【考研类试卷】考研数学一-334及答案解析.doc

上传人:medalangle361 文档编号:1393600 上传时间:2019-12-03 格式:DOC 页数:7 大小:127KB
下载 相关 举报
【考研类试卷】考研数学一-334及答案解析.doc_第1页
第1页 / 共7页
【考研类试卷】考研数学一-334及答案解析.doc_第2页
第2页 / 共7页
【考研类试卷】考研数学一-334及答案解析.doc_第3页
第3页 / 共7页
【考研类试卷】考研数学一-334及答案解析.doc_第4页
第4页 / 共7页
【考研类试卷】考研数学一-334及答案解析.doc_第5页
第5页 / 共7页
点击查看更多>>
资源描述

1、考研数学一-334 及答案解析(总分:146.00,做题时间:90 分钟)一、B选择题/B(总题数:8,分数:32.00)1. (分数:4.00)A.B.C.D.2. (分数:4.00)A.B.C.D.3. (分数:4.00)A.B.C.D.4. (分数:4.00)A.B.C.D.5. (分数:4.00)A.B.C.D.6. (分数:4.00)A.B.C.D.7. (分数:4.00)A.B.C.D.8. (分数:4.00)A.B.C.D.二、B填空题/B(总题数:6,分数:24.00)9. (分数:4.00)填空项 1:_10. (分数:4.00)填空项 1:_11. (分数:4.00)填空项

2、 1:_12. (分数:4.00)填空项 1:_13. (分数:4.00)填空项 1:_14. (分数:4.00)填空项 1:_三、B解答题/B(总题数:9,分数:90.00)15. (分数:10.00)_16. (分数:10.00)_17. (分数:10.00)_18. (分数:10.00)_19. (分数:10.00)_20. (分数:10.00)_21. (分数:10.00)_22. (分数:10.00)_23. (分数:10.00)_考研数学一-334 答案解析(总分:146.00,做题时间:90 分钟)一、B选择题/B(总题数:8,分数:32.00)1. (分数:4.00)A.B.C

3、D. 解析:2. (分数:4.00)A.B. C.D.解析:3. (分数:4.00)A.B. C.D.解析:4. (分数:4.00)A.B. C.D.解析:5. (分数:4.00)A.B. C.D.解析:6. (分数:4.00)A.B. C.D.解析:7. (分数:4.00)A.B.C.D. 解析:8. (分数:4.00)A.B.C. D.解析:二、B填空题/B(总题数:6,分数:24.00)9. (分数:4.00)填空项 1:_ (正确答案: )解析:10. (分数:4.00)填空项 1:_ (正确答案:2)解析:11. (分数:4.00)填空项 1:_ (正确答案: )解析:12. (分

4、数:4.00)填空项 1:_ (正确答案: )解析:13. (分数:4.00)填空项 1:_ (正确答案:2)解析:14. (分数:4.00)填空项 1:_ (正确答案: )解析:三、B解答题/B(总题数:9,分数:90.00)15. (分数:10.00)_正确答案:()解析:16. (分数:10.00)_正确答案:()解析:17. (分数:10.00)_正确答案:()解析:18. (分数:10.00)_正确答案:()解析:19. (分数:10.00)_正确答案:()解析:20. (分数:10.00)_正确答案:()解析:21. (分数:10.00)_正确答案:()解析:22. (分数:10.00)_正确答案:()解析:23. (分数:10.00)_正确答案:()解析:

