CNS 7070-1981 Spices and Condiments Determination of Moisture Content (Entrainment Method)《香辛料及调味料之检验法–水分含量之测定》.pdf

相关资源

CNS 8732-1982 Spices and Condiments Cardamons Specification《香辛料及调味料–豆蔻》.pdf

CNS 8048-1981 Spices and Condiments - Nomenolature《香辛料及调味料之命名》.pdf

CNS 8049-1981 Spices and Condiments - Curry Powder - Specification《香辛料及调味料–咖哩粉》.pdf

NY 5323-2006 无公害食品 香辛料.pdf

GB T 21725-2017 天然香辛料 分类.pdf

NY T 901-2004 绿色食品 香辛料.pdf

CNS 5926-1997 Method of test for spices and condiments-Sampling《香辛料及调味料之检验法–取样》.pdf

GB 14891.4-1997 辐照香辛料类卫生标准.pdf

CNS 7919-1981 Spices and Condiments (Determination of Total Ash)《香辛料及调味料之检验法–全灰分之定量》.pdf

GB T 12729.1-1991 香辛料和调味品 名称.pdf

猜你喜欢

ASTM B803 B803M-2008e1 Standard Specification for High-Strength Zinc-5% Aluminum-Mischmetal Alloy-Coated Steel Core Wire for Use in Overhead Electrical Conductors《高架电导性用高强度锌-5%铝-混合.pdf

ASTM B803-2002 Standard Specification for High-Strength Zinc-5% Aluminum-Mischmetal Alloy-Coated Steel Core Wire for Aluminum and Aluminum-Alloy Conductors Steel Reinforced《钢芯铝和铝合金.pdf

ASTM B803-2008 Standard Specification for High-Strength Zinc-5% Aluminum-Mischmetal Alloy-Coated Steel Core Wire for Use in Overhead Electrical Conductors《架空导线用高强度锌-5%铝混合稀土合金镀层钢丝芯导.pdf

ASTM B804-2002(2007) Standard Specification for UNS N08367 and UNS N08926 Welded Pipe《UNS N08367和UNS N08926焊接管标准规范》.pdf

ASTM B804-2002(2013) Standard Specification for UNS N08367 and UNS N08926 Welded Pipe《UNS N08367和UNS N08926焊接管标准规格》.pdf

ASTM B805-2006 Standard Specification for Precipitation Hardening Nickel Alloys Bar and Wire《淀积硬化镍合金钢棒和钢丝的标准规范》.pdf

ASTM B805-2006(2011) Standard Specification for Precipitation Hardening Nickel Alloys Bar and Wire《淀积硬化镍合金钢棒和钢丝的标准规范》.pdf

ASTM B805-2006(2017)e1 Standard Specification for Precipitation Hardening Nickel Alloys Bar and Wire《淀积硬化镍合金棒材和线材的标准规格》.pdf

ASTM B806-2006 Standard Specification for Copper Alloy Permanent Mold Castings for General Applications《通用铜合金永久铸模铸件的标准规范》.pdf