CEN members are the national standards bodies of Austria, Belgium, Cyprus, theCzech Republic, Denmark, Estonia, Finland, France, Germany, Greece, Hungary,Iceland, Ireland, Italy, Latvia, Lithuania, Luxembourg, Malta, the Netherlands,Norway, Poland, Portugal, Slovakia, S
10、lovenia, Spain, Sweden, Switzerland, andthe United Kingdom.EN 1860-2February 2005Management Centre: 36, rue de Stassart, B-1050 BrusselsEuropean Committee for StandardizationComit Europen de NormalisationEuropisches Komitee fr NormungAppareils, combustibles solides etallume-barbecue pour la cuisson
11、aubarbecue Partie 2: Charbon de boiset briquettes de charbon de bois pourbarbecue Exigences et mthodesdessaiPage 2EN 1860-2:200534445566777788914161617171717171819191919191919192121212121222223242424Page 3EN 1860-2:2005Page 4EN 1860-2:2005Page 5EN 1860-2:2005Page 6EN 1860-2:2005Page 7EN 1860-2:2005P
12、age 8EN 1860-2:2005Page 9EN 1860-2:2005Page 10EN 1860-2:2005Page 11EN 1860-2:2005Page 12EN 1860-2:2005Page 13EN 1860-2:2005Page 14EN 1860-2:2005Page 15EN 1860-2:2005Page 16EN 1860-2:2005Page 17EN 1860-2:2005Page 18EN 1860-2:2005Page 19EN 1860-2:2005Page 20EN 1860-2:2005Page 21EN 1860-2:2005Page 22EN 1860-2:2005Page 23EN 1860-2:2005Page 24EN 1860-2:2005