展开阅读全文
相关资源
猜你喜欢
  • CSN 56 0246 Cast 11-1982 Methods of testing for canned semi-finished products and products of fruits and vegetables Determination of ash and its alkalinity《水果和蔬菜的罐头产品测试方法 灰分及其碱度测定》.pdf CSN 56 0246 Cast 11-1982 Methods of testing for canned semi-finished products and products of fruits and vegetables Determination of ash and its alkalinity《水果和蔬菜的罐头产品测试方法 灰分及其碱度测定》.pdf
  • CSN 56 0246 Cast 12-1982 Methods of testing for canned semi-finished products and products of fruit and vegetables Determination of mineral impurities《水果和蔬菜的罐头产品测试方法 矿物杂质测定》.pdf CSN 56 0246 Cast 12-1982 Methods of testing for canned semi-finished products and products of fruit and vegetables Determination of mineral impurities《水果和蔬菜的罐头产品测试方法 矿物杂质测定》.pdf
  • CSN 56 0246 Cast 13-1983 Methods of testing for canned semi-finished products and products of fruits and vegetables Determination of total acidity《水果和蔬菜食品半成品和产品的罐头测试方法 总酸度测定》.pdf CSN 56 0246 Cast 13-1983 Methods of testing for canned semi-finished products and products of fruits and vegetables Determination of total acidity《水果和蔬菜食品半成品和产品的罐头测试方法 总酸度测定》.pdf
  • CSN 56 0246 Cast 14-1983 Methods of testing for canned semi-finished products and products of fruits and vegetables Determination of ethanol《水果和蔬菜食品半成品和产品的罐头测试方法 乙醇测定》.pdf CSN 56 0246 Cast 14-1983 Methods of testing for canned semi-finished products and products of fruits and vegetables Determination of ethanol《水果和蔬菜食品半成品和产品的罐头测试方法 乙醇测定》.pdf
  • CSN 56 0246 Cast 15-1983 Methods of testing for canned semi-finished products of fruits and vegetables Determination of volatile acids《水果和蔬菜罐头食品半成品及成品测试方法 挥发酸的测定》.pdf CSN 56 0246 Cast 15-1983 Methods of testing for canned semi-finished products of fruits and vegetables Determination of volatile acids《水果和蔬菜罐头食品半成品及成品测试方法 挥发酸的测定》.pdf
  • CSN 56 0246 Cast 16-1983 Methods of testing for canned semi-finished products and products of fruits and vegetables Determination of essential oil《水果和蔬菜罐头食品半成品及成品测试方法 香精油测定》.pdf CSN 56 0246 Cast 16-1983 Methods of testing for canned semi-finished products and products of fruits and vegetables Determination of essential oil《水果和蔬菜罐头食品半成品及成品测试方法 香精油测定》.pdf
  • CSN 56 0246 Cast 17-1983 Methods of testing for canned semi-finished products and products of fruits and vegetables Determination of pulp (volume)《水果和蔬菜罐头半成品和产品的测试方法 测定纸浆(体积)》.pdf CSN 56 0246 Cast 17-1983 Methods of testing for canned semi-finished products and products of fruits and vegetables Determination of pulp (volume)《水果和蔬菜罐头半成品和产品的测试方法 测定纸浆(体积)》.pdf
  • CSN 56 0246 Cast 18-1985 Testing methods for canned semi-finished products and products of fruits and vegetables Determination of sugar content《水果和蔬菜食品半成品和产品的罐头测试方法 糖分测定》.pdf CSN 56 0246 Cast 18-1985 Testing methods for canned semi-finished products and products of fruits and vegetables Determination of sugar content《水果和蔬菜食品半成品和产品的罐头测试方法 糖分测定》.pdf
  • CSN 56 0246 Cast 2-1985 Methods of testing for canned semi-finished products and products of fruit and vegetable Desulphitation of pulp for preparation for sensory evaluation《水果和蔬菜.pdf CSN 56 0246 Cast 2-1985 Methods of testing for canned semi-finished products and products of fruit and vegetable Desulphitation of pulp for preparation for sensory evaluation《水果和蔬菜.pdf
  • 相关搜索

    当前位置:首页 > 考试资料 > 大学考试

    copyright@ 2008-2019 麦多课文库(www.mydoc123.com)网站版权所有
    备案/许可证编号:苏ICP备17064731号-1